Sansuke Yakuin
三介 薬院店
3.03
（1 reviews）JPY 1,500
Izakaya
Fukuoka-shi Chuo-ku, Fukuoka, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Sunday
Closed
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.05km from Yakuinnoodoori station0.58km from Yakuinn station0.89km from Sakurazaka station0.94km from Watanabedoori station1.05km from Fukuoka (Tenjin) station1.05km from Tennjinnminami station1.10km from Akasaka station
Seating Options
Counter Table
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy place that embodies the traditions of Fukuoka
Sansuke Yakuin is a restaurant where you can truly experience the essence of a Hakata izakaya. The retro atmosphere of the interior allows you to enjoy a rich menu featuring Hakata-style dishes such as yakitori, seafood, and motsunabe. The warm hospitality makes visitors feel right at home. Once you visit, you'll want to come back—be sure to experience its charm for yourself.
Ratings
3.03（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.03(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cuisine
Kagoshima Black Hair Wagyu Offal Hot Pot Miso Flavor / Soy Sauce Flavor
The chef's recommendation is soy sauce flavor! 980 yen per serving
Market value (please ask)
Beef Sagari
Kagoshima-produced black-haired wagyu that you will understand once you taste it!
JPY 380
Beef Liver Skewers
Delicious with a mild sweetness!
JPY 150
Sanduzuri, Kawa, Peta, Seseri, Momomi, Tebasaki etc...
Chicken skewers from 70 yen
Market value (please ask)
Bara, Miso Sagari, Bara Nankotsu etc...
Pork skewers from 90 yen
Market value (please ask)
Shishamo, Geso, Bayashira, Unagi Kushi, etc.
Seafood skewers from 120 yen
Market value (please ask)
White leek, enoki, onion, shiitake, garlic, etc.
Vegetable skewers from 70 yen
Market value (please ask)
Dango, Kamotsukune, Spicy Dango, Handmade Tsukune, etc.
Tsukune skewers from 100 yen
Market value (please ask)
Cheese, Mochi, Shiso, etc...
Skewered Roll
Market value (please ask)
Tiger Pufferfish Sashimi
JPY 650
Kanpachi Sashimi etc...
Sashimi is also daily special♪
Market value (please ask)
Burikama, Hokke, Sabamirin etc...
Grilled fish is also daily special♪
Market value (please ask)
Tomato Cheese Salad, Japanese Style Salad etc...
All 4 types of salad ♪ from 400 yen~
Market value (please ask)
Agedashi Tofu, Handmade Croquette, Sanke Satsuma Age, Chicken Wing Gyoza, Plump Shrimp Mayo, etc.
Still going strong! Fried foods are also abundant, starting from 380 yen.
Market value (please ask)
Grilled Eggplant, Sanzuke Kamaboko, Satsuma Chicken Salt Grilled, Yam Potato Okonomiyaki Style, Chijimi etc...
Grilled dishes from 250 yen
Market value (please ask)
Beef Tendon Stew
We also prepare delicious stews made with the taste of home cooking, made by the owner, which change daily.
Market value (please ask)
Bean Sprout Butter, Pork Kimchi, Stir-fried Hormone, Liver and Garlic etc...
Stir-fried dishes from 380 yen
Market value (please ask)
Onigiri (Plum, Bonito Flakes, Salmon, Mentaiko, Kelp)
160 yen each
Market value (please ask)
Grilled Rice Ball
150 yen each
Market value (please ask)
Tea Rice (Plum, Mentaiko, Salmon, Squid Salted)
Market value (please ask)
The menu changes daily as well. Please be sure to check the whiteboard inside the restaurant.
Market value (please ask)
Drink
Ichiban Shibori Draft Beer
JPY 500
Bottle Beer (Asahi or Kirin)
JPY 500
Kirin Free
JPY 300
Nihonshu
1 go 350 yen, 2 go 650 yen
Market value (please ask)
Shochu (Sweet Potato, Barley, Buckwheat)
1 go 350 yen, 2 go 650 yen
Market value (please ask)
Plum Wine (On the Rocks)
JPY 500
Pine Bamboo Plum (Cold Sake)
JPY 650
Miyagikyo (Cold Sake)
JPY 1,050
Kiccho Bosan
Black Koji 450 yen per cup
Market value (please ask)
Funabouzan
Yellow Koji 450 yen per cup
Market value (please ask)
Sashu Hoizan
Three-stage brewing 400 yen per cup
Market value (please ask)
Ranbiki
400 yen per cup
Market value (please ask)
Kyohou, Grapefruit, Apricot, Peach, Yuzu etc...
Chuhai 400 yen each
Market value (please ask)
Highball
JPY 450
Cassis Orange, Screwdriver, Moscow Mule, Salty Dog, Gin and Tonic, etc.
Cocktails 400 yen each
Market value (please ask)
Oolong Tea, Ginger Ale, Calpis, Coca-Cola, Orange
Soft drinks 200 yen each
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sansuke Yakuin
Japanese
三介 薬院店
Korean
산스케 야쿠인텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.05km from Yakuinnoodoori station0.58km from Yakuinn station0.89km from Sakurazaka station0.94km from Watanabedoori station1.05km from Fukuoka (Tenjin) station1.05km from Tennjinnminami station1.10km from Akasaka station
Hours
Sunday
Closed
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter Table
Facilities
Parking lot
None
Smoking
Smoking
Opening date
November 7, 1996
Website
None
Restaurant details
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