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Kitchen Doromamire
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A Western-style restaurant with exquisite creative dishes and yakitori
Highlights
Ratings
Japan User ratings3.43(1 review)Reviews
Photos
Menu
Our specialty "Kusa-nabe" is a nabe in which leafy vegetables from the field are added in abundance to a golden broth made from a combination of Hinai Jidori chicken broth and bonito broth. It is sure to get you hooked!
This course allows you to fully enjoy Akita Hinai Jidori and Kai Shingen Chicken, which are purchased directly from us. Recommended for those who want to eat yakitori anyway!
This is a luxurious course filled with yakitori and one of the restaurant's most popular dishes! This is a special course only available at Kitchen Doromamire that includes our original risotto to finish! This course is also recommended for those who want to enjoy a glass of wine.
The large Negima made with Hinai chicken is priced uniquely!
This dish is made from minced Hinai chicken with the texture of cartilage added, carefully grilled from raw! Both the salt and sauce are exquisite!!
It is melting liver!
It is the connecting part between the heart and the liver.
This is our proud dressing! There are customers who ask for a refill every time.
Served with focaccia bread
Summer limited edition◆Mud-covered summer's popular No.1! Each kernel of corn is carefully peeled. The sweetness bursts in your mouth.
A golden soup made with Hinai chicken glass soup and bonito stock! Once you try it, you'll definitely get hooked! Please enjoy plenty of fresh leafy vegetables delivered directly from the farm!
Dry sparkling wine bottle 3520 yen
Champagne
A land where high-quality grapes are born from the cool breeze 'Sasako Oroshi' from Mount Fuji.
From Moldova, a fresh dry wine with an aromatic scent like osmanthus.
Aromas of lychee, plum, and rose. A lively dry taste with a slight spiciness felt on the tip of the tongue.
Gentle aromas of apricot and citrus. A refreshing organic orange wine that does not have any unpleasant oxidative nuances.
Red wine made using the traditional Georgian method of Qvevri. Wild and medium-bodied.
Very strong sweetness made from dried grapes, with smooth tannins. Full-bodied.
The grape variety is a native Brocol from southern France. It has been aged for 8 years, resulting in a smooth and lingering aftertaste.
The carefully selected white wines by the sommelier are always available in more than 10 varieties.
You can clearly feel the goodness of Koshu.
Fragrant white wine from Moldova
An Italian organic wine producer. This orange wine pairs well with grilled chicken.
We have more than 10 types of red wine carefully selected by our sommelier.
A refreshing Pinot Noir from Chile. A flavor that can be enjoyed even on its own.
Red wine from Georgia. While orange wine is famous, the red wine made in the stone vessel 'Qvevri' is smooth.
An Italian organic wine producer. A rich and fruity Primitivo made from dried grapes.
A king's wine completed with over 10 years of aging.
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