Harlem Freak
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A restaurant where you can enjoy hearty American cuisine
Ratings
Japan User ratings3.10(2 reviews)Reviews
Menu
This is a standard course that allows you to enjoy Harlem Freak's most popular menu at a reasonable price. Please note that the course menu is subject to change without notice depending on the season, availability, and other factors. Please understand in advance.
A higher grade course that allows you to taste all the meat you can handle! Course contents are subject to change without notice depending on the season, availability, and other factors. Please be forewarned in advance.
Using Icelandic raw lamb that has been sterilized with low-temperature heating. This is a dish that allows you to directly savor the flavor of lamb! Finished with a refreshing grated soy sauce!
The outside is grilled to a crisp, while the inside is finished in a rare state, overflowing with meat juices. Once you experience the fun texture and flavor of beef heart, you won't be able to stop!
A dish that has maintained its popularity since the opening!! The combination of sweet and spicy buffalo sauce and the rich blue cheese sauce with a subtle aroma is outstanding. The junk! Be sure to try it at least once!!!
The lamb chop is slowly roasted while being infused with herb aromas. The deliciousness of the simply grilled bone-in lamb is irresistible!! Simple is best!
Chicken skin fried in homemade spiced batter, prepared in a Western-style nanban-zuke, or escabeche. Perfect as a light snack!
The chicken prosciutto is rich and moist, infused with the umami of kombu.
The richness of egg yolk with forest butter! A highly popular dish among women.
If you're unsure, just go with this! You can order it as a chef's choice, but feel free to say things like, 'Make sure to include this!' and so on; we can accommodate your requests!
Just a little bit of vegetables as a palate cleanser...
The accent of homemade anchovy flakes is irresistible!
Can be made without Gorgonzola!
Everyone loves thin long potatoes!
High-grade lean meat!!! You can directly taste the simple umami of the meat! The meat!!!
The chicken is cooked whole in low-temperature oil to make confit! The flavor of the bone-in meat is concentrated! Enjoy it heartily!
ASK.....The daily changing meats based on that day's procurement situation. Please ask the staff.
Carefully peel organic lemons and soak them in vodka with juice and honey. Please try the complex flavor created by the slight bitterness of the peel and the sweet and sour taste of the lemon. In summer, enjoy it with soda, and in winter, try it with hot water.
Please enjoy the refreshing aroma and aftertaste that wafts through your nose with every sip of this Moscow Mule made with vodka infused with whole ginger.
Craft beer brewed in Roppongi, Minato, Tokyo. The slight bitterness of the hops and the refreshing citrus notes linger, allowing you to fully enjoy this brew.
A highball made with a strong-flavored type of whiskey from Scotland, infused with pepper and chili, mixed with soda. It's a unique adult highball!
Don't lose to Corona.
This is a beer from Jamaica.
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