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Overview

Official

FREGOLI

Name: FREGOLI
Telephone: +81354231225
Price range: JPY 12,000
Rating: 3.63

フレーゴリ

3.63

（13 reviews）

JPY 3,500

JPY 12,000

Italian

Shibuya-ku, Tokyo, Japan

31

Messages

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 3,500

JPY 12,000

Hours

Sunday

Closed

Monday

Closed

Tuesday

12:00~15:00

(L.O.13:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

12:00~15:00

(L.O.13:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

12:00~15:00

(L.O.13:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Friday

12:00~15:00

(L.O.13:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

12:00~15:00

(L.O.13:30)

Accepts reservations

18:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.69km from Ebisu station0.85km from Hiroo station1.16km from Shirokanedai station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA,Master,JCB,AMEX)

June 14 to July 11, 2026

S	M	T	W	T	F	S
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

Reservations close at : Reservation day 1 hours 0 minutes in advance

A bistro that fuses exciting Italian and French cuisine

Fregoli is a small bistro nestled in Ebisu, where you can enjoy a delightful fusion of Italian and French dishes. The chef's unique sense shines through in the dishes, which expertly utilize fresh seasonal ingredients. The cozy and warm interior makes it an inviting place that you'll want to visit again and again. The portions are generous, ensuring it becomes a favorite spot.

Ratings

3.63（13 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.23

Service

4.2

Ambience

4.3

Value

3.85

Japan User ratings3.66(9 reviews)

Food

4.23

Service

4.20

Ambience

4.30

Value

3.85

Reviews

Aさん

@vitaminlemonchan

Japan

Dec 5, 2025

4.0

Food

4

Service

4

Ambience

4

Value

4

Date and time of your visit: 12, 2025 Lunch

Budget per person: JPY 1,300

【Tokyo Ebisu】 I made my first visit to a cozy hidden Italian restaurant in Ebisu. It seems to have been newly renovated this year. ★2-8-9 Ebisu, Shibuya-ku, Tokyo ★1,000 to 3,000 yen per person Lunch ◇Today's pasta with bread A creamy dish topped with salty pancetta and plenty of mushrooms. It was a type of pasta I love, and it was very delicious. Even at the last order time of 13:30, they kindly let me in, and the service was very comfortable. I will visit again, thank you for the meal.

たかじ〜

@takaji

Japan

Oct 18, 2019

3.4

Went to Tokyo for a meeting and Passion Leaders awards. It was a valuable time again with lots of learning and opportunities for us. The direction, presentation, and discussions were all top-notch. I am now even more motivated (laugh). The next free lecture by Representative Kondo will be held on September 26 (for business owners only, but please contact us if you are interested). We will also move around the fashionable stores on foot as much as possible to make sure we get a good snap 📸. I am grateful to my friends who help me a lot when I'm away 😭

みそ

@kanimiso1001

Japan

Sep 24, 2020

3.7

Date and time of your visit: 8, 2020 Dinner

Budget per person: JPY 8,000

Ghibier. They offer various gibier dishes such as horse, boar, and donkey. The most important thing, of course, is that it is very tasty and has no smell. The horse meat in particular is first class. I had never had horse sashimi carpaccio before, but it was astonishingly delicious.

Yhonda

@melosun11

Japan

Oct 8, 2020

3.5

Date and time of your visit: 10, 2020 Breakfast

A meat bar in Ebisu. The variety of meats available is impressive, and the dishes are sure to make your eyes dance with excitement. Horse, duck, wild boar, donkey, you name it, you can enjoy it to the fullest. Horse's lips are delicious.

1