ワインの名に懸けて
3.36
（0 reviews）JPY 1,500JPY 2,500
Bistro
Kobe-shi Chuo-ku, Hyogo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
Closed
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.12km from Kobe Sannomiya station0.13km from Sannnomiya station0.34km from Sannnomiya・Hanadokeimae station0.38km from Kyuukyoryuuchi・Daimarumae station0.39km from Sannnomiya station0.51km from Motomachi station0.76km from Kennchoumae station0.76km from Bouekisennta station1.02km from Minatomotomachi station1.18km from Hanakuma station
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay and d Pay)
Ratings
3.36（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
First thing to try when you come here! Foie Gras Terrine!
You can eat foie gras terrine, which is rarely seen at standing bars?! Please try the delicately prepared foie gras at least once!!
Two Types of Foie Gras Terrine
A great set featuring two types: one cooked at low temperature and the other caramelized! You'd be missing out if you don't eat it right now!!
JPY 1,000
The umami of seafood is intense! Absolutely satisfying!
A bouillabaisse made with plenty of seafood! You can even finish it off with risotto!!
Chef's Special Seafood Bouillabaisse
The soup is infused with seafood broth, and in the end, rice is added to transform it into a delicious risotto! You can easily enjoy it just as it is!!
JPY 1,500
Super Moist and Juicy!!
Would you like to try this tender duck?? We are always waiting for you♪
Low Temperature Cooked Duck
The surface of the duck is slightly seared, so please enjoy it with balsamic sauce.
JPY 400
Served on a sizzling hot plate!
This comes out with a sizzling sound right in front of you, allowing you to enjoy its wonderful aroma and visual appeal!
Roasted Duck Skillet
A dish served with hot vegetables and a light drizzle of soy sauce that adds a delightful aroma. We present you with an irresistible dish.
JPY 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
ワインの名に懸けて
Japanese
ワインの名に懸けて
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.12km from Kobe Sannomiya station0.13km from Sannnomiya station0.34km from Sannnomiya・Hanadokeimae station0.38km from Kyuukyoryuuchi・Daimarumae station0.39km from Sannnomiya station0.51km from Motomachi station0.76km from Kennchoumae station0.76km from Bouekisennta station1.02km from Minatomotomachi station1.18km from Hanakuma station
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
Closed
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay and d Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
None
Power supply
available
Smoking
Separated
Opening date
August 2, 2024
Restaurant details
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