Ride On
雷井土音
3.46
（4 reviews）JPY 5,500
Izakaya
Sapporo-shi Chuo-ku, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
15:00~24:00
(L.O.23:30)
Accepts reservations
Monday
15:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
15:00~24:00
(L.O.23:30)
Accepts reservations
Friday
15:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
15:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
15:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.09km from Susukino station0.13km from Tanukikoji station0.28km from Housuisusukino station0.31km from Nishiyonnchoume station0.37km from Shiseikannshougakkoumae station0.45km from Oodoori station0.64km from Higashihonngannjimae station0.72km from Nishihacchoume station0.75km from Basusennta Mae station0.84km from Nakajimakouenn station0.97km from Chuuoukuyakushomae station0.99km from Yamahanakujou station1.08km from Nishijuuicchoume station1.15km from Sapporo station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, and Rakuten Pay)
| S | M | T | W | T | F | S |
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：Real-time reservation
：Request
：No available seats
：Closed
An izakaya to enjoy dashi and carefully selected sake
Raidoon is an izakaya known for its dishes that utilize fresh ingredients and dashi. Each dish is meticulously prepared, allowing you to savor seasonal flavors with every visit. With around 40 varieties of sake available, the appealing lineup includes dashi-infused warm sake and umeshu, providing a satisfying drinking experience.
Ratings
3.46（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
"All-you-can-drink" [5,500 yen course] OK on the day!
You can order on the same day!
JPY 5,500
"All-you-can-drink" [5,500 yen course with nabe and rice porridge] You can enjoy nabe as the main dish, 5 sashimi and rice porridge at the end of the meal.
You can order on the same day!
JPY 5,500
[All-you-can-drink] [6,500 yen course] A luxurious plan including 7 sashimi, 1 dish, grilled dish, and rice to finish the meal.
This is a carefully selected course that also focuses on the ingredients used!
JPY 6,500
《All-you-can-drink》 【6,500yen course with nabe and rice porridge】: A luxurious plan with nabe as the main dish, 7 sashimi dishes, and rice porridge as the end.
This is a carefully selected course that also focuses on the ingredients used!
JPY 6,500
《20:30〜Only》【All-you-can-drink plan】Best for second party ◎Luxurious all-you-can-drink with assorted snacks to enjoy in a relaxed atmosphere
This plan includes all-you-can-drink and assorted snacks.
JPY 4,000
Today's Recommendation [Sashimi]
This is an example from a certain day.
Sashimi Platter (for one)
JPY 1,100
Chip
JPY 1,200
Bluefin Tuna
JPY 1,200
Sawara
JPY 850
Herring
JPY 850
Shima Ebi
JPY 700
Scallop
JPY 700
Today's Recommendation [Seasonal]
This is an example from a certain day.
Grilled Salmon with Salt and Butterbur Miso
JPY 1,200
Tuna Cutlet with Garlic Chives Miso
JPY 1,200
Mink Whale Tataki
JPY 1,000
Smoked Soy Sauce Patcho with Sawara and New Onion
JPY 1,000
Aged Lily Bulb Tempura
JPY 850
Aged Lily Bulb Butter Soy Sauce
JPY 850
White Asparagus and Seasoning Egg
JPY 850
Steamed Abalone with Hatcho Miso Sauce
JPY 800
Stir-fried Asparagus and Lotus Root with Sake Lees Butter
JPY 800
White Shrimp Tempura
JPY 700
Snap Peas in Dashi with Cheese
JPY 650
Ueshima Farm Asparagus Tempura
JPY 650
Ueshima Farm Grilled Asparagus
JPY 650
Asparagus in Dashi with Vinegar Miso Sauce
JPY 600
Grilled Young Corn with Miso
JPY 450
Today's Recommendation [Dish]
This is an example from a certain day.
Asparagus Lamb and Leaf Garlic Broth Stir-fry
JPY 1,500
Natural Ezo Deer Shabu Shabu Hot Pot
JPY 1,400
Natural Ezo Deer Tartare
JPY 1,400
Shiraoi Beef Sukiyaki
JPY 1,400
White Old Cow Hamburger
JPY 1,300
Sea Urchin Tempura
JPY 800
Fried Sea Bream Cheek with Yurin Sauce
JPY 750
Today's Namekoro
With seaweed +100 yen
JPY 700
Scallops with Ise Bay Butter Grilling
JPY 600
Simmered Small Fish
JPY 600
White Old Cow and Lily Root Croquette
JPY 600
Yuzu Daikon
JPY 300
Today's Recommendation [Grilled Fish / Stewed Fish]
This is an example from a certain day.
Chip Yaki
JPY 1,800
Grilled Bluefin Tuna Collar
JPY 1,800
Grilled Bluefin Tuna Small
JPY 1,200
Grilled Salmon with Butterbur Miso
JPY 1,200
Braised Bluefin Tuna with Yuzu Salt Koji
JPY 1,000
Today's Grilled or Stewed Fish Head
JPY 700
Grilled Spanish Mackerel Belly with Saikyo Miso
JPY 700
Today's Recommendation [Light Snacks]
This is an example from a certain day.
Homemade Salt Sea Urchin
JPY 1,500
Yoshida's Aged Salami
JPY 900
Homemade Salmon Jerky
JPY 650
Grilled Dried Herring (Dried Herring without Bones)
JPY 650
Tuna Skin with Yuzu Miso Dressing
JPY 600
Shiitake and Myoga Nanban Zuke
JPY 450
Daikon Harihari Pickles
JPY 250
Salmon Skin Crackers
JPY 250
Dashi-Infused Sea Bream Collar Rice
JPY 950
Sea Bream and Sea Bass Yuzu Salt Ramen
JPY 750
Spice Curry
Includes rice + 100 yen
JPY 700
Meat
White Old Cow Tataki
JPY 1,400
Natural Ezo Deer Steak
JPY 1,400
Wakamatsu Porkman Steak
JPY 1,100
Grilled Chicken Marinated in Sake Koji
JPY 800
Sake Appetizers and Dishes
Homemade Karasumi
JPY 1,000
Firefly Squid in Soy Sauce Marinade
JPY 600
Nara Pickles
JPY 400
Addictive Kelp
JPY 150
Rice
It will take about 30 minutes.
Clay Pot Carbonara Rice
JPY 1,300
Crab and Crab Miso Clay Pot Rice
JPY 1,300
Fresh Fish Tai Dashi Ochazuke
JPY 650
Homemade Miso
Garlic Chive Miso
JPY 300
Mountain Wasabi Miso
JPY 300
Today's Miso
JPY 300
Miso Three Varieties
JPY 650
Dashi
Dashi Warm Sake
A dish to enjoy by mixing Thai dashi and warm sake.
JPY 1,100
Today's Dashi-Maki Tamago
JPY 700
Fried Food
Seseri Zangi
JPY 900
Hon Maguro Negi Pon
One piece
JPY 750
Maitake Tempura
JPY 600
Aged Potato and Niseko Cheese Baked
JPY 750
Aged Sweet Potato Bottarga Butter
JPY 700
Fried Aged Sweet Potato
JPY 600
Mukkawa Grown Grilled Shiitake with Gorgonzola Sauce
JPY 800
Raw Shiitake Sashimi
JPY 500
Cheese Niseko Cheese Workshop
Cheese Platter 3 Types
JPY 900
Salad
Seasonal Vegetables and Niseko Cheese Salad
JPY 750
Takeout
Miso Varieties
JPY 500
Drinks
SAPPORO CLASSIC
JPY 650
Red Star (Sapporo Lager)
Bottle
JPY 750
Today's Craft Beer
JPY 1,300
Non-Alcoholic Beer
JPY 550
Barrel-Filled Sparkling Wine
JPY 550
Dewar's Scotch Whisky
JPY 650
Chita
JPY 1,100
Hakushu
JPY 1,100
Yamazaki
JPY 1,500
Today's Fruit Wine
JPY 700
Plum Wine
JPY 700
Craft Gin
JPY 1,100
Nihonshu
90cc…650 yen, 180cc…1,100 yen
Market value (please ask)
Wine
Glass...1,000 yen Bottle...5,500 yen and up
Market value (please ask)
Shochu
Wheat
JPY 750
Yam
JPY 750
Brown Sugar
JPY 750
Awamori
JPY 750
Tea Split
Oolong Tea
JPY 550
Sencha
JPY 550
Corn Tea
JPY 550
Jasmine Tea
JPY 550
Sour
Green Shiso
JPY 550
Grapefruit
JPY 550
Lemon
JPY 550
Kochi Grated Ginger
JPY 550
Supreme Tomato
JPY 550
Calpis
JPY 550
Bubble Cocktail
Raspberry
JPY 550
Yuzu
JPY 550
Passion Fruit
JPY 550
Ehime Prefecture Farmer Limone
Limoncello
JPY 800
Citrus Beer
JPY 850
Seasonal Citrus Juice
JPY 700
Soft Drink
Oolong Tea
JPY 400
Green Tea
JPY 400
Corn Tea
JPY 400
Jasmine Tea
JPY 400
Wilkinson Ginger Ale (Spicy)
JPY 400
All-You-Can-Drink for 2 Hours
We ask for a minimum order of 2 dishes per person. Please note that glass exchange is required. Last order is 15 minutes before the end time.
All-You-Can-Drink Menu
・Sapporo Classic Draft ・Keg Sparkling Wine ・Glass Wine ・Shochu (Sweet Potato / Barley / Brown Sugar / Rice / Awamori) ・Whiskey (Dewar's) Highball / Straight / On the Rocks / Watered Down ・Tea Mix Ulong Tea / Corn Tea / Jasmine Tea / Sencha ・All sake with the label facing up is OK! It can also be warmed, so feel free to tell the STAFF. ・Sour Blue Shiso / Grapefruit / Kochi Ginger Grated Premium Tomato / Lemon / Calpis ・Sparkling Cocktails Passion Fruit / Yuzu / Raspberry (Sours and Sparkling Cocktails can also be made non-alcoholic) ・Plum Wine ・Fruit Wine ・Soft Drinks Ulong Tea / Corn Tea / Jasmine Tea / Sencha
JPY 3,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ride On
Japanese
雷井土音
Korean
라이도온
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.09km from Susukino station0.13km from Tanukikoji station0.28km from Housuisusukino station0.31km from Nishiyonnchoume station0.37km from Shiseikannshougakkoumae station0.45km from Oodoori station0.64km from Higashihonngannjimae station0.72km from Nishihacchoume station0.75km from Basusennta Mae station0.84km from Nakajimakouenn station0.97km from Chuuoukuyakushomae station0.99km from Yamahanakujou station1.08km from Nishijuuicchoume station1.15km from Sapporo station
Hours
Sunday
15:00~24:00
(L.O.23:30)
Accepts reservations
Monday
15:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
15:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
15:00~24:00
(L.O.23:30)
Accepts reservations
Friday
15:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
15:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
15:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, and Rakuten Pay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Non-smoking
Opening date
October 24, 2015
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