Tsuki
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Latest Information
A refined Japanese dining experience in Gotanda
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This is our signature course that allows you to fully enjoy dishes using premium ingredients such as A5-ranked Japanese beef and seasonal ingredients. Beverages are also included. Please take this opportunity to fully enjoy "Tsuki. Please take this opportunity to enjoy "Tsuki" to the fullest. It is also recommended for dinner and date.
We will prepare dishes that make the most of seasonal ingredients from season to season. Beverages are included in the price, making this a very economical course.
Extremely rare tuna bottarga mixed dish
This dish is very popular at our restaurant and is a masterpiece that exceeds expectations in both appearance and taste!
This is an extremely rare Wagyu tongue! It is a product that is hardly available in the market!
This is an extremely rare domestic beef harami! It is a product that is hardly available in the market!
A salad served with warm broth
For 3-4 People…8800 yen and up
We will serve it with a message for birthdays and anniversaries! Starting from 2200 yen.
・90ml…660 yen・180ml…1,320 yen※Prices may vary depending on the day's procurement. Wakatake (Mie Prefecture) Aramasa (Akita Prefecture) Tamasaka (Aomori Prefecture) Hiropiki (Fukushima Prefecture) Nabeshima (Saga Prefecture) Ubusuna (Kumamoto Prefecture) Kaze no Mori (Nara Prefecture) Sharak (Fukushima Prefecture) Roman (Fukushima Prefecture) Hanaizumi (Fukushima Prefecture) Gakki Masamune (Fukushima Prefecture) Abe Kan (Miyagi Prefecture) Eiko Fuji (Yamagata Prefecture) Yamamoto (Akita Prefecture) Hagi no Tsuru (Miyagi Prefecture) Kome Tsuru (Yamagata Prefecture) Furuya (Yamagata Prefecture) Niida Shizenshu (Fukushima Prefecture) Tsurugoe (Niigata Prefecture) Riko (Niigata Prefecture) Takachiyo (Niigata Prefecture) Kamo Nishiki (Niigata Prefecture) Hane-ya (Toyama Prefecture) Oze no Yukidoke (Gunma Prefecture) Raifuku (Ibaraki Prefecture) Houou Bidan (Tochigi Prefecture) Kankiku (Chiba Prefecture) Koushi (Chiba Prefecture) Fudo (Chiba Prefecture) Zansou Hourai (Kanagawa Prefecture) Maruishi (Aichi Prefecture) Nito (Aichi Prefecture) Jouzan (Fukui Prefecture) Raku no Yo (Aichi Prefecture) Nanbonyari (Shiga Prefecture) Tamakatsu (Mie Prefecture)
ASK
This fair allows you to enjoy a tasting of five varieties of Kokuryu, including the highly sought-after Ishidaya and Nizaemon, which are among the most popular and difficult-to-obtain sake in the industry. The sake we have procured this time includes vintage bottles that have been resting in the liquor store. Ishidaya and Nizaemon will be opened after the first order, and the year of production will be announced. [Contents] Five types, each 50ml. Types: Kokuryu Junmai Daiginjo Ishidaya ≪Year of opening announcement≫; Kokuryu Junmai Daiginjo Nizaemon ≪Year of opening announcement≫; Kokuryu Hiirage ≪2011≫; Kokuryu 88th ≪2017≫; Kokuryu Shizuku ≪2016≫
This is a lemon sour that can only be enjoyed at our shop in Gotanda! It is filled with plenty of rare Hachijo Island lemons, used whole with the skin, allowing you to enjoy a 'naturally sweet flavor' that is not overly sweet.
A doburoku version of Japanese sake lemon sour! Unstoppable deliciousness☆
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