Old Wine Bar Millesime
3.00
（0 reviews）JPY 4,500
Wine Bar
Chiyoda-ku, Tokyo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:30~23:30
(L.O.23:00)
Accepts reservations
Monday
17:30~23:30
(L.O.23:00)
Accepts reservations
Tuesday
17:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
17:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
17:30~23:30
(L.O.23:00)
Accepts reservations
Friday
17:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:30~23:30
(L.O.23:00)
Accepts reservations
Public holiday
17:30~23:30
(L.O.23:00)
Accepts reservations
Address
Nearby stations
0.28km from Akasakamitsuke station0.30km from Nagatachou station0.50km from Koujimachi station0.71km from Akasaka station0.77km from Tameikesannnou station0.81km from Hannzoumonn station0.93km from Yotsuya station0.97km from Kokkaigijidoumae station
Seating Options
Counter Table
Facilities
Parking lot available
Barrier-free available
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cuisine
Shell-on Nuts (Hazelnuts, Almonds)
JPY 900
Three Types of Grain Chocolate (Pink Pepper, Rosemary, Coriander)
JPY 1,200
Premium Dried Fruits (Raisins on the Stem, White Figs)
JPY 1,000
Italian Grilled Artichoke
JPY 900
Australian Sun-Dried Ripe Tomatoes
JPY 800
Italian Herb Zucchini
JPY 700
Provence-style Herb Green Olive
JPY 800
Assorted Marinades of 4 Types
JPY 1,600
Blue Cheese - Tasting of 2 Types
JPY 1,800
Hard Cheese - Tasting of 2 Types
JPY 1,800
White Mold Cheese Tasting of 2 Varieties
JPY 1,800
Spanish Semi-Fresh Anchovy
JPY 1,000
Smoked Duck with Shallot Dip
JPY 1,300
Provençal Ratatouille
JPY 700
Smoked Oil Sardines
JPY 700
Yonezawa Beef Jerky
JPY 1,600
Red Wine Bordeaux
The price is for a single glass (served in 70ml per glass).
1983 Chateau Gruaud Larose
JPY 4,000
1982 Chateau Montrose
JPY 8,200
1970 Chateau Margaux
JPY 15,000
1970 CH.Haut Brion
JPY 15,000
1987 CH.Latour
JPY 15,000
1978 Ch.Mouton Rothschild
JPY 15,000
1970 Chateau Lafite Rothschild
JPY 17,000
Red Wine Burgundy
The price is for a single glass (served in 70ml per glass).
1988 Louis Latour Vosne Romanee
JPY 3,500
1988 TOLLOT BEAUT CHOLEY LES BEAUNE
JPY 4,200
1970 Aloxe Corton Pierre Lebreuil
JPY 3,800
1976 Savour Club Charmes Chambertin
JPY 7,500
1983 SAVOUR CLUB CHAMBERTIN
JPY 7,500
1989 VOGUE CHAMBOLLE MUSIGNY
JPY 11,000
Red Wine California Napa Valley
The price is for a glass (served in 70ml).
1989 Caymus Cabernet Sauvignon Special Selection
JPY 6,000
1989 OPUS ONE
JPY 15,000
White Wine
The price is for a glass (served in 35ml per glass).
2003 Hospice de Beaune Meursault Jehan Humblot
JPY 3,000
2011 Meursault Les Tesson Pierre Morey
JPY 3,500
2011 Chassagne Montrachet Les Ruchottes Ramonet
JPY 4,500
1995 Peter Michael Chardonnay My Pleasure
JPY 4,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Old Wine Bar Millesime
Japanese
Old Wine Bar Millesime
Korean
올드와인바 미레지무
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.28km from Akasakamitsuke station0.30km from Nagatachou station0.50km from Koujimachi station0.71km from Akasaka station0.77km from Tameikesannnou station0.81km from Hannzoumonn station0.93km from Yotsuya station0.97km from Kokkaigijidoumae station
Hours
Sunday
17:30~23:30
(L.O.23:00)
Accepts reservations
Monday
17:30~23:30
(L.O.23:00)
Accepts reservations
Tuesday
17:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
17:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
17:30~23:30
(L.O.23:00)
Accepts reservations
Friday
17:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:30~23:30
(L.O.23:00)
Accepts reservations
Public holiday
17:30~23:30
(L.O.23:00)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available 専用Pあり
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
available
Smoking
Separated
Opening date
June 8, 2018
Restaurant details
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