Official
Peking Garden(Central)
北京樓 (中環店)
3.00
(0 reviews)Reservations
Accepts reservations・Real-time reservation
Hours
Sunday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Monday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Friday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Public holiday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Nearby stations
0.07km from Garden Road station0.14km from Kennedy Road station0.29km from McDonalds Road station0.54km from Mei Dao station0.55km from Central station0.65km from Admiralty station0.84km from Hong Kong station1.04km from Bai Jiadao station1.15km from Peak station1.19km from Sheung Wan station
Seating Options
Table
Payment methods
カード可 and 電子マネー可(NFC モバイル決済)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
Highlights
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Menu
Menu
Menu
$6, 880
Roasted Whole Suckling Pig
Market value (please ask)
Sauteed Prawns in Tomato & Chilli Sauce
Market value (please ask)
Braised Bird's Nest Soup with Seafood
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Deep-Fried Crispy Chicken
Market value (please ask)
Fried Handmade Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream
with Lotus Seeds
Market value (please ask)
$7, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Prawns in Sweet & Chilli Sauce
Market value (please ask)
Sauteed Scallops with Eggs White
Market value (please ask)
Double-Boiled Sea Whelk Soup with Fish Maw and Pork
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Spotted Garoupa
Market value (please ask)
Roasted Crispy Chicken
Market value (please ask)
Braised Two Kinds of Vegetables with Mushrooms
Market value (please ask)
Shrimp Dumpling in Supreme Soup
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream with Lotus Seeds
Market value (please ask)
$8, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Crab Claws Coated with Shrimp Paste
Market value (please ask)
Braised While Conpoy with Garlic
Market value (please ask)
Deep-Fried Prawns in Chili Sauce
Market value (please ask)
Double-Boiled Sea Whelk Soup with Matsutake, Fish Maw and Sea Cucumber
Market value (please ask)
Braised Slice Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Barbecued Peking Duck
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Fried E-Fu Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Almond Juice with Lotus Seeds
Market value (please ask)
$6, 880
Roasted Whole Suckling Pig
Market value (please ask)
Sauteed Prawns in Tomato Chilli Sauce
Market value (please ask)
Braised Bird's Nest Soup with Seafood
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Deep-Fried Crispy Chicken
Market value (please ask)
Fried Handmade Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream
with Lotus Seeds
Market value (please ask)
$7, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Prawns in Sweet Chilli Sauce
Market value (please ask)
Sauteed Scallops with Eggs White
Market value (please ask)
Double-Boiled Sea Whelk Soup with Fish Maw and Pork
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Spotted Garoupa
Market value (please ask)
Roasted Crispy Chicken
Market value (please ask)
Braised Two Kinds of Vegetables with Mushrooms
Market value (please ask)
Shrimp Dumpling in Supreme Soup
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream with Lotus Seeds
Market value (please ask)
$8, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Crab Claws Coated with Shrimp Paste
Market value (please ask)
Braised While Conpoy with Garlic
Market value (please ask)
Deep-Fried Prawns in Chili Sauce
Market value (please ask)
Double-Boiled Sea Whelk Soup with Matsutake, Fish Maw and Sea Cucumber
Market value (please ask)
Braised Slice Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Barbecued Peking Duck
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Fried E-Fu Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Almond Juice with Lotus Seeds
Market value (please ask)
$6, 880
Roasted Whole Suckling Pig
Market value (please ask)
Sauteed Prawns in Tomato & Chilli Sauce
Market value (please ask)
Braised Bird's Nest Soup with Seafood
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Deep-Fried Crispy Chicken
Market value (please ask)
Fried Handmade Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream
with Lotus Seeds
Market value (please ask)
$7, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Prawns in Sweet & Chilli Sauce
Market value (please ask)
Sauteed Scallops with Eggs White
Market value (please ask)
Double-Boiled Sea Whelk Soup with Fish Maw and Pork
Market value (please ask)
Braised Sliced Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Steamed Fresh Spotted Garoupa
Market value (please ask)
Roasted Crispy Chicken
Market value (please ask)
Braised Two Kinds of Vegetables with Mushrooms
Market value (please ask)
Shrimp Dumpling in Supreme Soup
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Red Bean Cream with Lotus Seeds
Market value (please ask)
$8, 980
Roasted Whole Suckling Pig
Market value (please ask)
Deep-Fried Crab Claws Coated with Shrimp Paste
Market value (please ask)
Braised While Conpoy with Garlic
Market value (please ask)
Deep-Fried Prawns in Chili Sauce
Market value (please ask)
Double-Boiled Sea Whelk Soup with Matsutake, Fish Maw and Sea Cucumber
Market value (please ask)
Braised Slice Abalone with Vegetables in Oyster Sauce
Market value (please ask)
Barbecued Peking Duck
Market value (please ask)
Steamed Fresh Garoupa
Market value (please ask)
Fried E-Fu Noodles with Shredded Pork
Market value (please ask)
Fried Rice with Assorted Meat
Market value (please ask)
Chinese Petit Four
Market value (please ask)
Sweetened Almond Juice with Lotus Seeds
Market value (please ask)
About
Restaurant name
Peking Garden(Central)
Japanese
北京樓 (中環店)
Korean
베이징 가든(센트럴)
Traditional Chinese (Taiwan)
北京樓 (中環店)
Traditional Chinese (Hong Kong)
北京樓 (中環店)
Reservations
Accepts reservations・Real-time reservation
Phone number
Address
Nearby stations
0.07km from Garden Road station0.14km from Kennedy Road station0.29km from McDonalds Road station0.54km from Mei Dao station0.55km from Central station0.65km from Admiralty station0.84km from Hong Kong station1.04km from Bai Jiadao station1.15km from Peak station1.19km from Sheung Wan station
Hours
Sunday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Monday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Friday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Public holiday
11:30~15:00
Accepts reservations
18:00~22:30
Accepts reservations
Seating Options
Table
Payment methods
カード可 and 電子マネー可(NFC モバイル決済)
Smoking
Unknown
Opening date
Unknown