Ryu An

【1st】 The truly delicious Chateaubriand, a perfect bite that can only be savored due to our meticulous sourcing. Enjoy the sweetness of the fat, the umami of the lean meat, and the difference in texture, and experience the true deliciousness of Chateaubriand. 【2nd】 'Yaki-shabu', where thinly sliced meat is grilled. Just a quick sear and you can stuff your mouth full, as the umami of the meat floods your mouth. Enjoy it refreshingly with our special grated ponzu sauce. You can also enjoy the same meat in a sukiyaki style with our dipping sauce if you prefer. 【3rd】 Ryu-an's shabu-shabu featuring the tenderloin of Wagyu beef and the sweetly distinctive rib. Enjoy it with our carefully selected Kyoto vegetables and mushrooms. When cooked in a hot pot, the meat can be enjoyed lightly, and you can also get plenty of vegetables, making both your heart and body happy. 'Dragon's Hot Spring Course' 20,000 yen 'Rising Dragon Course' 8,000 yen

A refined wagyu shabu-shabu course with selected beef, vegetables, udon, and dessert.

Starting with beef sashimi, this premium shabu-shabu course features Chateaubriand, premium tongue, and five selected wagyu cuts. Recommended for a special night.

A standard course to enjoy high-quality wagyu yakiniku little by little on a night in Gion. It includes wagyu sashimi, today's recommended grilled meat, a closing dish, and a sweet treat, providing a satisfying experience without being too heavy.

This is shabu-shabu featuring carefully selected tongue, harami, brisket, and loin from Ryuan. Enjoy it with mushrooms and Kyoto vegetables.

A tasting assortment of six selected wagyu cuts, two slices each. Recommended for those who want to enjoy a little bit of everything, including lean, marbled, and rare cuts.

The most recommended signature assortment for first-time guests. Enjoy five different flavors: Wagyu raw tongue salt, lean meat salt grilled, marbled grilled sukiyaki, glossy lean grilled shabu, and grilled kalbi with sauce.

An assortment of the finest cuts of the day, including sirloin and chateaubriand, presented as a steak platter. Perfect for those who want to indulge with 2 guests. 420g

The finest cut that offers tenderness and elegant flavor. Recommended for special occasions or for those who want to savor the highest quality red meat.

A cut that offers fine texture and elegant flavor, leaning towards lean meat. Perfect for those who want to enjoy Japanese beef that is not too fatty.

The best cut that allows you to fully enjoy the sweetness and aroma of the fat. Grilled sukiyaki and steak preparations are also recommended.

This is the finest quality female beef short rib.

This is a very rare raw harami from Wagyu beef.

Delicious thigh meat from the finest female cattle

Please enjoy the deliciousness of Wagyu beef produced by trusted producers.

Delicious cut from the highest rank female cow

Please enjoy cooking the meat on the hot stone while creating a crispy layer.