Kyushuya
九州屋
3.26
（1resultados）JPY 5.500
Izakaya
Shinjuku-ku, Tokyo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 5.500
Horario de apertura
Dirección
Estación más cercana
Estación de Shinnjukusannchoumea0.11 kmEstación de Shinnjukua0.53 kmEstación de Shinnjukugyoennmaea0.53 km
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
Wifi disponible
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
An izakaya where you can enjoy heartwarming hospitality and exquisite cuisine
This adult-oriented izakaya allows you to fully enjoy Kyushu cuisine. The warm hospitality makes you feel that it's worth visiting again and again. A cozy atmosphere is provided, and not only the food but also the attentive service brings comfort to your heart. You can savor deliciousness that never disappoints, whether you order fresh fish dishes or unique horse meat options.
Puntos destacados
Valoraciones
3.26（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
Sashimi, horse sashimi, beef hotpot] Luxurious 9-course menu with 2 hours drinking time: 6500 yen⇒6000 yen (tax included)
JPY 5.500
[Sashimi and Beef Motsu Nabe] Satisfaction Course 9 dishes [with 2H free-flowing drinks] 5,000 yen (tax included)
With 2H free-flowing drinks] 5,000 yen (tax included)
JPY 4.500
All-you-can-drink [limited time only]! All-you-can-drink 2,000 yen with Asahi draft beer! Not available on Fridays, Saturdays, eve of national holidays.
Last order after 90 minutes with glass change system. We ask for your cooperation in ordering to finish your drink and not to leave anything undrinkable.
JPY 1.680
[3 kinds of sashimi, Hakata Gyoza, Kyushu cuisine, Hakata Motsunabe] Kyushu specialties 9-course [with 2 hours free-flowing drink] 5000 yen (tax included)
This luxurious course is packed with Kyushu specialties such as sesame mackerel, Hakata bite-sized gyoza, and chicken nanban.
JPY 5.000
Sashimi
Sashimi Platter of the Day (5 pieces) for one
JPY 1,380
Fresh Mackerel Sashimi
JPY 1,100
Hakata Goma Saba
A local dish from Hakata, Fukuoka, featuring fresh, live mackerel served with a special sesame sauce.
JPY 1,100
Sazae Sashimi
JPY 880
Grilled Turban Shell
JPY 880
Domestic Horse Meat Red Yukhoe
JPY 1,250
Domestic Horse Meat Red Sashimi
This is the highest quality horse sashimi sourced from Odakiri Farm in Aomori Prefecture.
JPY 1,380
Dumplings
Hakata One Bite Gyoza (13 pieces)
Authentic gyoza made from scratch, just like the taste of Hakata!!
JPY 1,100
Hakata One Bite Gyoza (8 pieces)
JPY 780
Specialty
Chicken Cut Pieces Fried 2 Pieces
Whole chicken is cut into pieces with bones, marinated in a seasoning liquid overnight, and fried with special spices. Fried chicken with bones is delicious!!
JPY 680
Tsushima Fresh Anago Grilled White
Freshly caught anago from Tsushima, Nagasaki, grilled white style, pairs well with salt from Goto Nada.
JPY 1,180
Beef Tendon and Daikon Simmered in Fish Broth
Domestic beef tendon and guts are simmered tenderly in fish broth. It has a flavor that cannot be achieved with soy sauce or miso.
JPY 580
Kagoshima Specialty Mustard Pork
A sauce made with powdered Japanese mustard, soy sauce, oyster sauce, sake, onion, garlic, and other ingredients, pairs well with freshly boiled warm pork.
JPY 680
Vegetables
Boiled Shirasu and Naruto Wakame Choregi Salad
JPY 680
Mushroom and Shrimp Salad with Kyushu Soy Sauce Dressing
JPY 780
Local Specialties
Ichimonji Guruguru
JPY 480
Handmade Mustard Lotus Root
Using fresh lotus root, seasoned with Saikyo miso and mustard, this dish allows you to enjoy the deliciousness of lotus root fried in a special batter.
JPY 580
Homemade Mentaiko
JPY 580
Nichinan Chicken Nanban
JPY 850
Vinegar Offal
JPY 580
Grilled Lotus Root with Kyushu Soy Sauce
JPY 530
Homemade Satsuma Age
JPY 680
Oita Specialty Garlic Chive Pork Stir-fry
JPY 850
Yamimo Tororo and Cheese Grilled on a Hot Plate
JPY 680
Mentaiko Rolled Omelette
JPY 680
Sake Snacks
Karasumi
JPY 900
Eihire
JPY 680
Plum Crystal
JPY 580
Crushed Cucumber with Chili Miso and Shonshon Miso
JPY 500
Chilled Bell Pepper with Chili Miso and Shonshon Miso
JPY 500
Chilled Tomato
JPY 550
Freshly Boiled Edamame
JPY 550
Kirishima Daikon Miso Pickles
JPY 550
Pickled Cucumbers
JPY 480
Mentaiko Potato Salad
JPY 480
Shrimp and Avocado with Mentaiko Mayonnaise
JPY 830
Fried Food
Deep-fried Nagaimo cooked in Dashi
JPY 580
Fried Octopus
JPY 880
Deep-fried Burdock Root
JPY 580
Natural Pufferfish Fried
JPY 1,180
Hakata Motsunabe
Hakata Motsunabe Salt
JPY 3,500
Hakata Motsunabe Soy Sauce
JPY 3,500
Hakata Motsunabe Miso
JPY 3,500
Various Noodle Finishes
・Champon Noodles ・Hakata Thin Noodles ・Zosui Set
JPY 450
Additional Ingredients Raw Offal
JPY 1,000
Additional Ingredients Motsunabe Vegetables
JPY 750
〆
Nagasaki Sara Udon
JPY 1,100
Nagasaki Champon
JPY 1,100
Noodles from Miyazaki
JPY 850
Agedashi Aosa Soba
JPY 700
Sweets
Amaou Ice Cream
JPY 450
Hojicha Ice Cream
JPY 450
Sweet Potato with Red Bean Paste on Vanilla Ice Cream
JPY 550
Beer
Super Dry Jug
JPY 680
Super Dry Bottle
JPY 800
Whiskey
Highball
JPY 580
Lemon Highball
JPY 650
Yuzu Honey Highball
JPY 650
Takezuru Highball
JPY 880
Yoichi Highball
JPY 880
Sour
Fresh Lemon Sour
JPY 580
Raw Kabosu Sour
JPY 580
Dekopon Sour
JPY 580
Zabon Sour
JPY 580
Plum Wine Spritzer
JPY 580
Yame Tea Highball
JPY 550
Chiran Black Tea Highball
JPY 550
Shochu
Imo Tominobozan
JPY 720
Yam Sea
JPY 680
Bright Farm
JPY 700
Imo Sanyake
JPY 720
Sato Black Potato
JPY 780
Sato Barley
JPY 700
Rice Torikai
JPY 680
Sake
Fukuoka Mitsui no Kotobuki Junmai Ginjo +14 Dry
JPY 1,080
Nagasaki Junmai Daiginjo Yokoyama Iso Black
JPY 1,380
Fukuoka Tanaka Rokugo
JPY 1,180
Fukuoka Garden Nightingale Junmai Ginjo
JPY 1,180
Saga Shichida 75% Polished Yamada Nishiki Heat-Processed
JPY 1,280
Saga Munemasa Junmai Ginjo -15
JPY 980
Fruit Wine
Kaku Tama Umeshu
JPY 680
Cloudy Yuzu Sake
JPY 680
Roughly Squeezed Mandarin Orange Sake
JPY 680
Aragoshi Peach Sake
JPY 680
Soft Drink
Oolong Tea
JPY 430
Yame Tea
JPY 430
Chiran Black Tea
JPY 430
Orange Juice
JPY 430
Zabonsquash
JPY 430
Coke
JPY 430
Dry Zero (Non-Alcoholic)
JPY 450
Información básica
Nombre del restaurante
Kyushuya
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Shinnjukusannchoumea0.11 kmEstación de Shinnjukua0.53 kmEstación de Shinnjukugyoennmaea0.53 km
Horario de apertura
domingo
16:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
martes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
17:00~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
17:00~26:00
(L.O.25:30)
Se aceptan reservas
sábado
16:00~26:00
(L.O.25:30)
Se aceptan reservas
Día festivo
16:00~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 5.500
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
Comodidades
Aparcamiento
Ninguno
Wi-Fi
Sí
Tabaco
Prohibido fumar
Día de apertura
Desconocido
.jpeg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
