Yakiniku Fu Fu Tei Sannomiya
焼肉ふうふう亭 三宮店
3.02
（1resultados）JPY 4.500
Yakiniku
Kobe-shi Chuo-ku, Hyogo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 4.500
Horario de apertura
Dirección
Estación más cercana
Estación de Kobe Sannomiyaa0.19 kmEstación de Sannnomiyaa0.20 kmEstación de Kyuukyoryuuchi・Daimarumaea0.38 km
Tipo de asiento
Mesa
Comodidades
No hay aparcamiento
Wifi disponible
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay y Rakuten Pay)
| L | M | X | J | V | S | D |
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24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
All-you-can-eat Yakiniku in Sannomiya, Kobe
Yakiniku Fuufuutei Sannomiya is a hidden gem in Kobe that offers an all-you-can-eat experience with a diverse menu that satisfies everyone. The tender and juicy meat is exceptional, and each visit leaves you amazed by its quality. You can enjoy a pleasant time with friends and family in a relaxed atmosphere.
Valoraciones
3.02（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Menús
To be chosen on the day
JPY 0
~An all-you-can-eat barbecue lunchtime banquet for 15 people or more.
We usually open at 4:00 p.m., but if you make a reservation for a banquet with 15 or more people, we will be happy to accommodate you from noon! Please feel free to...
JPY 4.000
Japanese Black Cattle / Premium Domestic Beef
We offer high-quality Japanese Black cattle, mainly ≪Saroma Wagyu≫, which are consistently produced from 2 months old at a partner farm in the Saroma area of Hokkaido.
Hokkaido Saroma Wagyu Kalbi
Selecting the best cut of A4/A5 grade Saroma Wagyu short rib meat of the day
JPY 1,408
Hokkaido Saroma Wagyu Lean Meat
Saroma Wagyu with relatively refreshing fat. Please enjoy the tender lean meat.
JPY 1,408
Japanese Black Beef Sirloin Chateaubriand
Inspired by the Chateaubriand, this dish features the central part of the Kalbi, adjacent to the beef fillet.
JPY 1,628
Premium Domestic Beef Rare Cut with Togarashi
A cut where the umami of lean meat is condensed, known as 'togarashi'
JPY 1,628
Premium Domestic Beef Thick Skirt
Fine texture with rich marbling for a deep flavor. A rare cut that yields only about 3kg per animal.
JPY 1,628
Domestic Beef/Top Sirloin
Domestic Beef Large Ribeye
JPY 1,628
Domestic Beef Kalbi
JPY 1,078
Domestic Beef Sliced Kalbi
JPY 1,078
Domestic Beef Shabu-Shabu
JPY 1,078
Top sirloin
JPY 1,078
Grilled meat
Kalbi (marinated grilled beef)
JPY 748
Kalbi (Salt-marinated Grilled)
JPY 748
Kalbi (Stamina Garlic)
JPY 748
Beef Red Meat (Grilled with Sauce)
JPY 748
Salt-grilled Beef (Shio-dare Yaki)
JPY 748
Grilled Eel with Sweet Soy Sauce
JPY 1,408
Pickled Mackerel
JPY 1,408
Harumi (Grilled with sauce)
JPY 858
Harumi (Stamina Garlic)
JPY 858
Sukiyaki-style Yakiniku
Wrap grilled meat with white leek and kelp, and enjoy it with beaten egg.
Beef sukiyaki
JPY 748
(Optional) White Green Onion Salted Kombu
JPY 418
(Optional) Raw Egg
JPY 55
Tongue
Grilled Beef Tongue with Salt
JPY 1,078
Grilled Beef Tongue with Green Onion and Salt
JPY 1,078
Miso-marinated Thick-cut Beef Tongue
JPY 968
Grilled Salted Pork Tongue
JPY 748
Thick-cut pork tongue
JPY 748
Hormone
Top Sirloin Steak with Miso Sauce
JPY 858
Top Sirloin Steak with Salt Sauce
JPY 858
Hormone (Miso Sauce)
JPY 528
Hormone (Salt Sauce)
JPY 528
Tetchan (Miso Sauce)
JPY 462
Tetchan (Salt Sauce)
JPY 462
Beef Liver (Miso Sauce)
JPY 462
Beef tongue with miso sauce
JPY 462
Beef Absinthe (Miso Sauce)
JPY 462
Hormone Mix (Miso Sauce)
JPY 638
Hormone Mix (Stamina Garlic)
JPY 638
Grilled Chicken
Bitchu Plateau Chicken Chicken Kalbi (Sauce)
JPY 638
Bitchu Plateau Chicken Chicken Kalbi (Salt Sauce)
JPY 638
Bitchu Plateau Chicken Wing (Tare)
JPY 638
Bitchu Plateau Chicken Wing (Salt Sauce)
JPY 638
Young Chicken Thigh (Salt Sauce)
JPY 528
Young Chicken Thigh (Stamina Garlic)
JPY 528
Chicken Seseri (Salt Sauce)
JPY 528
Chicken Cecily (Stamina Garlic)
JPY 528
Pork Yakiniku
Pork Shoulder Loin Steak
JPY 748
Pork Kalbi (Salt Sauce)
JPY 528
Pork Kalbi (Stamina Garlic)
JPY 528
Tontoro (Salt Sauce)
JPY 528
Seafood grill
Two Red Shrimp with Heads
JPY 528
Scallop (2 pieces)
JPY 528
Japanese flying squid
JPY 418
Grilled dishes
Korean pancake
JPY 748
Sausage with a rough texture
JPY 275
Garlic Foil Bake (Butter)
JPY 308
Sweet Butter Foil-baked Rice Crackers
JPY 418
Grilled leek bun
JPY 418
Grilled vegetables
Grilled Onion
JPY 275
Grilled eringi mushrooms
JPY 275
Grilled Sweet Potato
JPY 275
Grilled bell peppers
JPY 275
Grilled Bell Pepper
JPY 275
Appetizers and Specialties
Horse meat sashimi with raw egg yolk
JPY 968
Beef Yukhoe
JPY 748
Korean-style Chilled Tofu
JPY 528
Special Braised Beef Tendon
JPY 528
Fluffy Omelette Kelanchim
JPY 858
Kimchi with Chinese Cabbage
JPY 418
Kimchi-style Pickled Taro Stems
JPY 418
Changja
JPY 528
White Leek Salted Kombu
JPY 418
Namul Assortment
JPY 638
Bean Sprout Namul
JPY 308
Pepper Salad
JPY 418
Yabakyu
JPY 418
Korean seaweed
JPY 198
Macaroni
JPY 418
Potato Salad Bite
JPY 418
Salad
Caesar Salad with Soft-Boiled Egg
JPY 638
Tomato Salad with Onions and Black Vinegar
JPY 638
Soy Sauce Chorogi Salad
JPY 572
Lettuce (3 pieces)
JPY 198
Rice
Fuufuu Tei original rice for yakiniku! It has been cooked. Made with a blend of domestically produced rice supervised by the five-star rice master Mr. Haruo Yamashita. Special rice with a mesh-like scratch at the polishing stage for the yakiniku sauce to penetrate the rice grains moderately. Enjoy!
Grilled meat exclusive White rice (Large)
JPY 495
Grilled meat dedicated white rice (medium)
JPY 385
Grilled meat exclusive White rice (Small)
JPY 275
Side dish for rice
Miso-marinated egg yolk
JPY 165
Hot Spring Egg
JPY 132
Dashi Tororo
JPY 165
Bibimbap Head
JPY 748
Hot Pot/Noodles/Soup
Umami Spicy Nakko Pse (Seafood Hormone Stew)
JPY 1,078
Sundubu (Tofu Stew)
JPY 968
Spicy Meat Mixed Noodles
JPY 968
Spicy Ramen
JPY 748
Morioka Reimen
JPY 638
Bukkake Udon (Cold)
JPY 638
Clear Soup with Silken Tofu
JPY 506
Egg Soup
JPY 418
Wakame Soup
JPY 418
Dessert
Various Desserts
Black honey kinako ice cream 308, mango pudding 308, almond tofu 308, Setouchi lemon sorbet 308, ice cream 308, shoe ice 198
Precio de mercado (consultar)
Información básica
Nombre del restaurante
Yakiniku Fu Fu Tei Sannomiya
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Kobe Sannomiyaa0.19 kmEstación de Sannnomiyaa0.20 kmEstación de Kyuukyoryuuchi・Daimarumaea0.38 km
Horario de apertura
domingo
16:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
16:00~23:00
(L.O.22:30)
Se aceptan reservas
martes
16:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
16:00~23:00
(L.O.22:30)
Se aceptan reservas
jueves
16:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
16:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
16:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
16:00~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 4.500
Tipo de asiento
Mesa
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay y Rakuten Pay)
Comodidades
Aparcamiento
Ninguno
Wi-Fi
Sí
Tabaco
Prohibido fumar
Día de apertura
Desconocido
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