SAKABA COCINA SK

This course allows you to enjoy popular menus such as seasonal pasta, fish, and meat!

☆☆☆★A choice of either "Roasted Spanish Galician pork" or "Kobe pork cacciatore (tomato stew)" for the main course per group at the time of reservation. *Main 　　*Subject to change depending on the day's stock.

You are sure to be very satisfied! This is a special course that allows you to enjoy a variety of our signature dishes.

Recommended for special occasions such as an anniversary for two or a birthday for an important friend! A total of 9 special dishes, including the main course of wine-braised Hokkaido beef cheeks, will be served. In addition, a special anniversary cake made by the chef is included! (Your name), etc. in Italian. For +500 yen (excluding tax), the main dish can be changed to "Japanese black beef bistecca (steak)" and for +1900 yen (excluding tax), an all-you-can-drink package can be added!

◆Three kinds of appetizers 　(e.g.) Pate de campagne, fresh fish carpaccio, seasonal vegetable quiche, etc. Seasonal soup Pasta of the day ◆Fish Dishes 　The best fish of the day Meat Dishes 　Roasted Spanish Galician pork with onion and red wine sauce, 　　　　　　　　　　　　　　　　　　　　　　　　　Varies depending on the day's purchases. Dolce Cafe

◆Assorted appetizers 　e.g. Organic vegetable salad, today's torta, mortadella, caprese of king tomato, grek, marinated broccoli, etc. Seasonal soup Pasta (choice of 3 kinds) Bucket Café ＋Dessert can be added for +450yen.