Hida Gyu Yakiniku Ushi Zanmai Nayahashi Riverside

A classic of grilled meat.

There are various types of upper kalbi.

Rare cut. Characterized by moderate marbling and tenderness.

Trimmings that come from shaping. No difference in flavor. Sold out, sorry!

Feel free to enjoy it as sukiyaki or with a beaten egg, as you prefer.

Wagyu Sirloin, Hanazaki Tongue, Wagyu Lean Steak, Wagyu Rump or Wagyu Ichibo, Hida Beef Kalbi, Hida Beef Premium Kalbi

・Wagyu Sirloin・Hida Beef Thick Cut Kainomi・Hida Beef Premium Kalbi・Wagyu Rump・Wagyu Ichibo・Thick Cut Premium Tongue

・Wagyu Sirloin ・Wagyu Lean Steak ・Hida Beef Kalbi ・Hida Beef Premium Kalbi ・Lean Roast or Lean Harami ・Wagyu Rump or Wagyu Ichibo

・Wagyu Sirloin・Hida Beef Kalbi・Hida Beef Upper Kalbi・Wagyu Rump・Wagyu Ichibo・Lean Roast

Pork shoulder loin, chicken thigh, pork skirt, chicken skirt, chicken neck

(Hida Beef Kalbi, Lean Beef Harami, Lean Roast, Hida Beef Premium Kalbi, Wagyu Lamp)

(Hida Beef Kalbi, Lean Beef Harami, Lean Beef Loin)

(Hida Beef Upper Rib, Wagyu Rump, Wagyu Ichibo)

(Hida Beef Special Kainomi, Wagyu Thick Cut Loin, Thick Cut Upper Skirt)

This is an assortment of three types: thick-cut upper tongue, beef tongue, and lean tongue. *Available for order from one serving.

A dish with moderate marbling and sufficient chewiness. Recommended with an additional 220 yen for Green Onion Salt Tongue!

You can enjoy the best texture, flavorful meat juice, and rich aroma.

The deliciousness of the tongue combined with the punch of black pepper and garlic pairs perfectly with beer.

Low in fat, yet has a subtle umami flavor.

Red meat from the lower back to the buttocks. Characterized by the strong umami unique to red meat.

A rare cut around the butt area. The balance of the sweetness of the marbling and the richness of the red meat is exquisite.

A supreme delicacy that overflows with umami in your mouth.

Delicious marbling is included, allowing you to enjoy the tenderness and sweetness of both lean and marbled meat.

King of Hormone. Please enjoy the taste of the king.

The part that can be cut thick is extremely limited. It is a super rare cut.

The deliciousness of the lean meat bursts with juice at the first bite. The flavor of the meat hits hard!

Plenty of fat!!

Crispy texture and moderate sweetness of fat are the characteristics.

Hida Pork Shoulder Roast, Chicken Neck, Chicken Thigh

Raw horse meat mixed with egg yolk and special sauce.

Fresh hormone boiled and mixed with green onions and sesame oil, perfect as a snack with alcohol.

Carefully prepared crunchy texture white beef tripe. With special miso.

Like a salad, like pickles. Please enjoy with salt sauce.

A dish slowly simmered with only the delicious sinew in our shop's secret miso!

Special kimchi mixed with homemade kimchi base. You can only taste it here.

It is perfect not only before meals but also as a companion for drinks.

An assortment of handmade namul made with carefully selected beef. It enhances the deliciousness of grilled meat.

Special salt dressing salt salad.

Green onions promote the secretion of digestive juices. Perfect as a side dish for grilled meat.

Carefully selected seasonal vegetables. The meat is a high-quality protein source! Alkaline minerals from the vegetables aid in digestion of acids!

You can eat as much as you want by wrapping it in leaves.

Small 329 yen / Medium 439 yen / Large 549 yen, using Hae-nuki rice from Yamagata Prefecture.

Homemade namul and the crispy rice are really delicious.

Half 549 yen

Half 659 yen, irresistible for spicy food lovers!!

Half 439 yen, recommended for children as well.

Morioka cold noodles have a unique chewy texture that is very delicious. The rich broth pairs perfectly with it. This is our proud specialty! Half 659 yen

Carefully crafted Yukgaejang noodles! There's no way it isn't delicious. Half 659 yen

Using homemade chigae miso, we have created a soup with spiciness, richness, and umami. Half 659 yen

It has a calming and elegant flavor.

A classic stone filled with plenty of various berries.

A dish recommended for those who prefer Japanese style.

The combination of cocoa aroma and rare cheese is outstanding.