Wabizou
わび蔵
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Enjoy Fresh Seafood from the Seto Inland Sea and Local Sake at a Japanese-style Izakaya in Hiroshima Fukurocho
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.23(1 elementos)Reseñas
Fotos
Carta
One small pan per person is included. Teppanyaki dishes and other dishes prepared mainly with ingredients from the Seto Inland Sea are available! Please use it for various occasions such as drinking parties with friends or company. Includes 10 kinds of local sake.
Includes 10 kinds of local sake that out-of-prefecture visitors will also appreciate♪
Please let us know if you have any requests.
Minimum 2 persons. Last order 30 minutes before.
A generous serving of freshly fried seafood from the Setouchi region, beautifully arranged in a bucket. Includes 8 types such as live rockfish, live conger eel, Setouchi octopus, live flathead, live horse mackerel, Hokkaido sea urchin, bonito, live turban shell, and fresh squid! *Please note that there may be slight changes depending on the day's catch.
Hiroshima specialty! A place where you can enjoy anago and fresh seafood from the Setouchi region. Recommended for tourists too♪
A dish made by slowly simmering pork cartilage with miso and mirin. It is ordered as a starter.
Salt grilled or simmered
From 780 yen
Japanese Style Grated Daikon
[Toppings] Squid tempura/cheese/mochi/shiso/scallions each 200 yen. Hiroshima oysters 550 yen.
Homemade Dressing
Plum Dressing
Caesar Dressing
Wasabi Dressing
Rich aroma, crisp dry taste. Its sharpness pairs well with both Japanese and Western cuisine.
Never gets boring. Recommended for those who love dry flavors.
A soft and relaxed flavor with a hint of acidity. A sake that feels youthful yet has a refined roundness.
Pursuing the original taste and aroma of sake. Freshness like morning mist.
The acidity is refreshing, with a rich aroma and sweetness reminiscent of ginjo. Despite being dry, it has a comforting flavor.
While fully bringing out the rich flavor of the rice, it is made dry, giving it a crispness that prevents it from becoming tiresome to drink.
The flavor deepens and becomes smoother with aging, allowing for a wide range of enjoyment. Please enjoy the profound aroma and taste that has not undergone carbon filtration.
A sake with a unique balance of sweetness and acidity, offering a pleasant taste that never gets boring.
When you take a sip, you can feel the elegant ginjo aroma and the deliciousness of the rice. It pairs exceptionally well with food.
Please enjoy draft beer in a chilled mug!!
Cassis soda, cassis orange, cassis grape, cassis oolong, vodka, whiskey, screwdriver, Moscow mule, Russian cola, greyhound, shandy, peach fizz, fuzzy navel, peach grape, peach oolong, evergreen forest, green tea grape
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