Kyoya
京屋
3.05
(0resultados)Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 5.500JPY 14.000
Horario de apertura
domingo
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
lunes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
martes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
miércoles
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
jueves
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
viernes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
sábado
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
Día festivo
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
Estación más cercana
Estación de Gion Shijoa0.27 kmEstación de Sannjoua0.35 kmEstación de Sannjoukeihanna0.37 kmEstación de Kyoto Kawaramachia0.41 kmEstación de Kyoutoshiyakushomaea0.68 kmEstación de Higashiyamaa0.78 km
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
Kyoto Kaiseki at a Kyoto Hideout
Kyo-ya is located in a corner of Gion. The owner, who has about 50 years of experience, uses carefully selected ingredients and cooks each dish without using chemical seasonings. Omakase courses are offered according to customers' preferences, and the restaurant has a casual atmosphere.
Valoraciones
3.05(0resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
[Lunch only] Otegaru Kyo Kaiseki (Kyoto-style kaiseki) - authentic kaiseki cuisine using seasonal ingredients such as vinegared, grilled, and deep-fried dishes.
Authentic kaiseki cuisine using seasonal ingredients can be enjoyed at lunch.
JPY 6.000
[13,000 yen - 16,000 yen] Guji Course ◆Luxurious plan to enjoy high-quality guji including "guji-zukuri" and "wakasa nabe".
JPY 13.000
[13,000 yen - 16,000 yen] Fugu Course ◆Luxurious plan to enjoy high quality fugu such as "Fugu Karaage" and "Tekchiri".
JPY 13.000
[From 35,000 yen] Crab ◆Luxurious and exquisite dishes using high quality crab
JPY 35.000
[11,000 yen] Kyoto Kaiseki course ◆Selection of dishes using carefully selected seasonal ingredients such as "sashimi", "simmered dishes" and "grilled dishes" *Materials are upgraded according to the price.
JPY 11.000
[13,000 yen] Kyoto Kaiseki course ◆Selection of dishes using carefully selected seasonal ingredients such as "sashimi", "simmered dishes", and "grilled dishes" *Materials are upgraded according to the price.
JPY 13.000
[15,000 yen] Kyoto Kaiseki course ◆Selection of dishes using carefully selected seasonal ingredients such as "sashimi", "simmered dishes", and "grilled dishes" *Materials are upgraded according to the price.
JPY 15.000
Octopus Shabu Course
Fresh yuba, assorted appetizers, octopus sashimi, grilled octopus, octopus shabu. 8000 yen
Sea Bream Shabu Course (Spring, Autumn)
10800 yen to 16000 yen
Precio de mercado (consultar)
Guji Course (Year-round)
10800 yen to 16000 yen
Precio de mercado (consultar)
Soft-shelled Turtle Course (for 2 people or more)
13,000 yen to 16,000 yen
Precio de mercado (consultar)
Anglerfish Hot Pot Course (Winter)
From 8800 yen
Precio de mercado (consultar)
Fugu Course
8400 yen to 16000 yen
Precio de mercado (consultar)
Fugu, crab, and anglerfish hot pot (winter)
From 8000 yen
Precio de mercado (consultar)
Fresh Yuba
JPY 800
Conger eel bone crackers
JPY 800
Hamo Kaiseki, Kamo Eggplant, Fresh Yuba
Fresh yuba, hassun (appetizer), hamo sashimi, simmered hamo and tofu, grilled hamo, deep-fried hamo with kamo eggplant, hamo nanban-zuke (marinated hamo).
JPY 11,000
Spicy Cod Roe
JPY 800
Bachiko
JPY 3,000
karasumi
JPY 2,500
Funazushi
JPY 2,500
Hamo Otoshi
JPY 2,000
Yokowa
JPY 1,800
Sweet Shrimp Sashimi
JPY 1,800
whale
JPY 1,800
Marbled Horse Sashimi
JPY 1,800
Swordtip Squid
JPY 1,500
Plum Steamed
JPY 700
Stewed eel, matsutake mushrooms, and tofu
JPY 2,500
Hamo Yanagawa
JPY 1,500
Red Snapper Stew
JPY 1,500
Kyoto Pot (Small)
JPY 1,500
Dashimaki
JPY 700
Dried Squid
JPY 700
Heshiko
JPY 700
Grilled Octopus
JPY 1,800
Grilled Sea Eel with Young Sprouts
JPY 2,500
Sasa-karei
JPY 1,500
Grilled Shrimp with Salt
JPY 1,500
Grilled Salted Fish
JPY 2,500
Fried Rice Cake
JPY 700
Vegetable Tempura
JPY 1,000
Conger eel tempura
JPY 1,500
Shrimp Tempura
JPY 1,200
tempura fritters
JPY 1,500
Mokuban Karaage
JPY 1,500
Steak (one piece)
JPY 4,000
Steak (half)
JPY 2,000
Mackerel Sushi (Whole)
JPY 2,800
Cucumber Roll
JPY 700
Tuna Roll
JPY 1,000
Plum Rice Soup
JPY 700
Chirimen Gohan
For mid-year and year-end gifts
JPY 700
Please make reservations for the hot pot at least two days in advance.
Precio de mercado (consultar)
Sake
Beer
Precio de mercado (consultar)
Bamboo Sake (Japanese Sake)
Precio de mercado (consultar)
Shochu (Sweet Potato and Barley)
Precio de mercado (consultar)
Whiskey
Precio de mercado (consultar)
Wine
Precio de mercado (consultar)
Plum Wine
Precio de mercado (consultar)
We also have other drinks available.
Precio de mercado (consultar)
Información básica
Nombre del restaurante
Kyoya
Inglés
Kyoya
Japonés
京屋
Coreano
쿄야
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Gion Shijoa0.27 kmEstación de Sannjoua0.35 kmEstación de Sannjoukeihanna0.37 kmEstación de Kyoto Kawaramachia0.41 kmEstación de Kyoutoshiyakushomaea0.68 kmEstación de Higashiyamaa0.78 km
Horario de apertura
domingo
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
lunes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
martes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
miércoles
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
jueves
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
viernes
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
sábado
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
Día festivo
10:00~15:00
Se aceptan reservas
17:00~22:00
Se aceptan reservas
Presupuesto
JPY 5.500JPY 14.000
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)
Comodidades
Aparcamiento
Ninguno 近くにコインパーキングあり
Tabaco
Permitido fumar
Día de apertura
Desconocido