Tanbiyaki Shokudo Kogane-ya Okachimachi
炭火焼食堂 こがね屋 御徒町 / Charcoal Grill Restaurant Koganeya Okachimachi
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An izakaya to enjoy the specialty grilled fish skewers
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.45(1 elementos)Reseñas
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Carta
Koganeya's specialty! Our signature string fish skewers and the popular Oyama chicken sashimi steak! This is an easy course! Please enjoy our smoked char-grilled grilled dishes. All-you-can-drink included.
Our own processing! Award-winning bento [Dried silverfish with golden mirin Our specialty "Hinomono fish skewers" and our signature "Daisen chicken sashimi steak". This is a satisfying course that allows you to enjoy Koganeya's signature charcoal-grilled dishes. All-you-can-drink included.
【1】One drink of your choice (draft beer or various highballs)【2】One appetizer of the day【3】Two skewered fish of the chef's choice◎There is a separate cover charge. *Limited to one use per person per day.
For 2 servings and up
Fish market sourced brand product! Proud of its fat content and saltiness, a classic staple. Please order 2 pieces or more.
It's completely a high-end fish in the streets. A treasure resource from off the Sanriku coast! Please order at least 2 pieces.
A high-quality product that has stored plenty of fat in the Tsushima Current between Nagasaki and Korea. Please order 2 pieces.
A classic caught in the cold seas off Alaska. Eat it with the skin! *Please order at least 2 pieces.
The treasure of Okhotsk! The umami and fat content are the best! by the head chef. Please order at least 2 pieces.
In-house prepared, focusing on drying and salt content, a popular item since the establishment. Please order 2 pieces or more.
Top quality Norwegian product. Rich in fat and sweetness contrast. Please order 2 pieces.
Also known as Menuke. It has a white flesh with a refined fat that pairs well with alcohol. Please order 2 pieces or more.
Since our establishment, the classic '5 Skewers', leave it to our grill master! You can enjoy today's recommended selection of 5 different types of fish skewers.
In-house preparation!
From 6:30 PM - Until sold out
Crispy on the outside, rare and moistly tender on the inside
◎ Carefully selected beef tendon sourced from the meat shop Daisuke, which has been a supporter since our establishment! ◎ After numerous trials, we have created a beef tendon that is delicious on its own!
Please order from 2 pieces
Please order from 2 pieces
With Egg Yolk
This year we have harvested from our own farm. We will provide unlimited grated radish.
Includes half a bowl of tuna chunks, with flavors concentrated in the 'Aged Drying Room' at our Tsukiji processing facility!
Since our establishment, the classic '5-piece assortment' is left to our grill master's choice! Please enjoy today's recommended different types of 5 fish skewers!
One, salted mackerel; two, mackerel marinated in mirin; includes pickles, small bowl, grated daikon, and miso soup.
1. Silver Salmon Belly 2. Grilled Pork Belly with Salt Sauce ◎ Pickles, Small Bowl, Grated Daikon, Miso Soup included
One, grilled eel; two, salted mackerel; pickles, small bowl, grated daikon, and miso soup included
Change to Boiled Shirasu Rice (with Egg Yolk) +350 yen
With grated daikon
Our original 'aromatic' hojicha flavor! Enjoy it with grilled fish!
Glass 550 yen Bottle 3000 yen
Each 100 yen
◎ Weiss outside 300 yen ◎ Refill shochu 250 yen
This is the standard sake of our shop, perfect for pairing with grilled fish! It has a gentle aroma and a dry, clear drinking experience.
Refill Shochu is limited to customers who have ordered a set.
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