Ginza de Kobachi

This hidden gem in Ginza offers a Japanese dining experience where you can freely combine handmade side dishes served in small bowls. The gently cooked chicken dishes and seasonal vegetable bowls are infused with the umami of dashi, providing a delicate flavor and excellent nutritional balance. Freshly cooked Hitomebore rice from Miyagi Prefecture is served, and the attention to detail shines through in everything from the furikake to the miso soup. The calm interior, featuring a counter and sofas, allows for a relaxed atmosphere whether dining alone or with friends.