Sushi Takeuchi

Name: Sushi Takeuchi
Address: Prefectura de Osaka, Ciudad de Osaka, Distrito de Kita, Dōjima 1-4-8, Edificio Hiro B1F, Osaka-shi Kita-ku, Osaka, JP
Telephone: +81663430055
Price range: JPY 26.000
Rating: 3.41

寿したけうち

3.41

（1resultados）

JPY 26.000

Sushi

Osaka-shi Kita-ku, Osaka, Japan

Mensaje

Servicio de gestión de reservas no disponible

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Reserva directaLlamar por teléfono

Información más reciente

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Presupuesto

JPY 26.000

Horario de apertura

Dirección

Estación más cercana

Estación de Kitashinnchia0.26 kmEstación de Watanabebashia0.32 kmEstación de Oebashia0.32 km

Comodidades

No hay aparcamiento

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)

A luxurious sushi experience with refined rice and fresh ingredients

Sushi Takeuchi is an adult-oriented sushi restaurant that offers a tranquil atmosphere in the heart of Osaka. The nigiri sushi, made with three types of rice and a variety of fresh seafood, is both artistic and deeply flavorful. From the counter seats, you can enjoy the chef's skills up close, and paired with sake, you can indulge in the ultimate sushi experience.

Puntos destacados

Valoraciones

3.41（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

キタメシ(大阪グルメ情報)

@kitagourmet

Japón

2021年1月16日

A story about a night when the sushi made by the apprentice of a very famous restaurant in Osaka was so delicious that it blew me away. Exterior view Sushi Takeuchi is located on the first basement floor of the Hiro Building in Kitashinchi. It is a new restaurant opened in 2019 by a disciple of Sushi Ohata in the same building. Interior The refined interior of the restaurant, with only 7 seats at the counter, is a very sobering sight. I had to hold back my overflowing drool as I watched the preparation unfold before my eyes. Now, let's go to the introduction of the courses. Dishes Omakase Course: ¥16,000 The menu consists of one omakase course. First, we started with ankimo and eggplant. The combination, which I had never seen before, was a sight to behold. Creamy liver like foie gras, thick eggplant, and topped with mushroom paste. Delicious. Shabu shabu shabu with sea bream The sea bream is served with a winter vegetable, turnip, and grated ponzu sauce. The tight flesh and the crispy flavor will leave you speechless. Awaji Island Spanish Mackerel The sauce is topped with ginkgo bean paste. The combination of Spanish mackerel, which is in season in autumn and winter, and ginkgo nuts, a taste of autumn, was a masterpiece. Buri Steak A dish topped with grated wasabi. All of the dishes were made with first-rate ingredients that could be tasted straight away. We were fully satisfied before the sushi. Two kinds of sea urchin and a large piece of musuko. The collaboration is the best. ・Kissing The sushi started with a kiss. I was surprised by its meaty texture. Squid The texture of the squid was so pleasant that it stuck to your teeth, yet it was not sticky. Button shrimp I was so impressed by the strong texture of the shrimp that I thought it was growing in my mouth. They are delicious. Shiogama Tuna Shiogama Tuna is from Shiogama, Miyagi Prefecture. The translucent visual appealed to me, and the taste that melted in my mouth fascinated me again. Boston Tuna Boston tuna is excellent from summer to fall. It has a strong lean flavor and is covered with firm fat. Nodoguro Tuna Nodoguro is a tuna that has a firm, tight appearance, but has an unimaginable amount of fat that spreads out in your mouth. The gap between the two is irresistible. Tiger prawn The sweetness, flavor, and texture are all top-notch, and I can easily recall them even now as I write this article. Conger eel The thickest conger eel I've ever had. Not just thick, but massive. The moment you hold it in your hand, you will feel "heavy! I felt it as soon as I held it. The heavy meat was packed with sweetness and flavor. Negitoro roll This was the end of the course. I was quite full. It is sometimes said that the food is delicious but not enough... but don't worry, it's not that. Thank you very much for the meal. Drinks Ebisu (bottled) Kirin (bottled) Kirin (bottle) ・Harukasumi We also had sake. The sake has a gorgeous aroma, a slight acidity, and a refreshing sensation that spreads in the mouth. Excellent potential as a food sake. It is delicious. Koganezawa The clean taste gives a sense of freshness. Also delicious. Price About 20,000 yen We were very satisfied with this wine including its cost performance. If you don't drink too much, you can spend around 20,000 yen. If you think about the same quality in Tokyo, it is quite high cost performance. What about similar restaurants? Kyobashi] "Zizukizuna" [Kyobashi] "Zizukizuna" [Tanimachi Rokuchome Sushi Sanshin" (Tanimachi 6-chome) Kitashinchi] "Takahashi Kentaro Osaka is proud of its sushi, and it is difficult to make reservations. What about nearby restaurants? Kitashinchi] "Ikeda Ginbe" [Kitashinchi] "Ikeda Ginbe Kitashinchi] "Sakebakayakanin Sannin" [Kitashinchi] "Sakebakayakanin Sannin Kitashinchi] "Meat Akai" [Kitashinchi Delicious restaurants in Kitashinchi. Summary Sushi Takeuchi" is a restaurant where the disciples of the famous "Sushi Ohata" make their sushi. The fact that the restaurant is in the same building as the famous "Sushi Ohata" indicates the high level of trust placed in the restaurant. The taste, the mannerisms, and the atmosphere are all top-notch. I hope you will try it too. ↓Click here for the blog version. https://kitameshi.com/kitameshi/sushitakeuchi/ ↓Click here for the instagram version https://www.instagram.com/kita.gourmet/

Fotos

Carta

Dinner

Menús

Chef's selection course

JPY 18.700

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

Sushi Takeuchi

Reserva

Servicio de gestión de reservas no disponible

Tipo de cocina

Número de teléfono

+81 6-6343-0055

Dirección

Estación más cercana

Estación de Kitashinnchia0.26 kmEstación de Watanabebashia0.32 kmEstación de Oebashia0.32 km

Horario de apertura

domingo

Cerrado

lunes

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

martes

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

miércoles

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

jueves

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

viernes

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

sábado

18:00~20:00

(L.O.19:30)

Se aceptan reservas

20:30~22:30

(L.O.22:00)

Se aceptan reservas

Día festivo

Cerrado

Presupuesto

JPY 26.000

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)

Comodidades

Aparcamiento

Ninguno

Tabaco

Prohibido fumar

Día de apertura

Desconocido

Sitio web

Sushi Takeuchi

寿したけうち

Información más reciente

A luxurious sushi experience with refined rice and fresh ingredients

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

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Sushi Takeuchi

寿し たけうち

Información más reciente

A luxurious sushi experience with refined rice and fresh ingredients

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

Restaurantes Sushi recomendados cerca de Estación de Kitashinnchi

Restaurantes recomendados cerca de Estación de Kitashinnchi

寿したけうち