Osteria da Kappa
Osteria da K.[kappa]
4.01
(11resultados)| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
:Reserva inmediata
:Solicitud de reserva
:No hay asientos disponibles
:Días de cierre
Información más reciente
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 10.000
Horario de apertura
Estación más cercana
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
A Bib Gourmand restaurant where you can savor fresh fish and wine
Osteria da K.[kappa] is a renowned Italian restaurant listed as a Bib Gourmand in the Michelin Guide. The dishes crafted by Chef Katsunari Isogai, who honed his skills at prestigious establishments in Japan and Italy, showcase the allure of fresh fish to its fullest. In particular, the dishes made with high-quality fish sourced directly from wholesalers provide new delights with each visit. The exquisite wine pairings make it a worthwhile destination for food enthusiasts.
Puntos destacados
Valoraciones
4.01(11resultados)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
4.5
Servicio
4.88
Ambiente
4.88
Relación calidad-precio
5
Cocina
4.00
Servicio
4.50
Ambiente
5.00
Relación calidad-precio
5.00
Reseñas
Fotos
Carta
Food
Drink
Menús
Not specified (seat reservation only)
JPY 0
Anti
Today's Carpaccio
Salad made with various vegetables
JPY 2,860
Rich Burrata Cheese
Fruit tomato and seasonal fruit sauce
JPY 3,080
Puree of cuttlefish and chickpeas with bottarga
JPY 2,640
Rich Tomato Stew with Trippa (Beef Tripe and Honeycomb Tripe)
JPY 2,200
Oven-baked Scamorza Cheese with Endive
JPY 990
Primo
Hokkaido Fresh Sea Urchin and Fresh Seaweed Cold Spaghettini
(Tomato-based)
JPY 3,630
Abalone and Seafood Ragù Spaghetti
(Tomato, Risotto also available)
JPY 2,420
Tokushima Rich Egg Carbonara Risotto
(Spaghetti is also acceptable)
JPY 2,200
Shiitake and Bottarga Spaghetti
JPY 2,420
Fish
Please see the menu for the whole fresh fish aqua pazza of the day.
Kinme
JPY 7,700
Meat
Black Wagyu Beef Shoulder Triangle Roast
Served with Onsen Egg and Balsamic Sauce
JPY 5,060
Grilled Kurobuta Pork Shoulder
JPY 4,950
Duck Confit with Bone-in Thigh
JPY 4,400
Lamb Hamburger
JPY 3,960
Sweet
Latte in Piedi
JPY 770
Tiramisu
JPY 990
glass wine
Glass Sparkling Wine
JPY 1,870
Glass White Fiano Campania
JPY 1,100
Glass White Soave
JPY 1,320
Etna Rosso Red Glass
JPY 1,760
Glass Red Sagrantino
JPY 1,980
Glass White Wine
From 990 yen
Precio de mercado (consultar)
Glass Red Wine
1,100 yen
Precio de mercado (consultar)
beer
Moretti Glass
JPY 990
water
Sparkling Water
500ml
JPY 880
Bibenda
Ginger Ale (Dry)
JPY 880
cocktail
Limoncello Soda
JPY 1,100
Campari Soda
JPY 1,100
Cassis Soda
JPY 1,100
Mimosa
JPY 1,650
Sparkling Wine
Prosecco Bosco di Giga
Adami Veneto
JPY 7,150
Franciacorta Brut
Marchesi di Ramoosa Lombardy
JPY 9,900
Excellence Brut
Gosset Champagne
JPY 13,200
White Wine
Frascati Superiore
Conte Zandotti Lazio
JPY 5,500
Shamaris
Kuzumano Sicily
JPY 5,500
Vermentino di Sardegna
Argiolas Sardinia
JPY 5,500
Roelo Arneis
Marvila Piedmont
JPY 6,050
Pinot Grigio
Terlan Trentino
JPY 8,250
Altare
Marramiero Abruzzo
JPY 8,250
Chardonnay Clouse
Terlan Trentino-Alto Adige
JPY 9,900
Red Wine
Salice Salentino
Lecce, Apulia
JPY 5,500
Barbera d'Asti
Orin Bauta Piedmont
JPY 6,050
Chianti Classico
Felsina Tuscany
JPY 7,700
Etna Rosso
Graci Sicily
JPY 8,800
Barbaresco
Carlo Boffa Piedmont
JPY 9,900
Barolo
Schiavenza Piedmont
JPY 11,550
Taurage
Tenuta Squotto Campagna
JPY 11,000
Amarone Classico
Speri Veneto
JPY 13,200
Tignanello
Antinori Tuscany
JPY 23,100
Barolo Ginestra
Elio Grasso Piedmont
JPY 23,100
Información básica
Nombre del restaurante
Osteria da Kappa
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Premios
Guía Michelin
Año 2026 Bib Gourmand
Año 2025 Bib Gourmand
Año 2024 Bib Gourmand
Año 2023 Bib Gourmand
Año 2020 Bib Gourmand
Año 2019 Bib Gourmand
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
Cerrado
lunes
18:00~22:00
(L.O.21:00)
Se aceptan reservas
martes
18:00~22:00
(L.O.21:00)
Se aceptan reservas
miércoles
18:00~22:00
(L.O.21:00)
Se aceptan reservas
jueves
18:00~22:00
(L.O.21:00)
Se aceptan reservas
viernes
18:00~22:00
(L.O.21:00)
Se aceptan reservas
sábado
17:00~21:00
(L.O.20:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 10.000
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales)
Comodidades
Aparcamiento
Ninguno
Tabaco
Prohibido fumar
Día de apertura
25 de agosto de 2014
