LABORATORIO DE ESPECIAS TOKIO

An extraordinary gastronomic experience woven from the deep, layered aromas of spices and Japan’s seasonal ingredients. This course allows you to fully immerse yourself in the world of Spice Lab Tokyo. Enjoy a memorable and elegant lunch in a sophisticated setting. ・Soup – A seasonal symphony paying homage to India・Dosa – A form of innovation crafted from thin crepes・Kosambari – New flavors woven from seasonal ingredients (You may choose your main course, served with Indian bread)・Fish Dish – Japanese Seafood × Spices: Connected by the Sea・Meat Dish – Traditional Cooking Methods with a Modern Twist・Biryani – Our Signature Dish・Dessert – Seasonal Dessert

Featuring a vibrant array of seasonal vegetables as the stars of the show, we’ve delicately layered spices to complement each ingredient’s unique character. Because we use no meat, we’ve achieved a pure, deep richness and an overwhelming sense of satisfaction—a result only possible through this approach. This is another signature course we’re proud to offer, one that beautifully redefines the concept of vegetarian cuisine. Soup: A Seasonal Ode to India; Dosa: A Revolutionary Form Crafted from Thin Crepes; Kosambari: New Flavors Woven from Seasonal Ingredients; Choose Your Main Course (served with Indian bread) • Chena – A Coastal Delicacy • Roasted Vegetables – Biryani Awakened by Fire – Our Signature Dish • Dessert – Seasonal Dessert

Perfect for anniversaries and special dinners. Our most popular classic full-course meal features premium seasonal ingredients carefully selected by our chef, enhanced with magical touches of spice. We promise a gourmet experience that’s a cut above the rest, with each dish bringing a wave of surprise and delight. Soup – A seasonal symphony, an homage to India Dosa – Innovative forms crafted from thin crepes Kosambari – New flavors woven from seasonal ingredients Fish Dish – Japanese Seafood × Spices: Connected by the Sea Meat Dish – Awakened by the Flame Dal and Kulcha – Beans and Fermented Bread: Universal Comfort Biryani – Our Signature Dish Dessert – Seasonal Dessert

[An Unparalleled Culinary Experience] Our premier dinner course—an innovative, full-course modern Indian meal consisting of nine dishes from appetizer to dessert—combines carefully selected seasonal ingredients nurtured by Japan’s rich four seasons with the magic of meticulously balanced spices. We invite you to embark on an unforgettable culinary journey that will awaken all five senses. ・Amuse-bouche – An Invitation to India・Samosa – A traditional fried pastry infused with aroma and whimsy・Tandoor – A modern interpretation of traditional cooking methods・Dosa – A form of innovation crafted from thin crepes・Kosambari – New flavors woven from seasonal ingredients・Fish Course – Japanese Seafood × Spices: Connected by the Sea・Meat Dish – Awakened by the Flame・Biryani – Our Signature Dish・Dessert – A Sweet Finale That Delights the Senses

Another culinary masterpiece that uses absolutely no meat or fish, instead harnessing the profound power of spices to bring out the full potential of seasonal vegetables. This plant-based gastronomic experience, spanning nine courses, is filled with surprises and delight. It offers an overwhelming sense of satisfaction that vividly redefines the concept of vegetarian cuisine, along with a pleasant aftertaste that lingers long after the meal. We promise you a special dining experience that delights both body and soul. Vegetarian Amuse-Bouche – An Invitation to India: Samosa – A traditional stuffed pastry infused with the aroma and playfulness of the tandoor - Dosa: A modern interpretation of a traditional cooking method, taking on an innovative form through a thin crepe Kosambari: A new flavor woven from seasonal ingredients Chena – Roasted coastal vegetables – Biryani: Awakened by the flame – A signature dish Dessert – A sweet finale that delights the senses

(*Estimated duration: about 1 hour) Experience the essence of modern Indian cuisine even during your limited lunch break. This quick yet high-quality short lunch course features sophisticated spices that will invigorate you for the afternoon. ・Soup ・Kebab ・Seasonal fish curry or seasonal meat curry (please choose one) ・Biryani ・Seasonal dessert

(*Estimated duration: about 1 hour) Even without meat or fish, the power of spices ensures a truly satisfying meal. This short course lets you quickly savor the charm of modern Indian cuisine—a gentle, wholesome meal perfect for those with limited time. ・Soup ・Kebab ・Paneer or seasonal vegetables (please choose one) ・Biryani ・Seasonal dessert