Mogami
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A hidden gem authentic yakitori restaurant in Yao
Évaluation
Avis
Menu
Sliced raw chicken breast from locally sourced chickens
Asahi Super Dry
Kirin Ichiban Shibori
A well-balanced taste with a spread of juicy fruit flavor.
This product gives the impression of a quality that can be mistaken for high-end Burgundy wine.
A taste that combines sweetness with a refreshing acidity and mineral notes.
A high-quality product with a history dating back to 1490.
Amakusa is a barley shochu with a refreshing and sweet barley aroma. It is recommended for the first drink or when you want to change your mood.
Kamejo uses spring water that has been traditionally used as drinking water for its brewing water, resulting in a soft taste.
A refreshing taste with a crisp finish, this dish has a vivid sweetness.
Ki Roku is a dry and sharp gin with a refreshing aroma that is not easily tiring. It is characterized by its clear and refreshing scent.
This is a popular sweet potato shochu with a rich sweet potato aroma and a strong flavor.
A powerful aroma of sweet potatoes, this is a robust tasting sweet potato shochu.
A refreshing dish with a faint citrus aroma. Recommended on the rocks.
Bottled at 25% alcohol by volume. Recommended by liquor stores.
Classic. Recommended shochu by Asahi-san.

