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A private yakiniku restaurant to enjoy premium beef tongue and wagyu yukke
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This is for "Staff Discount Coupon" holders only. This service is not available to those who do not have a discount coupon or who are not employees of the company.
This plan is exclusively for customers who have hospitality coupons or shareholder discount coupons issued to employees and their family members. *This plan is not available to customers who do not have the coupons, even if they make a reservation.
This is an all-you-can-eat course that allows you to enjoy 34 gorgeous dishes, including specially selected beef tongue and Japanese black beef, as much as you like! This is a highly satisfying plan that does not compromise on quality or quantity, allowing you to enjoy an all-you-can-eat menu of your choice after carefully savoring a full course of appetizers and other delicacies and grilled meat. This is a highly satisfying plan that does not compromise on "quality" or "quantity".
You can compare five kinds of luxurious tongue: Extra Premium Hanasaki Beef Tongue, Thick Cut Tongue, Top Tongue, Normal Tongue, and Miso Tongue Karubi! In addition, you can enjoy the manager's carefully selected "8 kinds of yakiniku" and "grilled ribeye shabu" grilled right in front of you by our staff. This course also includes "Wagyu Yukke," which boasts a melt-in-your-mouth texture, allowing you to enjoy yakiniku to your heart's content.
All-you-can-drink plan】You can enjoy "grilled ribeye shabu-shabu" carefully grilled in front of you by our staff, "thick-sliced beef tongue" full of flavor, and "8 kinds of meat" carefully selected by our manager! This all-you-can-drink plan is also recommended for special occasions and banquets.
All-you-can-drink plan】You can enjoy "Wagyu Yukke" which boasts of its melt-in-your-mouth texture and "8 kinds of Yakiniku Masubako" which contains parts carefully selected by our manager! This is an all-you-can-drink banquet course where you can casually enjoy our specialties.
We recommend the “All-You-Can-Drink Only” plan for those who just want to enjoy drinks! You can order any food items à la carte, so feel free to customize your meal—from our famous beef tongue to dessert. It’s perfect for a quick drink after work♪ *The time limit is 2 hours. You can extend your time by one hour for an additional 1,000 yen (tax included).
After savoring a full course of authentic grilled meat from appetizers to exquisite dishes, you can enjoy unlimited selections of your favorite menu items. We offer a plan that does not compromise on both 'quality' and 'quantity' for a high level of satisfaction.
Thick-cut premium beef tongue, rare Yamagata wagyu grilled meat, as well as premium yukhoe and calf's sweetbreads, among other meat delicacies, are of course available, along with a variety of appetizers that have a little extra effort put into them.
We offer black Wagyu beef sourced and processed by artisans at an affordable price. Please note that availability may vary, and items may be out of stock.
Our specialty, all-you-can-eat assorted beef tongue featuring five different types. You can enjoy our carefully selected premium Hanazaki beef tongue, among other delights. The thickness, texture, umami, and aroma are all concentrated, allowing you to savor the various charms of beef tongue. By grilling different cuts and thicknesses, you can experience the differences in texture, fat content, and the depth of umami layers. Each slice has its own personality, letting you fully appreciate the richness of beef tongue.
Thickly cut beef tongue opened like a flower with incisions, a visually stunning premium cut. The juiciness and rich flavor that bursts with every bite is truly the pinnacle of beef tongue. This luxurious dish offers both visual impact and satisfying texture.
A classic that meat lovers will unanimously agree on, the thick cut tongue is both traditional and overflowing with boldness. By ensuring a substantial thickness, the juicy meat juices burst forth from the fibers the moment you bite into it, filling your mouth. The savory aroma that wafts up as it cooks on the iron plate, combined with a pleasantly chewy texture, creates a dish that offers a simple yet profound sense of satisfaction.
The charm lies in the refined sweetness of the fat.
Light and easy to eat, a simple and classic tongue dish.
Marinated slowly in a richly aromatic special miso sauce.
The Yukhoe made with carefully selected Wagyu beef boasts a melt-in-your-mouth texture. The rich and deep flavor of the Wagyu is enhanced by the fragrant green onions and a moderate saltiness, creating a perfect harmony in your mouth. Enjoy the rich umami that expands with each bite and the refreshing aftertaste.
This dish allows you to fully enjoy our specially selected beef and experience the day's recommendations all at once, a dream platter for grilled meat lovers. It is a special plate featuring 8 carefully selected high-quality cuts, beautifully arranged. You can savor the different textures, the sweetness of the fat, and the natural aroma of the meat for each cut. [Serves 2-3 people]
[Limited Quantity] Enjoy luxurious Wagyu beef in Yukke style. The exquisite texture is complemented by the savory aroma of charred garlic soy sauce, allowing you to savor a rich aftertaste.
Limited quantity. Enjoy luxurious Wagyu beef in Yukke style. The melt-in-your-mouth texture of the Yukke contrasts with the crunchy green onion salt. A dish that can be enjoyed with a refreshing aftertaste.
[Limited Quantity] Rare calf raised only on milk, with pure white center meat
Using rare veal white senmai. You can enjoy its refined flavor with a mild taste and a crunchy texture.
It is softer than regular mature tripe and is characterized by a mild flavor. Due to its diet of soft feed during its growth stage, it offers a chewy texture.
Juicy texture unique to thick cuts.
Characterized by fine meat quality and rich flavor.
Rich flavor infused with umami.
A classic favorite that is tender and full of flavor.
Juicy and satisfying thick cut pork loin
Rich marbling that melts in your mouth with an exquisite flavor.
The trim made from various cuts of Wagyu beef is luxurious and allows you to enjoy different textures and flavors all at once. Each piece has a unique thickness and marbling, providing new discoveries with every bite, ensuring you won't get bored. This dish is also recommended for those who want to casually experience the essence of Wagyu.
You can enjoy the refined red meat and tenderness.
A tender cut of lean meat with a harmonious sweetness of fat.
Rich flavor unique to this rare cut.
You can enjoy the beautifully marbled and rich umami flavor.
Refreshing lean meat with condiments.
The aroma of green onion enhances the sweetness of the fat.
The charm lies in the deliciousness of the plump fat.
The fragrant black pepper enhances the flavor of the chicken.
A flavor that is addictive with a spicy kick.
A staple rice that is essential for grilled meat.
A large serving of rice that is full of volume.
A gentle flavor that prepares the palate.
Refreshing with the smoothness of tororo.
A classic dish with a balanced spread of umami and spiciness.
The refreshing texture of cucumber and the spicy flavor are addictive.
The appeal lies in its crisp texture and gentle flavor.
A classic side dish that enhances the umami flavor, simple yet delicious.
A classic snack with a fragrant flavor that spreads throughout the mouth.
Spicy chanja pairs well with rich cheese.
The aroma of freshly shaved cheese is luxurious.
The sesame oil scented salt dressing stimulates the appetite.
The sourness of plum and the umami of kombu are refreshing.
Refresh your palate with the citrusy brightness of yuzu.
A classic sweetness that is delightful after a meal.

