Baram Coffee

A coffee tour consisting of various high-end premium coffees and homemade desserts. 30,000 and 50,000 course options.

Three types of thematic coffee centered around specialty coffee (Hot: 6,000 / Ice: 7,000)

A wind coffee drip bag that allows you to enjoy drip coffee conveniently anytime and anywhere as long as you have hot water. Themed drip bags: 6 for 10,000 won Seasonal drip bags: 8 for 15,000 won

Cold brew coffee based on specialty single origin

A sweet encounter of Haagen-Dazs, nuts, and granola on top of a cube bread baked with organic butter.

Various single origins and special blend beans centered around specialty and small farms are available starting from 8,000 won.

A warm and sweet homemade green tangerine tea made with plenty of Jeju green tangerines, the hometown of Baram Coffee (seasonal limited menu)

A refreshing green tangerine ade made with plenty of green tangerines from Jeju, the hometown of Baram Coffee (seasonal limited menu)

A sweet and tangy orange ade made from freshly squeezed oranges.

A sweet and sour natural lemonade made with freshly squeezed lemons, full of vitamins.

A deep and sophisticated Dutch latte made from specialty single origin coffee and fresh milk.

A smooth and rich caffè latte made with fresh milk and specialty espresso beans.

A cloud-like, frothy coffee cappuccino made with specialty espresso and fresh milk.

A hidden menu item featuring Haagen-Dazs ice cream accompanied by a special long black coffee from Baram Coffee and organic nuts.

Indian-style chai milk tea with added cloves, ginger, and cinnamon