Bistro Hitsujiya Kanda
ビストロひつじや 神田店
A bistro where you can enjoy exotic lamb dishes
Évaluation
Avis
Menu
3380 yen per person (tax included) Minimum of 3 persons
3950 yen per person (tax included) Minimum 2 persons
3950 yen per person (tax included) Minimum of 3 persons
4,500 yen per person (tax included) Minimum 8 persons
Mouton Raw Meat - Our first and best recommendation
Steak Salad
We smoke the Mouton Cutlet with cherry wood chips after you place your order, so it will take a little time before being served. Thank you for your patience.
Couscous Tomato Sauce S 1160 yen M 1800 yen
Instead of rice, couscous is used. (White Couscous with green pepper, onions, and mutton meat)
It is minced meat shaped into sticks and grilled without using any binders.
Boti Kebab 2Piece 1180 yen
French-style Brazilian seasoning
Mongol Style Mutton Dish
Tunisian 'Breek' is a gyoza filled with soft-boiled eggs, cheese, and minced meat, known as 'brick' in Africa. (Fried 'malusouka' with mutton, onions, cheese, and eggs inside)
Mongolian shao-mai 3 Piece
Mouton Cheese is a type of cheese called Halloumi made in Cyprus.
Afghan Steak
Normal Steak S 950 yen M 1550 yen
Lamb Shank
Seafood Mutton Achar
Lamb Sausage
Spearib Steak
Flavored Spinach
Oyster Flavored Lettuce
Mediterranean Potato
Korean salad, a little spicy Korean-style salad
Arabian Salad
Cauliflower
Nopal Bujiya
Carbonara
Spaghetti with Tomato Sauce
Garlic Spaghetti
Jambalaya
