Sono Tsugi

Black koji brewing. It has a solid body, and when mixed with hot water, you can enjoy a rich aroma and deep flavor. The steam rising from the glass tickles the nose with a fragrance that is refreshing and crisp, just like the aftertaste. This is a refined version of the classic sweet potato shochu. Start with it mixed with hot water.

Carefully selected sweet potatoes are brewed with yellow koji. It is extremely delicious on the rocks or with water. It has an aroma reminiscent of muscat grapes due to low-temperature fermentation, and when you taste it, you can fully appreciate the sweetness and umami of the sweet potatoes. We aimed for a shochu that fits well at a quiet bar counter.

Created with the thoughts of the 'maker', 'communicator', and 'drinker' in mind.

Carefully selected high-quality sweet potatoes (Kogane Sengan) are meticulously sorted, removing all unripe and damaged ones by hand. Additionally, the water used for preparation is natural water that springs from several hundred meters underground in the volcanic ash soil (Shirasu plateau) unique to Kagoshima Prefecture. The base original liquor, which has been distilled and aged slowly, is finally blended with a strong-tasting young original liquor to create the product named 'Red Hare.' By the way, 'Red Hare' is the name of a famous horse that appears in the Romance of the Three Kingdoms, said to run a thousand miles in a day.

A sweet potato shochu from Yakushima made with magnificent natural spring water. It has a smooth taste that allows you to feel the flavor of sweet potatoes.

Brewed in the year Heisei 20, from this release onwards, the usage ratio of 'Tsurunashi Genji' sweet potatoes has been set to 100%.

A fruity dry wine with aromas of ripe tropical fruits and a hint of citrus, featuring a smooth and rich flavor reminiscent of pear and fig jam.

Features a soft dry white peach and a fresh mouthfeel reminiscent of sweet flowers, with a long finish in the mouth.

A vibrant dry balance with pleasant acidity. The finish leaves a fresh sensation.

Features a beautiful acidity and minerality that is hard to believe for a rich dry wine. The finish lingers in the mouth for a long time.

Produced by a winery aiming for coexistence with nature, this is a well-balanced medium-bodied wine. A balanced bottle.

A juicy medium-bodied wine with aromas of black currant and cherry, along with a mint-like flavor...

This wine has a smooth medium body with fruity notes reminiscent of grapes and a jam-like ripeness, while also offering a clean mineral sensation.

A masterpiece that offers a long finish, fermented in full-bodied oak barrels, aged in new barriques, and further aged after blending, showcasing a wonderful harmony of two types of grapes.

Draft beer, highball, whiskey, wine, soft drinks, etc.