Kani Douraku Shinjuku Honten
かに道楽 新宿本店 / Kani Doraku Shinjuku Main Store
A Japanese space to indulge in luxurious crab dishes
Points forts
Évaluation
Japan Évaluations des utilisateurs3.43(3 avis)Avis
Photo
Menu
Special Lunch Menu Vinegared crab, mini salad, mini steamed egg custard, crab gratin, crab steamed rice, red miso soup, pickles
Special Lunch Menu Crab baskets, crab steamed egg custard, crab yuba shao mai, crab tempura, crab battera sushi, and soup
Special Lunch Menu Kagozzori (crab vinegared, crab brain, mini steamed egg custard), bowl of rice, paper nabe with crab balls, crab sushi, and soup
Special Lunch Menu Vinegared crab, mini salad, mini steamed egg custard, crab yuba shao mai, crab tempura, rice cooked with crab, red miso soup, pickles
Special Lunch Menu Lunch: kani-sukiyaki, rice topped with egg and tofu (salad), kani-sukiyaki, rice cooked with rice, pickles, and dessert
Enjoy the unique flavors of each of the three types of boiled crabs that have locked in their shells. Crab baskets (crab brain, mini salad, crab sashimi), boiled crab flavor comparison (queen crab, king crab, hairy crab), crab steamed egg custard, crab gratin, crab sushi, soup, and fruit.
Enjoy the unique flavors of each of the three types of boiled crabs that have locked in their shells. Crab baskets (crab brain, mini salad, crab sashimi), boiled crab flavor comparison (queen crab, king crab, hairy crab), steamed crab chawanmushi, grilled king crab, crab tempura, crab steamed rice, red miso soup, pickles, fruit
Enjoy the freshness of the ingredients that only a specialty restaurant can provide with colorfully prepared sashimi. Crab appetizer (vinegared crab and crab appetizer), two kinds of crab sashimi (queen crab and king crab), crab steamed egg custard, crab gratin, crab steamed rice, red miso soup, pickles, fruit
Enjoy the freshness of the ingredients that only a specialty restaurant can provide with colorfully prepared sashimi. Crab appetizer (crab vinegar, crab appetizer), two kinds of crab sashimi (queen crab and king crab), steamed crab egg custard, grilled king crab, crab tempura, crab sushi, soup, and fruit
Enjoy the deep and rich flavor of carefully selected ingredients, char-grilled to perfection. Crab basket (vinegared crab, crab sashimi, mini steamed egg custard), grilled crab brain, char-grilled queen crab, crab croquettes, crab steamed rice, red miso soup, pickles, fruit
Enjoy the deep and rich flavor of carefully selected ingredients in a charcoal-grilled dish. Vinegared king crab, crab sashimi (two kinds of queen crab), crab yuba shao mai, grilled crab brain, char-grilled king crab, crab tempura, crab sushi, soup, and fruit
This is a special dinner using king crab. Please enjoy the delicious taste of king crab. Boiled king crab plate (vinegared king crab, king crab citrus cocktail (salad style)), three kinds of king crab sashimi (sashimi, seared sashimi, marbled sashimi), crab steamed egg custard, char-grilled king crab, king crab sukiyaki paper nabe, king crab tempura, king crab sushi, soup, and fruit
Kani-sukiyaki course with our signature dish, kani-sukiyaki with secret broth A basket of kani-sukiyaki (vinegared crab, crab brain, mini steamed egg custard), kani-sukiyaki, rice cooked with rice, pickles, and dessert
Kani-sukiyaki course with our signature dish, kani-sukiyaki with secret broth Crab appetizer (vinegared crab and crab appetizer), crab sashimi, crab steamed egg custard, grilled crab brain, kani-sukiyaki, rice cooked with crab, pickles, and dessert
The kani-sukiyaki course, a signature dish that boasts a secret broth
This is a special dinner using king crab. Please enjoy the delicious taste of king crab. (king crab cocktail (salad style), king crab sashimi, crab steamed in a bowl, king crab gratin, king crab char-grilled over charcoal, king crab simmered with ingredients, fried king crab, king crab batter, red miso soup, and fruit.
This is a special dinner using king crab. Please enjoy the delicious taste of king crab.
Extra Cold (Special Glass)
Asahi Zero (Small Bottle)
Beer (Draft, Bottled), Sour, Decanter Wine, Sake, Shochu, Umeshu, Whiskey, Soft Drinks
Kanisuki is a dish created by Kani Doraku, inspired by 'Okisuki,' which fishermen used to enjoy by boiling seafood in saltwater. For over 60 years since its establishment, the secret to its evolving flavor lies in the 'secret broth.' The golden broth made from kombu, bonito, and white soy sauce harmonizes with the delicate sweetness of the crab and the umami of the vegetables in the pot, enhancing the deliciousness even further.
The original 'Kanisuki' where you enjoy crab with golden broth
A dish made by removing the meat from the crab shell for easy eating. It can be enjoyed with a secret broth, special ponzu sauce, and homemade sesame sauce.
It has a different flavor from crab hot pot, featuring the umami of the ingredients with kelp broth and special ponzu sauce.
Carefully pounded only the crab meat, with added green onions and ginger. You can also enjoy a soft and fluffy texture.
This dish is essential for the perfect finish, with the exquisite match of the flavor of crab and the umami of vegetables.
Even those who do not eat hot pot can enjoy the deliciousness of crab rice porridge.
We prepare carefully selected live crabs while they are fresh. By capturing the umami in the shell, you can enjoy the firm texture and subtle saltiness of the crab's simple flavor. Please enjoy the freshness and quality of live crabs that only a specialty crab restaurant can offer.
Period: Spring to Autumn, snow crabs caught in the mineral-rich Okhotsk Sea. They are characterized by their delicate and refined sweetness. *Please contact the store for information on availability and pricing as they are live products.
Period: Prices will fluctuate daily from November 6 to March 20, so please inquire. The biggest charm is the soft, delicate texture and the gentle sweetness that can be fully appreciated. The sweetness of the fresh meat and the deliciousness of the crab miso are exquisite.
As this is a live product, prices may fluctuate, so please inquire. We have it available all year round. The fresh and moist meat and the rich umami of the crab roe are delicious.
The appeal lies in its substantial volume and juicy flavor. Cooking examples: boiled, grilled, sashimi, and other preparations according to your preference. *As it is a live product, please contact the store for availability and pricing.
Includes crab miso
As it is a live item, the price may fluctuate, so please inquire.
Snow Crab, King Crab, Hairy Crab
Snow crab leg sashimi
The crab on the iron plate is for image purposes
The vegetables will change depending on the season.
Special Box Included
Our rice is all domestically produced. Depending on the season, the serving style, dishware, and parts of the crab may vary. Please understand this in advance.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
