A Hidden Gem to Savor Hokkaido's Fine Sake and Seasonal Vegetables
Nestled near Meitetsu Honkasadera Station, this small counter-centric establishment offers a warm and inviting atmosphere. The owner, hailing from Hokkaido, brings back rare local sake, and the home-cooked dishes featuring seasonal vegetables from Aichi are highly praised. Guests can enjoy hearty salads and miso soup packed with ingredients, providing comforting and healthy options. With a selection that satisfies both casual day drinkers and vegetable-loving 'drinkers,' the menu changes with the seasons, ensuring a new taste experience with each visit.