A homely diner run by a local representative chef
Hinata Shokudo is a warm and inviting diner operated by Hiroko Shimoaki, a culinary researcher active in Kanazawa, Ishikawa. The interior is simple and friendly, with set meals being particularly popular among the diverse menu offerings. The meticulously seasoned and ingredient-rich 'metta-jiru' soup captivates visitors. This diner, where you can casually drop by and enjoy home-style flavors, has become a comforting place for the local community.