It is located a little away from the center of the city, but once you enter, it has a lively and fun atmosphere. The tacos have a variety of dough options, and the textures are enjoyable, whether fluffy or crispy. The ingredients are plentiful, and the aroma of freshly made food fills the air, making you feel happy. The burritos are packed with vegetables, and the richness of the avocado ties everything together. You can choose from different types of salsa, and the green tomato salsa is mild and easy to eat. The staff kindly explains everything and smoothly accommodates takeout orders.
A blissful time enjoying exquisite Japanese cuisine in Kumamoto
Yoshi is a renowned Japanese restaurant nestled in a pleasant and quiet residential area of Kumamoto. Here, you can indulge in luxurious dishes made with fresh seafood and Kumamoto's specialty, basashi (raw horse meat), using seasonal local ingredients. In a private room with a sunken kotatsu, you can enjoy heartwarming hospitality along with gourmet food and fine sake in a serene atmosphere.
A buffet restaurant where you can enjoy casually in a hotel
Sunsiero is an all-day dining restaurant located on the first floor of the ANA Crown Hotel Kumamoto New Sky. You can enjoy a luxurious buffet with a diverse menu. From popular dishes like snow crab and roast beef to a rich selection of salads, seafood pasta, and desserts, there's something for everyone.
A Japanese restaurant where you can savor the seasonal flavors of Kumamoto
Kōrin is located in Kumamoto City and offers kaiseki cuisine and a la carte dishes that make the most of Kumamoto's seasonal ingredients. The beautifully presented dishes served in a tranquil atmosphere are a feast for both the palate and the eyes. With its spacious traditional Japanese setting, it is suitable for various occasions, such as business meetings and family gatherings. Each visit reveals new flavors, making it an enticing Japanese restaurant.
A specialty restaurant for Kumamoto's jidori charcoal-grilled chicken
Jidori Sumibi Yaki Toritei Main Store is a renowned establishment in Kumamoto where you can savor the famous jidori charcoal-grilled chicken. The chicken, grilled slowly over charcoal, features a fragrant flavor and juicy texture, making it a perfect match for beer. Additionally, the diverse selection of side dishes will make you want to visit again and again.
A specialty restaurant for gyutan where you can taste Sendai's tradition
At Gyutan Sumiyaki Rikyu Sakuramachi Kumamoto, you can enjoy traditional gyutan dishes from Sendai. The beef tongue is carefully grilled over charcoal and seasoned with a unique hand-salted method, resulting in a perfect texture and rich flavor. Dishes that utilize local ingredients from Sendai are also offered, along with warm and attentive service. This is a recommended spot for those who want to savor authentic flavors from Sendai.
Izakaya Where You Can Enjoy Local Cuisine and Horse Meat Dishes in a Showa Retro Atmosphere
Ebisuya Kumamoto Shinshigai is an izakaya characterized by its Showa retro interior. It features private rooms, allowing guests to enjoy their meals in a calm and relaxed atmosphere. The restaurant particularly focuses on horse meat dishes, offering a taste of Kumamoto's local specialties.
The store has a clean and calming atmosphere. You can enjoy conversations with the craftsmen at the counter, making it a comfortable place. The nigiri sushi, including medium fatty tuna, sea bream, squid, sea urchin, and salmon roe, all had a satisfying taste. The freshly fried tempura had a good coating, and the anago, sweetfish, and vegetables were all crispy. The freshly made soba had a wonderful aroma and a smooth texture that I really liked. It’s a place that feels traditional, and it gives a sense of satisfaction that makes you want to choose it for special occasions.
There are terrace seats and a counter, allowing for a pleasant atmosphere. The open feeling unique to the rooftop makes it perfect for barbecues and gatherings. The smoked course has a strong aroma in each dish, making it enjoyable from start to finish. The smoked items like nuts, mentaiko, cheese, and pork each have their own character, enhancing the drinking experience. There is a variety of drinks available, including highballs and wine, and the happy hour is a nice bonus. The swordfish steak, with the combined aroma of garlic and shiso, pairs well with both beer and wine.
The menu was extensive and everything was delicious. The service was a bit slow, but they properly communicated with phrases like 'Please wait a little longer for the food,' and the customer service attitude was very good.
A Showa-era modern café with a view of the streetcar
Nagasaki Jiro Coffee Room is a modern café characterized by its warm atmosphere and delicious coffee. The renovated space retains a strong Showa-era vibe, adding to its charm. One of its attractions is the ability to spend a quiet time gazing at the streetcar from the window, while the calming music inside enhances the cozy ambiance. It's a wonderful place to visit during your trip to Kumamoto, where you can refresh your spirit.
A new renowned yakitori restaurant in Kumamoto City
Yakitori Tachibana is an elegant yakitori restaurant in Kumamoto City that evokes the essence of traditional Japanese cuisine and kaiseki. Using carefully selected black Satsuma chicken, the skewers are grilled to perfection with meticulous attention to detail, captivating yakitori enthusiasts. The warm hospitality adds to its charm, allowing guests to enjoy a pleasant time while taking in the views of Tsuboigawa.
Un momento di lusso con manzo giapponese e frattaglie fresche
Questo ristorante di yakiniku offre prezzi vantaggiosi e porzioni abbondanti grazie all'acquisto di un'intera mucca di manzo giapponese. Il menu è vario e include frattaglie fresche e il famoso fegato di cavallo marinato in vaso. La carne cotta su carbone di binchōtan giapponese è fragrante e succosa, permettendo di gustare appieno il sapore delle parti selezionate.
A specialty restaurant where you can savor high-quality Akaushi beef
Akaushi Dining Yoka-Yoka Sakuramachi is a specialty restaurant where you can fully enjoy high-quality 'Akaushi' beef raised on their own ranch. They offer a variety of meat dishes, including the Kumamoto specialty Akaushi beef bowl, with cooking techniques that maximize the flavor of the meat. The warm and calming atmosphere of the interior allows you to relax and enjoy a leisurely time along with a rich selection of meat dishes. If you visit Kumamoto, be sure to try this restaurant to experience the local flavors.
There is a counter and tables, and you can relax in a neat space. The staff's approach is gentle, making it comfortable. Every dish has a homemade feel, and the quality of the ingredients shines through. The fried horse mackerel has a crispy coating and a fluffy inside, and the plum tartar sauce is a perfect match. The fish and meat grilled over an irori (traditional Japanese hearth) are also fragrant, and you can enjoy everything from sea bream to bone-in sausages. Seasonal sashimi, barracuda, and the wings of the Amakusa Daitō (a type of chicken) keep exciting you with different flavors one after another.
Antico Castello is an authentic Italian restaurant that uses carefully selected ingredients to create beautiful dishes. From appetizers to desserts, each dish showcases the chef's skill, with the main courses of seafood and meat being particularly exquisite. Surrounded by antique furniture in a serene atmosphere, you can enjoy delicious food alongside a diverse selection of wines, making your special day even more memorable.
Murakami is an enchanting sushi restaurant that makes you feel its evolution with every visit. In a refined space, you can enjoy exquisite appetizers and nigiri along with pleasant service. The combination of fresh fish and gentle rice vinegar is particularly exquisite, leaving you impressed with its deliciousness no matter how many times you come.