20 migliori ristoranti per raccomandazione a Intorno a HonnjoadumabashiStazione

The sea urchin seafood bowl was delicious.

Inside the store, which is enveloped in a Sengoku-era atmosphere, the displays of armor and swords are impressive. It's exciting to change into samurai-style costumes and experience making sushi. At first, you will be taught carefully, so even beginners can confidently shape up to 10 pieces. There are comparisons with the artisan's sushi and quizzes to guess the ingredients, making it feel like a show. The chopsticks are shaped like swords, and the drink menu is presented as a scroll, adding to the fun details. The scenery is beautiful, and there are many spots that make you want to take photos.

The atmosphere in Asakusa is very comfortable and relaxing. The style of 'Western food enjoyed with chopsticks,' centered around seafood, is interesting and easy to enjoy. The abalone, lobster, and fresh oysters managed in the tank are fresh and full of flavor. The homemade bread, baked fresh, pairs well with Hokkaido butter, making it hard to stop eating. The clam soup from Aichi and the perfectly crispy surface of the pan-seared sea bream are also carefully prepared. The staff's attentiveness is gentle, and the process of checking in coats and guiding to private rooms is smooth, allowing for a calm dining experience.

You can go directly from the station, making access very easy. The stylish interior on the upper floors excites you with the urban view spreading out from the window. The creative Chinese cuisine, based on Cantonese flavors and incorporating Japanese and Asian elements, has a high level of perfection in every dish. Smaller dishes come out one after another, and the beauty of the presentation makes the course itself enjoyable like entertainment. The shark fin clay pot rice and dan dan noodles were particularly memorable, and the grilled chicken wings wrapped in foie gras were crispy on the outside and juicy on the inside, which was the best. The explanations of the dishes and drinks were thorough and easy to understand, allowing us to relax and enjoy our time.

Beauty and health food! Horse meat sammai! This time we had the following course All-you-can-drink 2h course 〜Kumamoto horse sashimi and Kumamoto horse meat sukiyaki course Appetizer Homemade Tofu with Kyushu Soy Sauce The texture is firm and satisfying! Salad [Caesar salad with cured horse meat This was my first time to try horse cured ham! It was fluffy and delicious! Horse Meat Yukke Sesame oil flavor! Fresh horse yukke! Fresh horse yukke (horse meat) directly from Kumamoto! Special horse meat sashimi! Marbled, loin, himo sashimi, harami, and delicacies! Spinal cord Rich in collagen! Mane, Hita-EGO, Hire Tataki (fillet) Thick meat! Horse meat steak with homemade red wine butter Special selection! Sakura Sukiyaki The meat melts in your mouth! The udon noodles to finish off the meal are also great! Dessert [God's thick wind chime]! Homemade pudding using God's eggs! The sukiyaki was made right in front of us, and it was very impressive! We were very satisfied with the dinner full of horse meat! (I was very satisfied with the dinner full of horse meat!) The friendly manager who grew up in Kyushu. My favorite. LOL! Good for a relaxing lunch! Counter available! One-person welcome! Private rooms are also available for families! Close to the station and open until late at night It is also suitable for office workers on their way home from work! Spacious restaurant with many seats! Can be used for legal events, banquets, and after-parties! A must for horse meat lovers! If you want to enjoy Kyushu cuisine in Asakusa I recommend Masashi Horse Sashiya ( ´ ´ `)!