Phantom tongue served with white wine
When you take the elevator up to the restaurant, you will see a dark and stylish atmosphere that does not feel like a yakiniku restaurant.
I usually don't drink wine at yakiniku restaurants, but I chose white wine on the recommendation of the waiter!
We started with the yukke,
Here it is! The fantastic tongue!
I love tongue, and no matter where I go, I am never disappointed.
The tongue here is beyond description!
It's so juicy and delicious!
The tongue is so juicy and delicious, you can't stop eating it.
The other meats were also carefully grilled,
The other meats were also carefully cooked and all were melt-in-your-mouth delicious.
I was looking forward to a handsome pork cutlet sandwich!
I see that everyone was holding up the meat for the photo! LOL!
I also changed the angle of the pork cutlet sandwich for the photo, and w
Of course it was delicious and very satisfying ♡♡♡♡!
There were only about two other customers that day, so I was able to enjoy the yakiniku in an even more stylish atmosphere.
The white wine recommended by the restaurant went very well with it, and I felt like I had climbed the stairs to adulthood.
One Michelin star.
The duck is numbered since the Emperor Showa ate it for the first time.
On the way home, you will be given the number of the duck you ate, which will be a nice souvenir.
Best Restaurant World #2 Central's first restaurant in Japan is here at MAZ.
Using Peruvian ingredients, the cuisine expressed Peru's unique landscape, history, and traditions.
This is the restaurant that taught me how delicious bean curd tofu can be.
You are missing out if you don't go here for lunch!
Akasaka Szechuan Restaurant, Chef Chen's restaurant, is the place where we have continued to love Bean Curd Bean Curd for over 10 years.
The unchanging taste, the dignified attitude that makes sense in the atmosphere, the tradition, and the royal taste of the main restaurant.
The unquestionably first-rate taste requires no words.
Lunch prices: Bean Curd Lunch 1300 yen, Tantanmen 1100 yen.
Lunch includes 3 bowls of rice, soup and Chinese pickles.
After tasting the beer, you can enjoy it with rice.
You can enjoy the taste twice.
Due to its location, the line for lunch is short when the Diet is in session, so it is highly recommended.
Perhaps because it was early, there were no other customers, and I was able to enjoy my meal in peace. I had tongue, wagyu short ribs, wagyu skirt steak, and premium loin, but among them, the premium loin was tender and easy to eat, and I really liked it.
I felt that the seared yukhoe was a bit bland. It was unfortunate that the lid of the sauce was not properly closed, and it overflowed when I poured it.
Exquisite Chinese cuisine woven from tradition and innovation
Akasaka Momo no Ki is a renowned Chinese restaurant that has earned two Michelin stars for five consecutive years, gaining widespread recognition. In its new location in Kioicho, guests can enjoy dishes that incorporate traditional techniques with innovative approaches in a spacious, extraordinary setting. The cuisine, crafted from the finest ingredients, allows you to savor the essence of shark fin dishes, leaving you enchanted by their elegance.
We asked them to speed up the speed of serving, but they gladly complied. It was our first visit to the restaurant, but we enjoyed our meal very much because of their attentive attention to detail, checking the speed and quantity of my wife's food. I would recommend this restaurant to those who are backed away from starred sushi restaurants where only regular customers are treated well and first-time customers cannot even get a reservation.
A high-end Japanese restaurant where tradition and innovation merge
Kioicho Ransen is located in a prime spot within the New Otani arcade, offering an exquisite atmosphere to enjoy top-notch Japanese cuisine. The chef's beautifully crafted dishes utilize premium natural ingredients generously, each one a masterpiece. You can spend a special time in a serene space, enjoying dishes that incorporate innovation while respecting tradition, all complemented by attentive service.
Handmade Soba Sobashiki Kioicho is a sophisticated soba shop located in a tranquil area of Kioicho. The wood-toned interior combines warmth and comfort, allowing guests to enjoy a peaceful moment. The exquisite handmade soba has an exceptional texture and is served with a light soba dipping sauce that enhances the flavor of the ingredients. While it is a place where you can enjoy a light meal, there is a strong commitment to quality, and the seasonal menu is also a highlight.
Chijimiya is a chic Korean restaurant located in Kojimachi, offering exquisite dishes made with high-quality domestic ingredients. True to its name, the signature chijimi is crispy on the outside and chewy on the inside, making it an unforgettable delicacy once tasted. Additionally, dishes like bulgogi and japchae are all expertly seasoned to captivate your palate. This is a highly recommended spot where you can fully enjoy Korean court cuisine in a calm, adult atmosphere.
De Salita Ichigaya is a bistro characterized by its tiled interior inspired by the South of France. It offers a rich selection of meat dishes, with a particular appeal in its rare cuts. Each dish is crafted with care, including the salmon carpaccio and the fried meijin potatoes prepared using a special aging method.
Innovative steaks and wine enjoyed in a quiet hideaway
Meat and Wine Bistro 2983 is a delightful hideaway in Kojimachi where you can enjoy playful dishes and wines. The chef's creative flair shines through in each dish, incorporating Japanese techniques that evoke the flavors of the seasons. In a sophisticated atmosphere, you'll find a selection of carefully chosen game meats and steaks paired perfectly with wines, creating a luxurious experience.
Parkside Tables is a restaurant set in a lush environment that allows you to forget the hustle and bustle of the city. In a spacious, fully glass-enclosed area, you can enjoy casual and charming Italian-based dishes. The stylish atmosphere makes it perfect for meetings and girls' gatherings. One of its attractions is the cozy ambiance.
An Italian restaurant where you can enjoy the charm of Puglia in Hiroo
Antica Sapori is an Italian restaurant in the Hiroo area that offers authentic regional dishes from Puglia. It features healthy dishes made with an abundance of fresh vegetables, and the appetizers are particularly visually stunning. The interior is adorned with decor imported directly from Italy, creating a space where you can truly feel the essence of Italy. With the professional chef's recreation of local flavors, it provides the ultimate Italian dining experience.
A renowned restaurant serving authentic Indian cuisine with a nostalgic touch
Ajanta is a long-established restaurant that has been offering authentic South Indian cuisine for over 60 years. The establishment exudes an exotic atmosphere and provides a warm welcome, allowing visitors to experience a sense of different cultures each time they visit. The restaurant is particularly famous for its authentic Indian curries, aromatic chai, and kulfi, all of which are adjusted to suit Japanese tastes. Be sure to savor the authentic flavors at Ajanta, a place that evokes nostalgia with every visit.
A long-established eel specialty restaurant with Edo charm
Unagi Akimoto is located just a short walk from Kojimachi Station in the heart of the city, featuring a charming facade that evokes the essence of Edo. The eel is prepared using a special brand, 'Tomosui Unagi,' which offers a fluffy texture and a delicately sweet sauce that creates a perfect harmony. The atmosphere inside is calm and serene, making it a recommended gem for those who wish to enjoy a deep taste of history and flavor.
Gustare sukiyaki e shabu-shabu con manzo wagyu di alta qualità
Okahan, situato all'Hotel New Otani, è un ristorante specializzato in sukiyaki e shabu-shabu utilizzando manzo wagyu di altissima qualità. Puoi goderti il ricco sapore del wagyu mentre assisti alla performance di cottura di un abile cuoco. In un'atmosfera tranquilla, lo shabu-shabu servito con un'ottima salsa ponzu e salsa di sesamo è davvero eccezionale.
A cozy space to enjoy a variety of gyoza and Chinese cuisine
Gyoza Ichi is located just a 2-minute walk from Hanzomon Station and is known for its wide selection of gyoza and Chinese dishes. The unique flavor of their gyoza is exceptional and unforgettable once you try it. You can relax in a comfortable atmosphere while enjoying authentic Chinese cuisine.
Situato all'ultimo piano dell'Hotel New Otani, il View and Dining The Sky è un ristorante buffet dove puoi gustare piatti giapponesi, occidentali e cinesi con una vista a 360 gradi. In particolare, mentre ammiri il panorama notturno di Tokyo, il teppanyaki e il sushi preparati davanti a te dallo chef sono eccezionali. Goditi un'esperienza culinaria che ti farà sentire la prossima generazione, con ingredienti di alta qualità.