20 migliori ristoranti per raccomandazione a Intorno a YudaonnsennStazione

I made a reservation and went to this restaurant because I heard it was delicious from an acquaintance. The staff's service was good, and I was happy that they changed the grill without us having to ask. The meat was also very delicious. Every bite was so delicious that I couldn't stop saying how delicious it was. It's definitely one of the yakiniku restaurants I want to visit again.

This is my second visit. I visited with my senior at work. The beef sagari was very tasty. It was tender and had a light Japanese sauce.

The meat grilled on the net is fragrant and has a very gentle texture. The thinly sliced grilled shabu-shabu ribeye, when lightly seared and coated with egg yolk sauce, becomes melt-in-your-mouth delicious. The signature phantom kalbi and harami are also pleasantly sweet with their fat, providing a satisfying experience. The homemade kimchi is not too sharp, making it perfect for refreshing in between bites. The smooth and easy-to-swallow cold noodles are refreshing and enjoyable until the very end. It's also a nice point that lunch includes unlimited rice and tea.

The food was delicious. The private room allowed us to eat more calmly. I think there may be some overcooked meat here, but the ventilation is a little weak.

As expected from Okinawan cuisine, there were many unusual dishes and they were delicious, but I didn't know it was a smoking area, so it smelled of cigarettes, which was a downside. It was unfortunate to have the smell of cigarettes while enjoying such delicious food.