20 migliori ristoranti Seafood per raccomandazione a Intorno a Riverside Spa Land

Kang Geum-ok Jjukkumi is a specialized restaurant that started in 2004 in Sangbong and now operates multiple locations. It is beloved for its top-quality ingredients and spicy seasoning, offering jjukkumi (small octopus) prepared in two ways: grilled over charcoal and on a hot plate.

Halmeoni Chueotang Jayang Branch is a chueotang specialty restaurant located in the Gwangjin District of Seoul. They use fresh ingredients to serve a flavorful chueotang. The interior is spacious, providing a comfortable dining environment for families.

Chimagi Kugi branch is a popular restaurant in Kugi-dong where you can enjoy clam steaming made with fresh clams. Loved by many as a perfect spot for gatherings with family and friends or for dates, the dishes made with abundant fresh clams offer great cost performance and are well worth a visit.

Namwon Gol Chueotang is a long-established local gem located in Gwangjin-gu, Seoul, offering rich and smooth chueotang (loach soup). It is conveniently situated near Exit 2 of Guui Station, making it easily accessible.

Chukmidosa Kui is a specialty restaurant that offers a variety of spicy dishes featuring octopus, with a menu suitable for solo diners as well as a spacious area perfect for family gatherings or company outings. Featured on MBC's 'What Do You Do When You Play?', this place provides a clean and comfortable interior with a hip retro design, offering customers a unique experience.

Ondaru Oshijan is a seafood specialty restaurant located near Guui Station in the Gwangjin District of Seoul, famous for its fresh sashimi and a variety of side dishes. With excellent accessibility, it is a great place to visit with family or friends.

At Gohyang Jip, you can enjoy deliciously simmered stews in a nostalgic atmosphere. The texture of the stew is excellent, and the sizzling sound stimulates your appetite. With a track record of providing shrimp for 22 years, it's a recommended dish at the restaurant. It's also a favorite spot for takeout.

Myeongteo Jangguwa Pojin O at the Jayang branch is a Korean restaurant famous for its spicy braised pollock and squid dishes. It offers a buffet-style dining experience with a variety of side dishes, allowing customers to enjoy as much as they desire. Notably, the spicy braised squid, highlighted by its flavorful seasoning, has a chewy yet tender texture that has won the hearts of many.