Samsung Daejuok

The signature dish of Daejuok is the beef tripe hot pot made with broth from a medicinal pot. It boasts a deep and rich flavor with a variety of mushrooms and thick beef tripe, characterized by its clean taste. Additionally, the side dishes such as kimchi and seasoned crab are excellent and pair well with the main dish.

With an interior that harmonizes traditional beauty and modern simplicity, the spacious area divided into the first and second floors is suitable for various gatherings, equipped with group seating and private rooms. The broth extraction area, visible through the large glass, adds to the sense of trust.