Lapin

This course allows you to enjoy the taste of an authentic French bistro with a choice of entrée.

The chef uses the best seasonal ingredients of the day to create a course that is sure to please.

This lunch course includes your choice of main dish, soup, salad, dessert, and an after-dinner drink. Please feel free to enjoy the authentic bistro taste. For lunch from December 24 to 26, only the Christmas menu (7,000 yen or 8,000 yen) will be available. Regular lunches during the year will be served until December 23. New Year's regular lunch will be served from January 5. During this period, we will offer special courses. Today's soup, green salad, main dish (fish or meat), dessert, coffee or tea. This course is available for groups of 16 people or more.

(For +3000 yen, you can include your choice of main menu at no extra charge.) This is a recommended lunch course that includes your choice of main dish, soup, fish, meat, dessert, and an after-dinner drink. Please enjoy the taste of authentic bistro cuisine. Regular lunches during the year will be served until December 23. New Year's regular lunch will be served from January 5. During this period, we will offer special courses. You will be served with your choice of 2 dishes: ◆Soup of the day, ◆Fish dish, ◆Meat dish. (Specialty beef cheek in red wine can be selected at no extra charge.) Dessert of the day, coffee or tea *This course can be reserved for a party of 16 people or more.

The chef uses the best seasonal ingredients of the day to create a course that is sure to please.

Since we use regular holidays, other courses are not available. We are used for family gatherings, reunions, memorial services, Shichi-Go-San, etc.

This is a standing buffet party plan that includes 2 hours of all-you-can-drink ◎ Enjoy delicious drinks with gorgeous appetizers and main courses. Please enjoy delicious drinks with gorgeous appetizers and main dishes. This all-you-can-drink plan is recommended for those who want to enjoy a wide variety of dishes.

The main course is a special dish of Wagyu beef steak. This is a semi-private room plan for 2-6 persons only. This plan is available for small groups and allows you to enjoy your meal in a relaxed and calm atmosphere.

This lunch includes salad, main dish, dessert, and coffee or tea. *On December 24-26, only the Christmas menu (7,000 yen or 8,000 yen) will be available for lunch. Regular lunches during the year will be served until December 23. New Year's regular lunch will be served from January 5. During this period, we will offer a special course. Green salad, main dish (fish or meat), today's dessert, coffee or tea *For groups of 7 or more, it would be appreciated if you could let us know the following 5 days in advance. This course is available for a private party of 24 persons or more.

For the main course, we will prepare 150g of Wagyu beef. Please enjoy the taste of our restaurant in a relaxed atmosphere.

A whole cake will be served for dessert. We can add a simple message, so please write it in the remarks column. Wagyu beef steak will be served as the main course.

Since we will be closed on a regular holiday, we will be offering a 7,500 yen course and up. We are used for family gatherings, reunions, memorial services, Shichi-Go-San, and other events. Children are also welcome. If you wish to use the restaurant between 2:00 p.m. and 5:00 p.m., which cannot be reserved on the web, please call us.

We are used for family gatherings, reunions, memorial services, and Shichi-Go-San (the seven-five-three festival). If you wish to use the restaurant at 5:00 p.m., which cannot be reserved on the web, please call us. We recommend making reservations as early as possible as many people use this time slot as well.

We celebrate by serving the birthday plate in the picture together with dessert. If you wish to have it, please write it in the remarks column. (The price is listed as 10 yen due to a system problem, but it is free of charge.)

We are used for family gatherings, reunions, memorial services, and Shichi-Go-San (the seven-five-three festival). If you would like to use the restaurant at 5:00 p.m., which cannot be reserved on the web, please call us. We recommend making reservations as early as possible as many people use this time slot as well.

Chef's discretion course. 10 adults and up are welcome. Please call us for same-day reservations.

Green Salad and Fish Dishes ⬇️ ◆Spice-Grilled Sea Bream with White Balsamic Sauce Turnip Purée, Cheese-Stuffed Bell Peppers ⚠️The menu is for illustrative purposes only. Sauces and fish varieties are subject to change based on availability. This course features our signature fish dish.