Tsunokamizaka Koshiba is a hidden kaiseki restaurant nestled in a quiet residential area of Arakicho, Shinjuku. It specializes in charcoal-grilled dishes and offers authentic Japanese cuisine made with fresh seafood and seasonal vegetables. The interior features a calming atmosphere with a Yoshino cypress counter, providing a memorable experience with carefully prepared dishes.
One Michelin star.
The duck is numbered since the Emperor Showa ate it for the first time.
On the way home, you will be given the number of the duck you ate, which will be a nice souvenir.
Tashidere is an authentic Tibetan restaurant located in Akebonobashi, known for its body-friendly dishes. Without using chemical seasonings or additives, the Tibetan chef prepares meals with care, offering a diverse lineup including gyakokku hot pot and momo. The gentle flavors, especially based on Tibetan medicine, resonate deeply with both the heart and body. It's a place where you can savor authentic Tibetan cuisine and discover something new with every visit.
Enjoy a variety of skewers at a renowned yakitori restaurant
Yotsuya Rebayaki is a hidden gem where you can savor exceptionally fresh and rare cuts of yakitori at reasonable prices. In addition to skewers, you can enjoy a wide range of appetizers that offer delicate flavors. This cozy and lively spot is perfect for spending enjoyable moments with friends while indulging in a diverse selection of skewers. The deliciousness of rare cuts like 'munamoto' and 'chouchin' makes it well worth a visit.
Phantom tongue served with white wine
When you take the elevator up to the restaurant, you will see a dark and stylish atmosphere that does not feel like a yakiniku restaurant.
I usually don't drink wine at yakiniku restaurants, but I chose white wine on the recommendation of the waiter!
We started with the yukke,
Here it is! The fantastic tongue!
I love tongue, and no matter where I go, I am never disappointed.
The tongue here is beyond description!
It's so juicy and delicious!
The tongue is so juicy and delicious, you can't stop eating it.
The other meats were also carefully grilled,
The other meats were also carefully cooked and all were melt-in-your-mouth delicious.
I was looking forward to a handsome pork cutlet sandwich!
I see that everyone was holding up the meat for the photo! LOL!
I also changed the angle of the pork cutlet sandwich for the photo, and w
Of course it was delicious and very satisfying ♡♡♡♡!
There were only about two other customers that day, so I was able to enjoy the yakiniku in an even more stylish atmosphere.
The white wine recommended by the restaurant went very well with it, and I felt like I had climbed the stairs to adulthood.
A renowned lamb restaurant makes a comeback in Yotsuya
Ganso Bistro Hitsujiya is a lamb specialty restaurant with over 30 years of history in Japan. Newly opened in Yotsuya Sanchome, it offers a diverse range of lamb dishes along with Mediterranean flavors. The interior features a menu rich in exotic charm. Popular dishes from the past are still available, ensuring that customers are never bored.
JAM ORCHESTRA is a sophisticated Italian restaurant located in Ichigaya. The stylish space features a harmonious blend of wood-toned interiors and deep blue chairs. The dishes are not only visually stunning but are particularly known for their beautiful presentations of fish and vibrant vegetables. You can enjoy an elegant time in a calm atmosphere with jazz music playing in the background.
A high-end Japanese restaurant where tradition and innovation merge
Kioicho Ransen is located in a prime spot within the New Otani arcade, offering an exquisite atmosphere to enjoy top-notch Japanese cuisine. The chef's beautifully crafted dishes utilize premium natural ingredients generously, each one a masterpiece. You can spend a special time in a serene space, enjoying dishes that incorporate innovation while respecting tradition, all complemented by attentive service.
"Uni Specialty Restaurant unico-co" is a blissful paradise dedicated to all sea urchin enthusiasts. It boasts a luxurious selection of dishes featuring a variety of carefully sourced sea urchins from both domestic and international origins, with each dish crafted to maximize the allure of sea urchin. The stylish Mediterranean-inspired decor creates an extraordinary atmosphere, offering new discoveries and surprises with every visit. This is a must-visit spot for sea urchin lovers, one that you'll want to return to time and again.
A stylish pizzeria where you can enjoy exquisite Neapolitan pizza
PIZZA SALVATORE CUOMO Yotsuya boasts authentic Neapolitan pizza baked in a special oven by Italian artisans. The chewy dough and juicy toppings are truly exceptional. The interior has a stylish atmosphere perfect for enjoying a meal. Additionally, the attentive yet friendly service is one of its charms, making it a comfortable place to dine.
De Salita Ichigaya is a bistro characterized by its tiled interior inspired by the South of France. It offers a rich selection of meat dishes, with a particular appeal in its rare cuts. Each dish is crafted with care, including the salmon carpaccio and the fried meijin potatoes prepared using a special aging method.
Parkside Tables is a restaurant set in a lush environment that allows you to forget the hustle and bustle of the city. In a spacious, fully glass-enclosed area, you can enjoy casual and charming Italian-based dishes. The stylish atmosphere makes it perfect for meetings and girls' gatherings. One of its attractions is the cozy ambiance.
A new sensation in Chinese cuisine blending Japanese and Chinese traditions
Noyashichi is a unique Chinese restaurant that fuses Japanese and Chinese traditions. The dishes crafted by the Japanese chef are known for minimizing traditional seasonings, bringing out the natural flavors of the ingredients. The meals, centered around dashi, are light yet deeply flavorful, providing comfort to both the mind and body. The interior has a calm atmosphere, allowing guests to enjoy a special moment accompanied by wine or Shaoxing wine.
A renowned restaurant serving authentic Indian cuisine with a nostalgic touch
Ajanta is a long-established restaurant that has been offering authentic South Indian cuisine for over 60 years. The establishment exudes an exotic atmosphere and provides a warm welcome, allowing visitors to experience a sense of different cultures each time they visit. The restaurant is particularly famous for its authentic Indian curries, aromatic chai, and kulfi, all of which are adjusted to suit Japanese tastes. Be sure to savor the authentic flavors at Ajanta, a place that evokes nostalgia with every visit.
A long-established eel specialty restaurant with Edo charm
Unagi Akimoto is located just a short walk from Kojimachi Station in the heart of the city, featuring a charming facade that evokes the essence of Edo. The eel is prepared using a special brand, 'Tomosui Unagi,' which offers a fluffy texture and a delicately sweet sauce that creates a perfect harmony. The atmosphere inside is calm and serene, making it a recommended gem for those who wish to enjoy a deep taste of history and flavor.
Gustare sukiyaki e shabu-shabu con manzo wagyu di alta qualità
Okahan, situato all'Hotel New Otani, è un ristorante specializzato in sukiyaki e shabu-shabu utilizzando manzo wagyu di altissima qualità. Puoi goderti il ricco sapore del wagyu mentre assisti alla performance di cottura di un abile cuoco. In un'atmosfera tranquilla, lo shabu-shabu servito con un'ottima salsa ponzu e salsa di sesamo è davvero eccezionale.
Colby Jack cheeseburger with extra patty.
I really love the lava-roasted patties here, the roughness is really irresistible.
I applied the strong saltiness of the Colby Jack cheese to the atrandom popping nibbles to make it burly, but the junkiness of the composition is irresistible.
Enjoy authentic Thai cuisine at Jasmine Thai Yotsuya
At Jasmine Thai Yotsuya, you can indulge in a diverse menu that offers the true flavors of Thailand. Certified by the Thai government as 'Thai Select,' the restaurant prides itself on dishes that harmoniously balance sweetness, spiciness, and sourness. You can savor meticulously crafted dishes by Thai chefs in a calm and inviting atmosphere.
Situato all'ultimo piano dell'Hotel New Otani, il View and Dining The Sky è un ristorante buffet dove puoi gustare piatti giapponesi, occidentali e cinesi con una vista a 360 gradi. In particolare, mentre ammiri il panorama notturno di Tokyo, il teppanyaki e il sushi preparati davanti a te dallo chef sono eccezionali. Goditi un'esperienza culinaria che ti farà sentire la prossima generazione, con ingredienti di alta qualità.