Amiche Shinsaibashi Honten
アミチェ 心斎橋本店
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A hidden gem French restaurant where history and sophistication resonate
Punti consigliati
valutazione
Recensioni
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menù
A full-course lunch at a service price that expresses our gratitude + 1 drink (beer, wine, operator, orange juice, ginger ale, oolong tea, etc.) This special lunch set is only available for online reservations!
A full course omakase menu created with gorgeous, high quality ingredients and the chef's sensitivity and proven techniques. Recommended for special occasions and celebrations. For the main course, you can choose from our recommended meat dish, Japanese black beef steak, or foie gras plus (+1,700 yen). For celebrations, we offer a commemorative dessert plate with a message, a commemorative photo and a frame. Please let us know at the time of reservation. A glass of red, white, rose, sparkling wine, beer, kir, operator, kitty, or soft drink ■Amuse ■Hors d'oeuvre of natural vegetable delicacies and quality main dishes ■Potage of seasonal vegetables ■Seafood in a luxurious earthenware pot ■Recommended meat dish or Wagyu beef steak or Wagyu beef and Foie gras (+1,700 yen) ■Dessert, bread, coffee or tea
A full course omakase menu created with gorgeous, high quality ingredients and the chef's sensitivity and proven techniques. Recommended for special occasions and celebrations. For the main course, you can choose from our recommended meat dish, Japanese black beef steak, or foie gras (+1,700 yen). Lobster is also available as an alternative to fish (+500 yen). (For celebrations, we will provide a commemorative dessert plate with a message, a commemorative photo and a frame. Please let us know at the time of reservation. A glass of red, white, rose, sparkling wine, beer, kir, kitty, operator, or soft drink ■First delicious amuse ■The first course of hors d'oeuvre to enjoy the taste and beauty of natural vegetables and traditional French main dish ■Seasonal vegetable potage ■Second course of hors d'oeuvre ■Seafood in a luxurious earthenware pot Dish or Lobster dish (+500 yen) ■Recommended meat dish or Japanese beef steak or Japanese beef and foie gras (+1700 yen) ■Dessert, bread, coffee or tea
An exquisite full-course meal created with quality ingredients specially procured and the chef's sensibility. Recommended for special occasions and celebrations. You can choose lobster, Japanese black beef, foie gras, etc. at no extra charge. Enjoy a blissful moment with your favorite dishes. For celebrations, we will provide a commemorative dessert plate with a message, a commemorative photo and a frame. Please let us know at the time of reservation. A glass of red, white, rosé, sparkling wine, beer, kir, operator, kitty, or soft drink ■First delicious amuse ■Naturally delicious and beautifully colored vegetables, hors d'oeuvre of main dish ■Seasonal vegetable potage ■Second dish of seasonal ingredients ■Seafood dish in a luxurious earthenware pot or Lobster ■Recommended meat dish or Wagyu beef steak or Wagyu beef and foie gras steak ■Dessert, bread, coffee or tea
Internet only This is a full course meal with a colorful and beautiful hors d'oeuvre, a fish dish prepared in an earthenware pot, and a Japanese beef roti. For an additional 1,700 yen, we will add a foie gras steak with truffle sauce to the meat. A glass of red, white, rosé, sparkling wine, beer, operator, kitty, kheer, or soft drink ■Amuse ■Hors d'oeuvre of natural vegetables ■Potage of seasonal vegetables ■Fresh fish dish ■Japanese beef roti (plus foie gras for +1,700 yen) ■Dessert, bread, and coffee or tea Coffee or tea
This is a full dinner course with a surprisingly beautiful and delicious appetizer, seasonal potage, a generous portion of clay pot fish dishes, and a choice of several meat dishes for the main course. A glass of red, white, rose, sparkling wine, kir, kitty, operator, beer, or soft drink ■Amuse ■Hors d'oeuvre filled with natural vegetables ■Seasonal vegetable potage ■Fresh fish dish ■One choice of meat dish (Foie gras can be added to each meat for +1,700 yen) ① Beef steak ② Today's (3) Japanese beef steak +¥1100 (4) Marbled Japanese A5 sirloin +¥2000 (5) Red Japanese A4 beef filet +¥3000) ■Dessert, bread, coffee or tea
A main course of your choice of fresh fish or meat dish
