Drowing House of Nakanoshima
ドローイングハウスオブナカノシマ / Drawing House of Nakanoshima
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
Ultime informazioni
Creative cuisine enjoyed in a historic building
valutazione
Recensioni
menù
All-you-can-drink for 2 hours is included. This is a special party plan with all-you-can-drink for 2 hours. From appetizers to main course of grilled beef sirloin É From appetizers to main course of grilled beef sirloin, you can enjoy Awake to your heart's content!
For lunch, enjoy a lunch course centered on "box appetizers" including a menu supervised by Mr. Suzuki, as well as "omelette rice with braised beef" and other excellent dishes that reinterpret tradition.
Collaboration course with Mr. Koji Suzuki of "La Lucciola
Please ask the staff for details
< Red / White >* Please ask the staff for details
Draft Beer
Bottle Beer
< Bottle Beer >
Bottle Beer
< Alc. 6.5% > Richness like an ale, crispness like a lager, and a dense hop flavor like an IPA.
〈 Alc. 6.0% 〉Characterized by a natural smoothness woven from wheat and yeast. Its gentle mouthfeel and sweet aroma fill the heart.
Craft gin with the fragrant essence of 47 types of botanicals
Japanese dry gin made by a distillery in Kyoto
All natural ingredients 'Indigo Blue' gin
[ Vodka + Ginger + Lime ]
[ Campari + Grapefruit + Tonic ]
[ Gin + Tonic + Lime ]
[ Stones + Ginger + Lemon ]
[ Black tea + Lemon + Ginger ]
[ Rum + Cola + Lime ]
[ Tequila + Orange + Grenadine ]
[ Sparkling + Blood Orange ]
[ Beer + Tomato Juice ]
[Grapefruit + Cranberry]
[ Green Apple Syrup + Ginger Ale ]
[ France | Pinot Noir, Chardonnay, Pinot Meunier | Dosage: 6.8g/L ] A blend primarily of Pinot Noir with aromas reminiscent of red fruit jam, raspberry pastries, and candy apples.
[France | Pinot Noir, Chardonnay | Dosage: 0g/L] Zero dosage. Delicate aromas of white flowers and candied citrus fruits. A fresh sensation with a hint of pleasant bitterness that lingers long.
[ France | Chardonnay | Dosage: 5g/L ] Annual production of 2000 bottles. Fine bubbles with a hint of oak aroma and a blend of vanilla and caramel scents, providing a taste that is impeccable along with its color and fragrance.
[ France | Chardonnay | Dosage: 0g/L ] Strong bubbles and delicate aroma. No added nitrites and zero dosage. A high-quality wine made from the blessings of nature.
[Spain | Xarel-lo, Parellada, Viura] A balanced cava with fruity notes reminiscent of apples and acidity.
[ South Africa | Varieties: Pinot Noir, Pinotage, Chardonnay, Pinot Meunier ] A rose sparkling wine made in the traditional Champagne method. It is rich and creamy, with a lingering finish.
[France | Chenin Blanc] Classic vinification. 6 months of tank aging. After secondary fermentation in the bottle, aged for 3 years until disgorgement.
[France | Chardonnay, Pinot Blanc] Delicate bubbles that are pleasant. A wine made using traditional methods.
[Italy | Sauvignon Blanc] A refreshing taste with a concentrated citrus flavor.
[France | Chardonnay] The smooth and persistent flavor evokes the aroma of nuts, fresh and well-balanced.
[Spain | Sauvignon Blanc, Muscat, Verdil] Fresh and elegant. Aromas of apricot and tropical fruits with a hint of vanilla.
[Spain | Muscat of Alexandria, Malvasia] A rich fruit flavor with a refreshing complexity in aroma. A dense mouthfeel with a well-integrated acidity and a taste reminiscent of saltiness.
[South Africa | Senso] Made using traditional methods, with a low alcohol content, this is a lively pet nat.
[ Italy | Garganega, Chardonnay, Sauvignon Blanc ] Aromas of yellow fruits such as pineapple and honeyed apple, along with a hint of herbs. A crisp flavor attributed to its mineral character.
[France | Chardonnay] A rich aroma of concentrated fruit spreads, complemented by a pleasant mineral scent. A wonderful texture, with depth and smoothness, makes this wine captivating.
[France | Pinot Gris] Aromas reminiscent of cranberry and raspberry, with depth and richness, smooth texture. The finish is long with a pleasant spiciness that lingers.
[South Africa | Shiraz, Merlot, Malbec] A wine with a soft taste, featuring elegant tannins and black fruit flavors. *No preservatives used / Preserved with the antioxidant properties of honeybush and rooibos.
Italian | Aglianico with distinct aromas of spices and vanilla, along with red fruit notes. A wine with complexity and depth.
[France | Pinot Noir] Aroma of fully ripe red and black fruits such as raspberry and blueberry.
[South Africa | Merlot] A wine with strong and clear acidity, well-defined structure, and robust body. *No preservatives used / Preserved with the antioxidant properties of honeybush and rooibos.
[Italy | Cabernet Sauvignon] Aromas of cherry and raspberry. Aged in medium-toasted French oak barrels.
California | Pinot Noir. A smooth and rich mouthfeel. A wine with a good balance of acidity.
[France | Cabernet Sauvignon, Merlot, Petit Verdot] Impressive with the richness and balance of Cabernet Sauvignon.
[France | Merlot] Aromas of cassis and raspberry jam, along with hints of spice and vanilla.
Glass: [Japan | Koshu] A rich structure with a feeling of fruity acidity and minerals. The long-lasting aftertaste is impressive.
〈 bottle 〉[ Japan | Koshu ] A rich structure with a feeling of acidity and minerals. The long-lasting aftertaste is impressive.
Glass: This wine, from Japan's Koshu region, offers a rich fruit flavor derived from well-ripened grapes grown in south-facing vineyards.
Bottle - [Japan | Koshu] A wine that offers a rich fruit flavor unique to well-ripened grapes from south-facing vineyards.
A bottle that allows you to enjoy the gentle aroma of citrus and the balance of fruitiness.
〈 bottle 〉[ Japan | Koshu ] A bottle that allows you to enjoy the gentle aroma of citrus and the balance of fruitiness.
Glass: [Japan | Muscat Berry A] Elegant mouthfeel with beautiful acidity and minerals.
〈 bottle 〉[ Japan | Muscat Berry A ] A refined taste with beautiful acidity and minerals.
〈 glass 〉[ Japan | Black Queen ] Made from grapes that are all hand-picked. A tight taste with a mineral feel.
〈 bottle 〉[ Japan | Black Queen ] Made from grapes that are all hand-picked. A tight taste with a mineral feel.
Glass: [Japan | Black Queen] Aromas of berry fruit and sweet spice notes like cinnamon. A concentrated and elegant wine.
〈 glass 〉[ Japan | Black Queen ] Aroma of berry fruits and sweet spice scent like cinnamon. A concentrated and dignified wine.
Homemade lemonade steeped with plenty of fresh lemons. Enjoy it with soda, ginger ale, iced, or hot, as you prefer.
< Hot / Iced >
< Hot / Iced >
< Hot / Iced > Vanilla / Caramel / Hazelnut
Hot Lemon / Straight
< Hot / Iced > Lemon / Straight
Hot milk / lemon / straight
Hot: Subtle sweetness and rich berry aroma, beauty / relaxation / wave recovery
Hot hojicha beauty / relaxation wrapped in a sweet and rich floral aroma
Carpaccio made with fresh seasonal seafood delivered directly from the market. The special sauce vividly enhances the flavor of the best fish of the day.
A luxurious appetizer featuring fluffy and fragrant grilled eel paired with melt-in-your-mouth round eggplant. The refreshing and spicy aroma of sansho oil stimulates the appetite.
A rustic meat pâté that captures the rich flavor of pork. Enjoy it with mustard, baguette, and a full-bodied red wine.
Tofu made from sweet Awaji Island onions, concentrated for flavor. It is complemented by a rich dashi jelly and a spicy ginger oil that adds a perfect accent.
Fatty sardines slowly cooked in low-temperature oil until tender to the bone. A superb dish that pairs perfectly with wine, infused with the umami that has dissolved into the oil.
Carefully prepared, this homemade roast ham brings out the natural sweetness of the pork to the fullest, with a moist texture. It has a simple yet profound flavor.
Fresh local chicken liver is carefully processed and finished into a smooth and rich pâté. Spread generously on crispy toasted baguette and enjoy.
A luxurious assortment of carefully selected processed meats such as pâté and ham. Please order it as a starter for dinner time or as the perfect accompaniment to wine.
A hearty salad topped generously with tuna, olives, boiled eggs, and more, inspired by the southern French city of Nice. It is colorful and perfect for sharing.
Luxuriously topped with homemade bacon from Shimane pork, which has a rich flavor of high-quality fat. The combination with the rich Caesar dressing and fresh vegetables is outstanding.
Fried fresh squid with a light crispy coating. It has a crunchy exterior and a chewy texture inside, making it a dish that pairs perfectly with chilled beer or white wine.
Juicy sausage made with the brand pork 'Yumi Pork' that has rich umami and sweetness. When you bite into the crispy skin, hot meat juice bursts out.
Using chicken wings from the 'Tanba Black Chicken' raised in a blessed natural environment. This juicy fritter allows you to enjoy the quality of the meat and the deliciousness around the bones.
Freshly fried classic fried potatoes. Enjoy them as a snack with drinks or as a little bite while waiting for the main dish to be ready.
This is a classic soup baked in the oven with plenty of cheese and baguette, featuring a hot soup where the sweetness of onions has been drawn out to the extreme.
A superb steak made with carefully selected Kuroge Wagyu. The delicate balance of marbling and lean meat allows you to fully enjoy the rich flavor of the meat.
This roast beef is luxuriously made with black Wagyu sirloin, slowly cooked at low temperatures by the chef. It is characterized by its melt-in-your-mouth tenderness.
Dynamic bone-in pork loin, roasted in the oven to a fragrant and juicy finish. This is a main dish that allows you to directly experience the umami of the meat.
A classic European style where you dip French fries into a superb soup infused with the umami of mussels. It pairs perfectly with crisp white wine.
The shank of Awaji beef, raised in rich nature, is slowly stewed with aromatic vegetables until tender. It is a dish with a deep flavor.
The flavor of Shimane pork (Petit Salé) that has been salted is thoroughly infused into the fluffy lentils, making it a traditional French bistro dish.
A new sensation pasta that combines the rich ragù sauce of high-quality Japanese beef 'Tajima Beef' with the crunchiness of lotus root and the aroma of Kujo leek, evoking a sense of Japanese elegance.
Rich risotto made with plenty of sweet 'Kasumi Crab' caught at Kasumi Fishing Port in Hyogo Prefecture. The flavor and umami of the crab permeate each grain of rice.
A genuine pasta dish featuring plump natural shrimp coated in homemade Genovese sauce, highlighted by the fresh aroma of basil and vibrant colors.
A luxurious pasta topped with whole fresh and creamy burrata cheese. Enjoy the rich flavor by mixing the cheese with the sauce as you break it apart.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
