Szechwan Cuisine & Wine
Szechwan Cuisine & Wine 四川料理 御馥 中之島ダイビル店
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Vibrant and High-Quality Szechwan Cuisine
Punti consigliati
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Recensioni
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menù
Abalone and smoked duck are included in the special price!
Gorgeous gastronomy course with top grade ingredients! Shark's fin stew, live abalone, and Japanese black beef are served at a special price! In addition, the popular Peking Duck is specially priced! This is a very popular and satisfying gastronomy course!
Enjoy our gofuku course at an affordable price. menu example
We have prepared a "Pokkiri Plan" in response to your request! Hors d'oeuvres appetizers are served on a large platter around a round table! Main dishes are served individually! Please use this plan for business entertainment, dinner, welcome and farewell parties, thank you parties, family gatherings, celebrations, and various banquets!
A special course commemorating Executive Chef Huang's Medal with Yellow Ribbon, this special course includes shark fin stew, live abalone, Szechuan-style carpaccio of fresh fish, which is Executive Chef Huang's specialties, and spicy hot bean curd, which is second generation Chef Maoxian Huang's specialty!
■This is a great value course offered in celebration of the Vermeer exhibition. Perfect for a meal with friends or a date before or after viewing the Vermeer exhibition! This course is available at a special price.
■ This is a special value course available exclusively to guests seated on the main floor. It’s a huge hit for dinners with friends and dates! It’s a popular course at an affordable price.
Affordable Service Packages
・Kame-dashi aged Shaoxing wine・Guyue Longshan five years・Shaoxing flower carving three years・Special brewed flower carving Shaoxing wine five years・Taiwan・Flower carving Shaoxing wine five years・Taiwan・Refined aged Shaoxing wine eight years・Shaoxing noble wine eight years・Shaoxing noble wine ten years・Special brewed flower carving Shaoxing wine・Tennyo ten years・Shaoxing noble wine fifteen years Various G 500 yen~ Various B 2,200 yen~
The Premium Malt's, Draft Beer, All-Free, Qingdao Beer
Kishu Nanko Plum Wine, Yuzu Plum Wine, Plum Liqueur from France
Yamazaki, Hakushu, Highball
Taiwan Alishan High Mountain Tea (Green Tea), Pu-erh Tea (Black Tea), Chrysanthemum Tea (Flower Tea), Rose Tea (Flower Tea), Black Oolong Tea, Perrier, Mango Juice, Oolong Tea, Ginger Ale
Champagne & Sparkling Wine Stocco, Prosecco DOC Extra Dry Bottle 7,700 Christian Bourma Bottle 14,300 Andre Clouet Silver Brut Nature N.V. Bottle 18,700 Billecart-Salmon Brut Sous Bois Bottle 30,000 Blanc Wine Domaine Saint Vincent, Cotes du Rhone Villages Blanc, Bottle 7,600 Stocco, Traminer Aromatico Dal Borc Bottle 8,000 J. Christophe Sauvignon Blanc 2017 Bottle 10,300 SHAW + SMITH M3 Chardonnay 2022 Bottle 13,500 Dierberg Chardonnay Santa Rita Hills 2018 Bottle 19,360 Rouge Wine Cannonball Merlot 2019 Bottle 9,680 Feudi Del Pisciotto, Valentino Merlot 2018 Bottle 10,650 Vieux Chateau Saint Andre 2020 Bottle 12,100 Amarone Della Valpolicella, Cinque Stelle 2016 Bottle 16,500
Best Seller
A Chinese-style sashimi made with seasonal fish, featuring a spicy and numbing sauce.
Whole young chicken boiled and soaked in a special soup to enhance the flavor.
The classic of Chinese cuisine, Shark Fin Soup!
Our proud dish with just the right amount of spice and aroma that spreads in your mouth.
This is a classic dish that surprises with the bouncy texture of large prawns.
Best seller. The homemade mayonnaise sauce is the key.
Sourced by the head chef from the market. Approximately 80g of live abalone. Slowly stewed with shiitake mushrooms and finished lightly.
Approximately 100g of exquisite braised shark fin.
A famous duck dish from Beijing, developed throughout history
1,800 yen and up
Finished with a hint of spiciness in an exquisite umami sauce.
Stir-fried lightly to bring out the aroma, finished with sesame oil.
[Recommended][Best Seller] Made with homemade XO sauce, it has a refined yet rich aftertaste filled with the flavor of dried scallops!
Best seller. A unique noodle dish from Sichuan. Authentic Sichuan seasoning with less broth.
A rice dish topped with plenty of delicious braised shark fin, bamboo shoots, shiitake mushrooms, and more.
Taiwan Selected Oolong Tea 300g
1,100 to 4,400 yen
・5 years・8 years・10 years・15 years 3,200 to 12,000 yen
