Sushi e Vino SUSHI SOUL
スシとワイン SUSHI SOUL / Sushi and Wine SUSHI SOUL
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Innovative sushi and wine enjoyed casually
valutazione
Japan Valutazioni degli utenti3.23(1risultati)Recensioni
menù
3 kinds of appetizers (crab miso bagna caudauda, Negitoro Ate Maki, tripe), whimsical carpaccio, beef suki inari, angel prawn, sea bream and scallion aqua pazza, 5 pieces of nigiri sushi, red miso soup, green tea ice cream
3 kinds of appetizers (crab miso bagna caudauda, Negitoro Ate Maki, tripe), whimsical carpaccio, beef suki inari, angel prawn, sea bream and scallion aqua pazza, 5 pieces of nigiri sushi, red miso soup, green tea ice cream
3 kinds of appetizers (crab miso bagna caudauda, Negitoro Ate Maki, tripe), whimsical carpaccio, beef suki inari, angel prawn, sea bream and scallion aqua pazza, 5 pieces of nigiri sushi, red miso soup, green tea ice cream
appetizer Appetizer aperitif deep-fried food hot dish Nigiri red miso soup dessert Total 8 kinds Contents vary depending on the season.
3 kinds of appetizers (crab miso habanya caudder, negitoro nori roll, tripe), fried chicken tempura & nori salt potato fries, sea bream and scallion aqua pazza, 4 pieces of nigirizushi, green tea ice cream 8 dishes in total, menu may vary depending on the season.
3 kinds of appetizers (crab miso habanya caudder, negitoro nori roll, tripe), fried chicken tempura & nori salt potato fries, sea bream and scallion aqua pazza, 4 pieces of nigirizushi, green tea ice cream 8 dishes in total, menu may vary depending on the season.
Fish that has been bled using the Tsumoto method is aged to enhance its flavor! The types of fish change daily. Please ask the staff for the types of fish. The image is just an example.
The seasoning is intentionally just sea salt and olive oil! The flavor of the tomato is felt strongly.
Vibrantly colored with homemade fruit sauce! The flavor of katsuo is enhanced.
The aroma of seaweed is uniquely different, it's an addictive flavor.
Each shop in Shibuya By STREET offers different flavors! Local ice cream and sorbet
The fish changes with the seasons.
The photo is for two servings.
This is sushi made with seasonal vegetables.
One piece
Soft acidity and a hint of sweetness
Craft beer made with 3 tomatoes
Domestic Craft Gin
Italy - Glass... 750 yen - Bottle... 4,500 yen
Japan - Glass... 900 yen - Bottle... 5,400 yen
France Glass...900 yen...Bottle...5,400 yen
Spain Glass... 870 yen... Bottle... 5,000 yen
Japan - Glass... 830 yen - Bottle... 4,980 yen
France Glass...900 yen...Bottle...5,400 yen
Japan - Glass... 1,000 yen - Bottle... 6,000 yen
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