ufficiale
Sushi Aizawa
鮨 あい澤
3.73
(17risultati)| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Prenotazione immediata
:Prenotazione di una richiesta
:Nessun posto disponibile
:Giorni di chiusura
Ultime informazioni
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
budget
JPY 20.000
Orari di apertura
Stazione più vicina
Tipo di posto
contatore tavola Stanza privata
attrezzatura
Parcheggio disponibile
metodo di pagamento
Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)
Un'esperienza di sushi di alta classe a Shibuya
Situato nel cuore di Shibuya, questo ristorante offre sushi raffinato. Potrete gustare nigiri preparati con pesce fresco e stuzzichini creativi. È il luogo ideale per trascorrere momenti speciali, continuando a emozionare i visitatori. L'atmosfera tranquilla e il servizio caloroso sono i suoi punti di forza.
Punti consigliati
valutazione
3.73(17risultati)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
cucina
5
servizio
5
atmosfera
4.92
Rapporto costi-prestazioni
4.5
all'estero Valutazioni degli utenti3.76(1risultati)
cucina
5.00
servizio
5.00
atmosfera
5.00
Rapporto costi-prestazioni
5.00
Recensioni
3.8
Ora della visita: 2018 anno6 mese notte
Prezzo a persona: JPY 20.000
I didn't know there was such a sushi place in Shibuya!
It was my first visit and it was the best sushi I have ever had!
I was so impressed because I didn't know there was such a sushi restaurant in Oku-Shibuya (......)
Horse mackerel from Shimane
Haruko sea bream
Sea bream from Ehime
Sea eel with sweet sauce and yuzu salt
Tachio fish with kuzu starchy sauce
Mansaku no Hana (Akita Prefecture)
Medium fatty tuna
Toyama Shrimp
Vinegared sardine
Kohada
Washed conger eel
Iki red sea urchin from Nagasaki
Boiled Clam
smoked salmon
pickled bonito
Balls (two kinds of balls: one made of wasanbon and the other of regular balls)
Miso soup with potherb mustard
This restaurant is so delicious that you will want to go back again!
Thank you for the food~!
3.8
Ora della visita: 2019 anno6 mese notte
Prezzo a persona: JPY 20.000
Sushi that impresses - Sushi Aizawa☆☆★
We went to Sushi Aizawa in Shibuya!
I go to many sushi restaurants, but this sushi restaurant is delicious and although it is not well-known yet, I think it is a sushi restaurant that should be more appreciated from now on!
I am looking forward to their further evolution.
Thank you for the food!
Red sea urchin (Iki Island, Nagasaki)
Sea bream
Dotchichi horse mackerel (from Hamada, Shimane)
Flounder with Liver
Tuna Akami (From Noda, Iwate Pref.)
Grouper
Vinegared sardine
Hime-tasu trout (from Hokkaido)
Haruko sea bream
Tuna chutoro (From Noda, Iwate)
Anago (sea eel)
Kohada wrapped with ginger
Rice with flatfish liver
Steamed abalone and pickled mantis shell
Soft-boiled octopus
Raw Stinging Mussel
Washed conger eel
Sogaper efis saké erotique (Nagano, Japan)
Kabutomushi (Tochigi)
Dokidoki Yamamoto (Akita)
Mitsuo Yamakawa (Yamagata)
Toyo Bijin (Yamaguchi)
Tea cups (Tokyo)
Appearance
3.8
Ora della visita: 2019 anno8 mese notte
Prezzo a persona: JPY 20.000
A wonderful time at Okushibu!
We went to our favorite sushi restaurant, Sushi Aizawa, which we have been to many times.
As usual, the menu was omakase, but this day's lineup was so good that I fainted in agony.
Rice with salmon roe
Egg roe
Sea bream from Ehime
Red sea urchin from Iki, Nagasaki
New Akuto Fish
Tuna Ootoro (Big fatty tuna) from Kubka Wan, Hokkaido
Hokkaido Koukaikawan Tuna Akami no Zuke (Sliced Red Tuna)
Toyama Shrimp
Conger eel
Tiger prawn
Boiled Clam
Haruko sea bream
Sardine
grilled bonito with straw
grilled and soaked sea bream from Ehime
Grilled Spanish mackerel with miso
simmered octopus
vinegared monkfish liver
egg
Miso soup with potherb mustard
We did not drink alcohol on this day, but we were able to have this much seasonal seafood and it was within 2,000 yen!
The restaurant is located in Oku-Shibuya near NHK Hall, so you can forget the hustle and bustle of Shibuya and enjoy sushi and a wide variety of Japanese sake and other drinks at your leisure.
The owner, Mr. Aizawa, is a professional and professional in customer service and talk, and I can recommend this sushi restaurant!
Thanks for the food!
📌
handsome food log 3.69
💰 dinner20,000-29,999
☕☕
🏠1F Nakajima Bi, 42-15 Udagawacho, Shibuya-ku, Tokyo
Last entry 🕧18:00-22:30
Closed on Monday
We were invited to Aizawa.
We were able to take pictures because it was a private party!
The menu here also includes a 17-course meal for 16,500 yen.
It is within 20,000 yen when you combine it with sake.
It is within 20,000 yen with drinks.
We also ordered an additional maki (roll) this time 😂.
The temperature of the rice is warm.
Also, a little bitterness? I think there was a bit of a bitter taste.
It was hard.
I guess there are different likes and dislikes!
The conger eel as a snack was too delicious.
Hirame, Shimaji, Isaki 、、、、、. .
I want to eat sushi every day. LOL!
. 🍣🍣🍣🍣.
. . .
5.0
cucina
5
servizio
5
atmosfera
5
Rapporto costi-prestazioni
5
Ora della visita: 2024 anno5 mese notte
prenotazione
It’s our first time visiting this place and we were very impressed with chef’s meticulous preparation of his food. The quality was superb and great ambience. We will definitely come again.

Anonimo
2022年8月1日
3.8
Ora della visita: 2022 anno7 mese notte
Prezzo a persona: JPY 23.000
I was very satisfied with the food, as I was able to fall in love with the idea of wanting to eat good food in a small quantity.
The dishes were all very flavorful, and I was particularly impressed with the contrast between the grilled natural eel, the large fatty tuna, and the fresh eggs and kohada (small skin). I would definitely visit again when the season changes.
Also, the quantity of food was just right for me.
The chef was very attentive to my layman's questions and taught me many things in depth, which was also greatly appreciated. Thank you very much.
5.0
cucina
5
servizio
5
atmosfera
4.5
Rapporto costi-prestazioni
5
Ora della visita: 2023 anno12 mese notte
prenotazione
Everything from the appetizers to the sushi was delicious.
The neta, of course, but the rice was superb!
I would definitely visit again.
3.6
Ora della visita: 2018 anno7 mese notte
Prezzo a persona: JPY 25.000
...
Mr. Aizawa😊.
First new fish of the year 🍣.
Drank some asatsuyu too 🍷🧡.
Shinsen station
5.0
cucina
5
servizio
5
atmosfera
5
Rapporto costi-prestazioni
5
Ora della visita: 2022 anno6 mese notte
prenotazione
It is always reasonably priced and delicious.
1
fotografia
menù
Dinner
18:00-22:30 (dom, mar, mer, gio, ven, sab, festività)
menù fisso
Omakase 23,000 yen (including tax and service charge)
JPY 23.000
informazioni di base
Nome del negozio
Sushi Aizawa
prenotazione
Prenotabile・Servizio di agente di prenotazione
Genere
numero di telefono
indirizzo
Stazione più vicina
Orari di apertura
domenica
18:00~22:30
(L.O.21:30)
Prenotabile
lunedì
vacanza
martedì
18:00~22:30
(L.O.21:30)
Prenotabile
mercoledì
18:00~22:30
(L.O.21:30)
Prenotabile
giovedì
18:00~22:30
(L.O.21:30)
Prenotabile
venerdì
18:00~22:30
(L.O.21:30)
Prenotabile
sabato
18:00~22:30
(L.O.21:30)
Prenotabile
giorno festivo
18:00~22:30
(L.O.21:30)
Prenotabile
budget
JPY 20.000
Tipo di posto
contatore tavola Stanza privata
metodo di pagamento
Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)
attrezzatura
parcheggio
può essere
近くにコインパーキングがあります。
tabacco
Vietato fumare
Giorno di apertura
1 aprile 2011
sito
nessuno

