矢場町ホルモン

A magnificent steak using the guts of Mino! The texture that cuts easily is irresistible!

Inside is gooey cheddar cheese. Please roll it around and dip it in egg yolk and sauce before enjoying!

Authentic meat sushi made luxuriously with the tender and rare cut called Kainomi! The combination with pickled daikon and perilla leaves is excellent! Please enjoy it with our homemade sauce! Half size 1,099 yen.

A stamina dish with a special rich soup of spiciness and deliciousness, filled with plump hormone! Extra hormone is +220 yen!

Freshness and preparation are key. Nagoya specialty. ・150g 637 yen ・200g 835 yen ・250g 1,033 yen (recommended) ・300g 1,319 yen ・350g 1,429 yen ・400g 1,627 yen ・500g 2,023 yen

・Four Pieces for Two Servings 714 Yen・Eight Pieces for Four Servings 1,319 Yen

A thick cut of mino grilled boldly as a single piece!

+110 yen for egg topping

You can enjoy the deliciousness of tender and sweet red meat combined with the best parts of marbled meat.

This is the thick cut upper kalbi!! The meat quality is tender with a sweet fat content!

The deliciousness of the lean meat bursts with juice with a single bite. The flavor of the meat hits hard!

[Beef Brisket]

[Beef Brisket] Depending on the day's supply situation, it may be changed to premium kalbi.

[Pork Shoulder Roast]

[Beef Tongue]

[Beef Tongue]

[Beef Tongue]

[Pork Tongue]

[Beef Diaphragm]

[Beef Diaphragm]

180g: 1,099 yen 230g: 1,396 yen (recommended) 280g: 1,693 yen (recommended) 330g: 1,979 yen 380g: 2,199 yen 430g: 2,584 yen

180g: 1,099 yen 230g: 1,396 yen (recommended) 280g: 1,693 yen (recommended) 330g: 1,979 yen 380g: 2,199 yen 430g: 2,584 yen

[Small Intestine]

[Large Intestine]

[Stomach]

[Uterus]

[Liver]

[Heart]

[Throat Cartilage]

[Aorta]

[Large Intestine, Small Intestine]

[Neck Meat]

Rich flavored soup and chewy thick noodles.

A light dish with Kishu plum and shiso.

A stamina dish that matches spiciness and deliciousness.

Uses domestic beef hormone. Extra hormone for an additional 220 yen.