Nomi Kui Doko Koyaji

The restaurant is expected to offer a Japanese-style izakaya menu featuring seafood, pork, radish, and island vegetables unique to Okinawa. The menu includes a variety of dishes such as sashimi, deep-fried dishes, simmered dishes, soaked vegetables, etc., and is simple but makes the most of the flavors of the ingredients.

Both the exterior and interior are friendly without being overdecorated. There are counter seats, a small tatami room, and table seats, creating an izakaya-like atmosphere where locals and tourists alike can drop by without hesitation.

Koyaji has a restaurant in Izumisaki, Naha City, and continues to operate as a community-based restaurant. Supported by locals, Koyaji has a strong presence as a izakaya that is also visited by tourists.