Yakiniku Aji Hitokire

Quickly shabu-shabu the rare tongue root part, sweet and meltingly delicious. Comes with a finishing rice porridge.

By grilling the finest meat of the day, it melts in your mouth, and the special sauce along with the savory aroma of the meat wafts through your nose.

A luxurious platter featuring only the finest meats of the day, served for two. This is the most popular assortment, showcasing the best flavors!

Very popular. The rich and flavorful miso-grilled barahimo is large, so please enjoy it while cutting it with scissors.

So tender! Just a quick sear on the root part of the tongue makes it super delicious! (^^)!

The king of meats! The emotional softness that makes you want to be called a tenderloin girl!

This is another popular item... constantly sold out...

A piece that is as tender as the fillet, packed with a refined richness amidst the meatiness.

Refers to the thigh part, enjoyed with a light salt seasoning.

A representative piece! Barause, incredibly delicious meat with wasabi

Shouobi... I've never heard of it... It has a nice texture and flavor, and it's great with miso sauce! (^^)!

What is Kaburi... I don't even know what Shouobi is (laughs), but the names of the meats are getting more interesting! It's a surprise to enjoy when you eat!

Sasa (laughs) I don't understand... let's go eat this too~~

I've heard of this somehow! It's a rare part! (^^)!

Kappa?? (laughs) Likes cucumbers??

Our hormone is unbeatable! You might not be able to eat this anywhere else!

An undeniable masterpiece

Hot and Steaming

Repeat customers continue to come back