Sake Bar Hare
日本酒サカバ 晴れ
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Ultime informazioni
Enjoy a Japanese-style Izakaya in Shinjuku Sanchome
Punti consigliati
valutazione
Recensioni
menù
Just right for a glass stacking night. A total of 60 kinds of beers, from draft beer to cocktails, are available. A la carte dishes are available. Two hours of relaxed, yet high quality enjoyment. Please come for a date, a girls' night out, a birthday party, or an after-party.
Beginning with seasonal obanzai and three kinds of appetizers, we move on to three kinds of the best fresh fish of the day. The dish is composed of carefully layered Japanese flavors, such as the Oyama Chicken Meat and Potatoes. The meal concludes with grilled rice balls topped with salmon roe and a seasonal dessert. This is a seasonal kaiseki dinner suitable for an adult date or a relaxed women's party, where you can enjoy the meal in a relaxed yet elegant manner.
Beginning with seasonal obanzai and three kinds of appetizers, we move on to four kinds of the best fresh fish of the day. The menu carefully layers a mix of Japanese and Western flavors, such as Daisen Chicken Meat and Carpaccio of selected meats cooked at low temperature. Finish with hot stone-baked taco rice and a seasonal dessert after the meal. This kaiseki course is suitable for a spring welcome and send-off party, an adult date, or a high-quality girls' night out, and is both relaxing and elegant.
Begin with four kinds of seasonal obanzai and appetizers, followed by a light platter of directly shipped vegetables. The menu carefully layers the charms of the sea and meat with five kinds of the day's best fresh fish, Oyama chicken meat and potatoes, and carefully selected meat carpaccio cooked at low temperatures. To top off the meal, we serve hot stone-baked taco rice, followed by a seasonal dessert. This is a high-quality, seasonal special kaiseki menu suitable not only for a spring welcome and send-off party, but also for a relaxed adult date or a glamorous girls' night out.
Begin with four kinds of seasonal obanzai and appetizers, followed by a light platter of directly shipped vegetables. The menu carefully layers the charms of the sea and meat with five kinds of the day's best fresh fish, Oyama chicken meat and potatoes, and carefully selected meat carpaccio cooked at low temperatures. To top off the meal, we serve hot stone-baked taco rice, followed by a seasonal dessert. This is a high-quality, seasonal special kaiseki menu suitable not only for a spring welcome and send-off party, but also for a relaxed adult date or a glamorous girls' night out.
Perfect for a night of sipping drinks. We offer a total of 60 varieties, from draft beer to cocktails. Enjoy our à la carte menu at your leisure. Relax and savor two hours of high-quality enjoyment in a casual setting. Ideal for dates, girls’ nights out, birthday parties, or after-parties.
A classic dish of freshly fried eggplant soaked in dashi, infused with rich umami flavor.
Refreshing seasonal vegetables. A gentle flavor that is just right for a palate cleanser.
A spicy adult snack that pairs well with alcohol.
Refreshing with plenty of condiments. Simple yet with depth of flavor.
A classic combination of smoky flavor and rich cheese.
An overnight pickle that brings out the umami. A taste you can't stop.
Our style of potato salad that changes its preparation every day.
A dish with a crunchy texture and the tanginess of plum that becomes addictive as a drinking snack.
Grilled to a fragrant finish, concentrating the umami.
A deep and flavorful taste of seasonal vegetables soaked in dashi.
A classic appetizer with a pleasant kick of wasabi.
A playful dish that pairs with sake, featuring a light texture enhanced by saltiness and a toasty flavor.
Carefully selected fresh fish of the day. Start here.
A luxurious assortment to enjoy the seasonal flavors.
A dish that brings out the aroma and umami through grilling.
Rich flavor of fresh fish mixed with a special sauce.
The melt-in-your-mouth tuna and the texture of pickled daikon are exquisite.
A perfectly grilled piece with excellent fat content.
A luxurious dish where the sweetness of Saikyo miso overlaps with the saltiness of ikura.
Generously grilled with concentrated flavors.
Seasonal fish is simmered sweet and savory, cooked to a fluffy texture.
A classic assortment soaked in flavorful broth.
Crispy on the outside, juicy on the inside. With special Jan sauce.
French fries for adults with the umami of salted kombu.
Creative spring rolls wrapped with seasonal ingredients.
Crispy coating with a tangy homemade tartare.
A sake thief with a texture and richness of salted fermented fish.
Grilled chicken with a refreshing spiciness.
A light snack that you can't stop eating.
A dish carefully simmered with flavorful Ooyama chicken and root vegetables, leaving a lingering taste of dashi.
Lightly prepared pork finished at low temperature.
Carefully shaped, a perfect dish to finish your meal.
Richly flavored with tarako and prepared with spicy kimchi.
A dish that layers several types of spices in a rich sauce, finished to a fragrant perfection that you can enjoy until the last bite.
A fragrant dish finished in a hot stone pot.
A luxurious bowl of fresh fish marinated in a special sauce.
Rich sweetness with a hint of salt.
A classic dessert to enjoy the sweetness of Japanese flavors.
Rich black sesame flavor wrapped in a fragrant monaka. A refined aftertaste of traditional Japanese sweetness.
A firm texture with a traditional flavor.
A spoonful that quietly prepares the palate after a meal, capturing the freshness of seasonal fruits.
A bottle that spreads a gorgeous aroma and fruity sweetness. While firmly feeling the umami of the rice, the aftertaste is refreshing.
Elegant ginjo aroma and soft sweetness. A well-balanced brand that can be enjoyed with meals due to its smooth texture.
Characterized by a refreshing aroma and a rich umami flavor. It has a gentle sweetness and a clean aftertaste, making it easy to drink.
A refreshing and dry taste typical of Niigata. Its light and crisp flavor pairs perfectly with sashimi and Japanese cuisine.
A clear taste and elegant dry flavor. A famous sake that has been loved for a long time as a drink that does not become tiresome with food.
Fresh gas sensation and fruity aroma. A light drinking experience that has become very popular in recent years.
A flavor harmonized with a gentle aroma and the umami of rice. A sake that enhances the dish with a softly spreading mouthfeel.
Characterized by a sharp dryness and beautiful umami. A food-friendly sake that pairs well with fish dishes and sashimi.
A fresh taste with a slight sweetness. This bottle is characterized by its light mouthfeel and refreshing aroma.
A clear and beautiful flavor. A refined sake characterized by soft umami and a light crispness.
A vibrant aroma and juicy sweetness. A popular brand with a fresh and modern taste.
A fruity aroma and elegant flavor. Highly regarded both domestically and internationally for its beautiful mouthfeel and excellent balance.
■ Lemon Sour ■ Grapefruit Sour ■ Vice Sour ■ Male Plum Sour ■ Lychee Sour ■ Melon Sour ■ Calpis Sour ■ Yuzu Sour ■ Acerola Sour ■ Apricot Sour ■ Giant Grape Sour ■ Peach Sour ■ Lime Sour
■Cassis Soda■Cassis Orange■Cassis Oolong■Gin Soda■Gin Tonic■Gin Buck■Lychee Oolong■Lychee Orange■Lychee Jasmine■Peach Oolong■Fuzzy Navel■Screwdriver■Moscow Mule
Standard Shochu
Recommended with soda. It has a fragrance like lychee.
By blending sweet potato shochu aged in whiskey barrels (peat barrels), a fragrant shochu reminiscent of smoke has been created♪
A light sweet aroma and the original flavor of wheat are exquisite!
A genuine barley shochu characterized by a fruity aroma and refreshing taste. Proposing the value of a new genuine barley shochu to enjoy the aroma♪
• Oolong High • Green Tea High • Jasmine High
Plum wine, Kyoho grape, White peach, Lychee, Apricot
■Oolong Tea■Green Tea■Jasmine Tea■Cola■Ginger Ale■Orange Juice■Calpis Water■Calpis Soda■Melon Soda■Acerola Soda■Lime Soda
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