Agu pork shabu izakaya Nishiki
あぐー豚しゃぶ 居酒屋 はくりゅう 錦
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An exquisite izakaya featuring Okinawan cuisine and Agu pork shabu-shabu
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The "Agu Pork Shabu Shabu 5,000 yen Course (8 dishes)" is a sumptuous shabu shabu shabu experience that brings out the true flavor of Okinawa's brand of indigenous Agu pork. Enjoy it to your heart's content with our carefully selected soup and vegetables. We also offer our popular fried chicken and Okinawa soba to finish off the meal. 120 minutes of all-you-can-drink menu includes draft beer, sake, shochu, and other alcoholic beverages that go well with the dishes. We hope you enjoy your meal! 5-minute walk from Sakae Station on the Higashiyama Subway Line and Hisaya-odori Station on the Sakuradori Line] "Agu pork shabu izakaya Nishiki" offers courses recommended for banquets, where you can enjoy Okinawan Agu pork to the fullest. The restaurant is equipped with table seating as well as private rooms with sunken kotatsu.
The "Clam x Agu Pork Shabu Shabu 7,000 yen Course (10 dishes)" offers a sumptuous taste of clams and Okinawan brand Agu pork in a shabu shabu shabu that brings out the full flavor of the clams. Enjoy to your heart's content with carefully selected soup and vegetables. We also offer fresh sashimi and Okinawa soba to finish off the meal. We hope you enjoy your meal! The restaurant is equipped with table seating as well as private rooms with sunken kotatsu. The restaurant can be reserved for up to 47 people! Please use it for company banquets, dinner with friends, girls' night out, or a party.
The "Agu Pork Shabu Shabu 4,000 yen Course (9 dishes)" offers a sumptuous taste of Okinawa's brand indigenous Agu pork in a shabu shabu style that brings out the true flavor of the meat. Enjoy the carefully selected soup and vegetables to your heart's content. 5-minute walk from Sakae Station on the Higashiyama Subway Line and Hisaya-odori Station on the Sakuradori Line】 "Agu pork shabu izakaya izakaya Nishiki" offers a variety of courses recommended for banquets. The stylish restaurant with indirect lighting is equipped with private rooms with sunken kotatsu as well as table seating. Recommended for company banquets, dinners with friends, and girls' parties.
The "Agu Pork Shabu Shabu 7,000 yen Course (9 dishes)" offers a sumptuous shabu shabu shabu experience with Okinawa's Agu pork, which is characterized by its delicious fat and sweetness. Please enjoy our signature dish, in which we pay special attention to the broth, sauce, and vegetables. We also offer a full lineup of fresh sashimi and Okinawa soba noodles to finish off the meal! Take advantage of this opportunity. 5-minute walk from Sakae Station on the Higashiyama Subway Line and Hisaya-odori Station on the Sakuradori Line】 "Agu pork shabu izakaya izakaya Nishiki" offers a course recommended for banquets, where you can fully enjoy Okinawan Agu pork. The stylish restaurant with indirect lighting is equipped with private rooms with sunken kotatsu as well as table seating.
The "Agu Pork Shabu Shabu 7,000 yen Course (8 dishes)" offers a sumptuous shabu shabu shabu experience with Okinawa's Agu pork, which is characterized by its delicious fat and sweetness. Please enjoy our signature dish, in which we pay special attention to the broth, sauce, and vegetables. We also offer a full lineup of fresh sashimi and Okinawa soba noodles to finish off the meal! Take advantage of this opportunity. 5-minute walk from Sakae Station on the Higashiyama Subway Line and Hisaya-odori Station on the Sakuradori Line】 "Agu pork shabu izakaya izakaya Nishiki" offers a course recommended for banquets, where you can fully enjoy Okinawan Agu pork. The stylish restaurant with indirect lighting is equipped with private rooms with sunken kotatsu in addition to table seating.
5-minute walk from Sakae Station on the Higashiyama Subway Line and Hisaya-odori Station on the Sakuradori Line] "Agu pork shabu izakaya izakaya Nishiki" offers courses recommended for banquets, where you can fully enjoy Okinawan Agu pork. The stylish restaurant with indirect lighting is equipped with private rooms with sunken kotatsu as well as table seating. Recommended for company banquets, dinners with friends, and girls' parties.
All-you-can-drink single item. We ask that each person order one item separately.
It refers to a breed of black-haired pig that was brought from China to Ryukyu a long time ago, characterized by a long face and drooping ears, resembling the original species (close to wild boar). The number of original species raised is only slightly over 100, making it truly a rare meat. <Conditions for Agu Pork> - Pigs with over 50% lineage of the 'Ryukyu Native Pig Agu' originally from Okinawa - Pigs raised using fermented feed (not using leftovers, etc.) - Pigs raised within Okinawa Prefecture
Belly, loin, green onion or lettuce, 3 clams, finishing green onion ramen
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Belly, loin, green onion or lettuce
Belly, Loin, Chinese Cabbage, Water Spinach, Enoki, Shiitake, Tofu
[Ingredients] - Belly 1,750 yen - Loin 1,750 yen - Green onion 750 yen - Lettuce 750 yen - Shauessen 450 yen - Tofu 450 yen - Enoki 450 yen - Chrysanthemum leaves 450 yen - Mizuna 450 yen - Chinese cabbage 450 yen - Shiitake 450 yen - Kudzu noodles 450 yen - Vegetable assortment 1,900 yen [Nabe closing] - Okinawa soba 590 yen - Zosui 590 yen - Udon 590 yen [Others] - Sesame sauce 66 yen - Ponzu sauce 66 yen - Egg 66 yen - White dashi 66 yen - Homemade ponzu 66 yen - Extra dashi free
Bara, tomato, cabbage, minced meat
[Ingredients] - Pork Belly 1,750 yen - Loin 1,750 yen - Green Onion 750 yen - Lettuce 750 yen - Chives 750 yen - Shauessen 450 yen - Tofu 450 yen - Enoki 450 yen - Cabbage 450 yen - Mizuna 450 yen - Chinese Cabbage 450 yen - Shiitake 450 yen - Kudzu Noodles 450 yen - Vegetable Platter 1,900 yen [Nabe Closing] - Okinawa Soba 590 yen - Udon 590 yen - Cheese Risotto 800 yen [Others] - Extra Spiciness 70 yen - Ginger 70 yen - Garlic 70 yen - Extra Minced Meat 610 yen - Extra Dashi 110 yen
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