Aburi Shimizu Meguro
あぶり清水 目黒店
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Aburi Shimizu boasts fresh offal dishes
Punti consigliati
valutazione
Recensioni
menù
We offer a variety of banquet courses for 5,000 yen including tax, including a hearty hot pot course, our famous Jyoshu pork, and all-you-can-drink for 2 hours!
Reasonable banquet courses starting after 9:00 p.m. are now available! The volume and quality of the course is the same as the regular course...
Additional offal only - 1078 yen Vegetable assortment (cabbage, chives, tofu) - 770 yen Cabbage - 440 yen Chives - 440 yen Tofu - 440 yen Soup (salt, spicy) - 330 yen Rice porridge set (rice, egg) - 539 yen Champon noodles - 539 yen Hard noodles - 539 yen Egg - 110 yen Parmesan cheese - 429 yen
A dish marinated in a secret delicious spicy sauce!
Juicy beef intestines and vegetables grilled with a salt sauce!
Please ask the staff for details.
Please ask the staff for details.
Liver wrapped in net fat
Hatsu wrapped in net fat
Chire wrapped in net fat
Tongue
Liver
Large intestine
Heart
Diaphragm
Spleen
Temple
rib meat
Cartilage found in the larynx
Rectum
Neck meat
Shin meat
Large intestine
Tracheal cartilage
(Large) 968 yen
(Large) 1012 yen
(Large) 1628 yen
A clean taste with little off-flavors and a satisfying drinking experience.
A food-friendly sake with a gorgeous aroma and a well-balanced, clean umami flavor.
Inside 286 yen, Outside 396 yen
Vice sour lemon sour citric acid sour green apple sour pomegranate sour grapefruit sour apricot sour ginger sour cola sour shikuwasa sour chuhai green tea high jasmine high pickled plum sour fresh lemon sour TOMATOMA sour gari high
Lemon Ball, Citric Acid Ball, Blue Apple Ball, Cola Ball, Pomegranate Ball, Grapefruit Ball, Apricot Ball, Ginger Ball, Plum Scent Ball, Cassis Ball, Shikuwasa Ball
Kinmiya Shochu + Plum Syrup
White Deer
Oolong tea, jasmine tea, green tea, Calpis, cola, ginger ale, orange juice

