Ponsuya Santoku Rokumi Shijo Karasuma
ぽんしゅや 三徳六味 四条烏丸店 / 3TOKU6MI
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Goditi una varietà di sake giapponese e piatti in piedi
Punti consigliati
valutazione
Recensioni
fotografia
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The contents will change depending on the day. If you have any allergies or dislikes, please let us know.
Orders are accepted from 1 serving.
You can make TKG by adding white rice to the leftover sukiyaki egg. +190 yen (excluding tax)
Radish, egg, grilled chikuwa, delicious konjac
Thick fried tofu, Nyampen (popular fish cake shaped like a cat), Hirose (ganmodoki), pickled ginger tempura, grilled tofu, shirataki noodles, seaweed, sausage, glass noodles
Awafu, Aosa tempura, Fried natto pouch, Homemade gobo tempura, Mochi cheese pouch, Tomato cheese, Satoimo, Homemade chicken tsukune
Shiitake mushroom, Mitsuba fish paste, lotus root tempura, Kyoto yuba
・Chicken thigh chashu ・Pork belly kimchi ・Braised pork
Duck and grilled green onion, marucho cabbage
♦ Colorful and easy to drink ♦ Refreshing and light acidity ♦ Suitable for pairing with food, with a subtle and crisp taste ♦ A deep flavor of rice that can be felt, and more. *If you would like hot sake, please let the staff know.
Our shop uses Heartland.
Please ask the staff about the brand.
Please ask the staff about the brand.
Please let the staff know your preferred mixing method.
The brand may vary depending on the season. Please let the staff know your preferred mixing method.
[HOLON] Japanese craft gin has a relaxing herbal aroma, is low in alcohol for a gin, and has a refreshing taste. Please enjoy it with soda or tonic.
This is a warm drink made by mixing sake with oden broth. Please ask the staff about the brand of sake.
Our shop uses carefully selected Nose Ginger Ale. The source water is natural spring water that flows from the mountains of Nose.
We offer a dessert service to customers who follow us on Instagram. Please let the staff know! Payment is cash only.
