Sake e Pesce DNA
酒と魚 DNA / Sake and Fish DNA
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A cozy izakaya where you can savor the essence of Japanese cuisine
Punti consigliati
valutazione
Recensioni
fotografia
menù
This is our main course that allows you to enjoy our typical dishes with sake. Seasonal appetizer, salted fish fries, assorted sashimi, seasonal soup, char-grilled seasonal fish and vegetables, seasonal fried vegetables, rice (red miso soup, pickles), sweet
The dishes are both generous in volume and taste. The course is a full meal that can be enjoyed in a relaxed atmosphere with alcoholic beverages. This is a gorgeous course that allows you to enjoy our charcoal grill and meat dishes. Seasonal appetizer, assorted sashimi, seasonal soup, seasonal fish and vegetables, char-grilled meat dish, seasonal oil dish, rice (red miso soup, pickles), sweet
Market price. We apologize, but it may vary depending on the day's catch and types of fish.
Market price. We apologize, but it may vary depending on the day's catch and types of fish.
Carefully grilled horse mackerel, mackerel, and sardines that have been processed with soy sauce in Obama City, Fukui Prefecture.
Market price. We apologize, but it may vary depending on the day's catch and type of fish.
Perfect to accompany beer or highball!
6 to 7 dishes, you can enjoy a little bit of various items!
Made from stretched sea bream flesh and deep-fried in oil.
Freshly made homemade thick fried tofu used
Bottle 3800 yen
Bottle 3800 yen
Bottle 3800 yen

